Tangerines, mandarins, clementines — Yield in Europe
Europe: Tangerines, mandarins, clementines — Yield was 20,152 kg/ha in 2024. ▲ Rising
Tangerines, mandarins, clementines — Yield in Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
Europe recorded 20,152 kg/ha for tangerines, mandarins, clementines — yield in 2024.
That represents a change of up 0.4% on the previous year and down 0.5% over ten years.
Over the whole period, tangerines, mandarins, clementines — yield in Europe peaked at 21,561 kg/ha in 2016 and was at its lowest, 9,664 kg/ha, in 1962.
That places Europe 8th out of 25 groups with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Tangerines, mandarins, clementines — Yield in Europe, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 11,723 kg/ha | — |
| 1962 | 9,664 kg/ha | -17.6% |
| 1963 | 11,432 kg/ha | +18.3% |
| 1964 | 12,674 kg/ha | +10.9% |
| 1965 | 12,412 kg/ha | -2.1% |
| 1966 | 13,671 kg/ha | +10.1% |
| 1967 | 12,733 kg/ha | -6.9% |
| 1968 | 13,100 kg/ha | +2.9% |
| 1969 | 13,856 kg/ha | +5.8% |
| 1970 | 14,360 kg/ha | +3.6% |
| 1971 | 13,417 kg/ha | -6.6% |
| 1972 | 15,291 kg/ha | +14.0% |
| 1973 | 12,860 kg/ha | -15.9% |
| 1974 | 12,593 kg/ha | -2.1% |
| 1975 | 12,818 kg/ha | +1.8% |
| 1976 | 12,868 kg/ha | +0.4% |
| 1977 | 14,763 kg/ha | +14.7% |
| 1978 | 17,172 kg/ha | +16.3% |
| 1979 | 15,633 kg/ha | -9.0% |
| 1980 | 16,509 kg/ha | +5.6% |
| 1981 | 14,662 kg/ha | -11.2% |
| 1982 | 16,344 kg/ha | +11.5% |
| 1983 | 21,249 kg/ha | +30.0% |
| 1984 | 15,222 kg/ha | -28.4% |
| 1985 | 18,180 kg/ha | +19.4% |
| 1986 | 19,569 kg/ha | +7.6% |
| 1987 | 17,834 kg/ha | -8.9% |
| 1988 | 17,205 kg/ha | -3.5% |
| 1989 | 19,512 kg/ha | +13.4% |
| 1990 | 19,040 kg/ha | -2.4% |
| 1991 | 17,355 kg/ha | -8.9% |
| 1992 | 19,423 kg/ha | +11.9% |
| 1993 | 20,240 kg/ha | +4.2% |
| 1994 | 19,993 kg/ha | -1.2% |
| 1995 | 18,656 kg/ha | -6.7% |
| 1996 | 16,621 kg/ha | -10.9% |
| 1997 | 18,181 kg/ha | +9.4% |
| 1998 | 15,749 kg/ha | -13.4% |
| 1999 | 17,356 kg/ha | +10.2% |
| 2000 | 16,324 kg/ha | -5.9% |
| 2001 | 15,662 kg/ha | -4.1% |
| 2002 | 17,048 kg/ha | +8.8% |
| 2003 | 16,704 kg/ha | -2.0% |
| 2004 | 19,769 kg/ha | +18.3% |
| 2005 | 16,629 kg/ha | -15.9% |
| 2006 | 20,060 kg/ha | +20.6% |
| 2007 | 17,496 kg/ha | -12.8% |
| 2008 | 18,810 kg/ha | +7.5% |
| 2009 | 17,916 kg/ha | -4.7% |
| 2010 | 19,125 kg/ha | +6.7% |
| 2011 | 18,884 kg/ha | -1.3% |
| 2012 | 17,719 kg/ha | -6.2% |
| 2013 | 19,028 kg/ha | +7.4% |
| 2014 | 20,259 kg/ha | +6.5% |
| 2015 | 19,736 kg/ha | -2.6% |
| 2016 | 21,561 kg/ha | +9.2% |
| 2017 | 19,183 kg/ha | -11.0% |
| 2018 | 18,398 kg/ha | -4.1% |
| 2019 | 18,555 kg/ha | +0.9% |
| 2020 | 20,214 kg/ha | +8.9% |
| 2021 | 20,754 kg/ha | +2.7% |
| 2022 | 19,811 kg/ha | -4.5% |
| 2023 | 20,065 kg/ha | +1.3% |
| 2024 | 20,152 kg/ha | +0.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 12,363 kg/ha | 9,664 kg/ha | 13,856 kg/ha | 9 |
| 1970s | 14,177 kg/ha | 12,593 kg/ha | 17,172 kg/ha | 10 |
| 1980s | 17,629 kg/ha | 14,662 kg/ha | 21,249 kg/ha | 10 |
| 1990s | 18,261 kg/ha | 15,749 kg/ha | 20,240 kg/ha | 10 |
| 2000s | 17,642 kg/ha | 15,662 kg/ha | 20,060 kg/ha | 10 |
| 2010s | 19,245 kg/ha | 17,719 kg/ha | 21,561 kg/ha | 10 |
| 2020s | 20,200 kg/ha | 19,811 kg/ha | 20,754 kg/ha | 5 |
Countries ranked near Europe
- 5 Israel 27,345 kg/ha compare
- 6 Lebanon 25,104 kg/ha compare
- 7 Lao People's Democratic Republic 8,757 kg/ha compare
- 7 Réunion 25,000 kg/ha compare
- 8 Bolivia (Plurinational State of) 8,616 kg/ha compare
- 8 El Salvador 24,776 kg/ha compare
- 9 Australia 24,286 kg/ha compare
- 10 Greece 23,939 kg/ha compare
- 11 Azerbaijan 23,908 kg/ha compare
- 11 Polynesia 1,452 kg/ha compare
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- Agriculture — Gross Production Value (constant 2014-2016 thousand) -0.598 % change on previous year (2024)
- Tomatoes — Gross Production Value (constant 2014-2016 thousand I$) 4.64 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled (indigenous) — Gross 1.64 % change on previous year (2024)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) 0.5624 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.6691 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 1.68 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 4.24 % change on previous year (2024)
- Cereals, primary — Gross Production Value (constant 2014-2016) -6.63 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) 3.02 % change on previous year (2024)
Frequently asked questions
- What is tangerines, mandarins, clementines — yield in Europe?
- Tangerines, mandarins, clementines — yield in Europe was 20,152 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — yield recorded in Europe?
- The highest recorded value was 21,561 kg/ha in 2016.
- What is the lowest tangerines, mandarins, clementines — yield recorded in Europe?
- The lowest recorded value was 9,664 kg/ha in 1962.
- How does Europe rank for tangerines, mandarins, clementines — yield?
- Europe ranks 8th out of 25 groups with data for 2024.
- Is tangerines, mandarins, clementines — yield rising or falling in Europe?
- Over the last ten years it is down 0.5%. The long-run trend across the full record is rising.
- Where does this Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.