Tangerines, mandarins, clementines — Yield in Greece

Greece: Tangerines, mandarins, clementines — Yield was 23,939 kg/ha in 2024. ▲ Rising

Latest (2024)
23,939 kg/ha
Change on year
up 31.2%
World rank
10th
of 75 countries
All-time high
23,939 kg/ha
in 2024
All-time low
8,694 kg/ha
in 1979
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Yield in Greece, 1961–2024

05.0k10.0k15.0k20.0k25.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for tangerines, mandarins, clementines — yield in Greece is 23,939 kg/ha, measured in 2024. That is the highest value across all 64 years on record.

The figure is up 31.2% on the previous year and up 22.5% over ten years.

Over the whole period, tangerines, mandarins, clementines — yield in Greece peaked at 23,939 kg/ha in 2024 and was at its lowest, 8,694 kg/ha, in 1979.

Greece ranks 10th of 75 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Tangerines, mandarins, clementines — Yield in Greece, year by year

Annual values for Tangerines, mandarins, clementines — Yield in Greece, 1961 to 2024.
Year kg/ha Change
1961 18,210 kg/ha —
1962 16,207 kg/ha -11.0%
1963 17,314 kg/ha +6.8%
1964 18,666 kg/ha +7.8%
1965 15,794 kg/ha -15.4%
1966 18,652 kg/ha +18.1%
1967 13,450 kg/ha -27.9%
1968 12,436 kg/ha -7.5%
1969 11,996 kg/ha -3.5%
1970 12,835 kg/ha +7.0%
1971 11,838 kg/ha -7.8%
1972 13,720 kg/ha +15.9%
1973 13,194 kg/ha -3.8%
1974 12,368 kg/ha -6.3%
1975 13,758 kg/ha +11.2%
1976 13,671 kg/ha -0.6%
1977 9,958 kg/ha -27.2%
1978 11,474 kg/ha +15.2%
1979 8,694 kg/ha -24.2%
1980 13,861 kg/ha +59.4%
1981 14,434 kg/ha +4.1%
1982 16,673 kg/ha +15.5%
1983 16,013 kg/ha -4.0%
1984 15,969 kg/ha -0.3%
1985 14,216 kg/ha -11.0%
1986 15,455 kg/ha +8.7%
1987 10,540 kg/ha -31.8%
1988 15,064 kg/ha +42.9%
1989 15,928 kg/ha +5.7%
1990 14,734 kg/ha -7.5%
1991 14,362 kg/ha -2.5%
1992 17,251 kg/ha +20.1%
1993 15,199 kg/ha -11.9%
1994 16,619 kg/ha +9.3%
1995 15,971 kg/ha -3.9%
1996 16,704 kg/ha +4.6%
1997 18,118 kg/ha +8.5%
1998 16,298 kg/ha -10.0%
1999 16,761 kg/ha +2.8%
2000 18,594 kg/ha +10.9%
2001 19,168 kg/ha +3.1%
2002 20,000 kg/ha +4.3%
2003 15,909 kg/ha -20.5%
2004 13,348 kg/ha -16.1%
2005 18,320 kg/ha +37.2%
2006 15,762 kg/ha -14.0%
2007 17,045 kg/ha +8.1%
2008 15,072 kg/ha -11.6%
2009 17,283 kg/ha +14.7%
2010 16,846 kg/ha -2.5%
2011 18,457 kg/ha +9.6%
2012 21,712 kg/ha +17.6%
2013 23,313 kg/ha +7.4%
2014 19,545 kg/ha -16.2%
2015 23,281 kg/ha +19.1%
2016 22,024 kg/ha -5.4%
2017 22,188 kg/ha +0.7%
2018 19,116 kg/ha -13.8%
2019 16,775 kg/ha -12.2%
2020 17,326 kg/ha +3.3%
2021 21,490 kg/ha +24.0%
2022 21,097 kg/ha -1.8%
2023 18,243 kg/ha -13.5%
2024 23,939 kg/ha +31.2%

Greece compared with similar countries

  • Greece's 23,939 kg/ha is above the median for high income countries, which is 18,482 kg/ha, 1.3× the median. (16 countries reporting)
  • Greece's 23,939 kg/ha is above the median for Europe & Central Asia, which is 17,835 kg/ha, 1.3× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 15,858 kg/ha 11,996 kg/ha 18,666 kg/ha 9
1970s 12,151 kg/ha 8,694 kg/ha 13,758 kg/ha 10
1980s 14,815 kg/ha 10,540 kg/ha 16,673 kg/ha 10
1990s 16,202 kg/ha 14,362 kg/ha 18,118 kg/ha 10
2000s 17,050 kg/ha 13,348 kg/ha 20,000 kg/ha 10
2010s 20,326 kg/ha 16,775 kg/ha 23,313 kg/ha 10
2020s 20,419 kg/ha 17,326 kg/ha 23,939 kg/ha 5

Countries ranked near Greece

  1. 7 Lao People's Democratic Republic 8,757 kg/ha compare
  2. 7 Réunion 25,000 kg/ha compare
  3. 8 Bolivia (Plurinational State of) 8,616 kg/ha compare
  4. 8 El Salvador 24,776 kg/ha compare
  5. 9 Australia 24,286 kg/ha compare
  6. 11 Azerbaijan 23,908 kg/ha compare
  7. 11 Polynesia 1,452 kg/ha compare
  8. 12 Egypt 23,825 kg/ha compare
  9. 13 Palestine 23,425 kg/ha compare

See the full ranking of 111 places →

More agriculture & rural data for Greece

All data for Greece →

Frequently asked questions

What is tangerines, mandarins, clementines — yield in Greece?
Tangerines, mandarins, clementines — yield in Greece was 23,939 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — yield recorded in Greece?
The highest recorded value was 23,939 kg/ha in 2024.
What is the lowest tangerines, mandarins, clementines — yield recorded in Greece?
The lowest recorded value was 8,694 kg/ha in 1979.
How does Greece rank for tangerines, mandarins, clementines — yield?
Greece ranks 10th out of 75 countries with data for 2024.
Is tangerines, mandarins, clementines — yield rising or falling in Greece?
Over the last ten years it is up 22.5%. The long-run trend across the full record is rising.
Where does this Greece data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Yield. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Yield in Greece. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 September 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-yield/greece/

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About this data

Indicator
Tangerines, mandarins, clementines — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
111 places, 5,550 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.