Tangerines, mandarins, clementines — Production in Oceania

Oceania: Tangerines, mandarins, clementines — Production was 228,272 t in 2024. ◆ Volatile

Latest (2024)
228,272 t
Change on year
up 14.7%
Rank
21st
of 27 groups
All-time high
228,272 t
in 2024
All-time low
12,677 t
in 1961
Years of data
64
1961–2024

Tangerines, mandarins, clementines — Production in Oceania, 1961–2024

050.0k100.0k150.0k200.0k250.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for tangerines, mandarins, clementines — production in Oceania is 228,272 t, measured in 2024. That is the highest value across all 64 years on record.

That represents a change of up 14.7% on the previous year and up 112.8% over ten years.

Over the whole period, tangerines, mandarins, clementines — production in Oceania peaked at 228,272 t in 2024 and was at its lowest, 12,677 t, in 1961.

Oceania ranks 21st of 27 groups on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Tangerines, mandarins, clementines — Production in Oceania, year by year

Annual values for Tangerines, mandarins, clementines — Production in Oceania, 1961 to 2024.
Year t Change
1961 12,677 t —
1962 12,761 t +0.7%
1963 14,782 t +15.8%
1964 13,837 t -6.4%
1965 16,630 t +20.2%
1966 14,043 t -15.6%
1967 18,243 t +29.9%
1968 21,988 t +20.5%
1969 21,437 t -2.5%
1970 23,314 t +8.8%
1971 24,452 t +4.9%
1972 30,124 t +23.2%
1973 32,872 t +9.1%
1974 37,325 t +13.5%
1975 31,361 t -16.0%
1976 33,756 t +7.6%
1977 37,376 t +10.7%
1978 33,245 t -11.1%
1979 37,850 t +13.9%
1980 35,980 t -4.9%
1981 40,492 t +12.5%
1982 35,219 t -13.0%
1983 33,016 t -6.3%
1984 42,882 t +29.9%
1985 36,270 t -15.4%
1986 42,417 t +16.9%
1987 44,015 t +3.8%
1988 41,297 t -6.2%
1989 49,616 t +20.1%
1990 55,003 t +10.9%
1991 58,019 t +5.5%
1992 63,410 t +9.3%
1993 72,940 t +15.0%
1994 79,150 t +8.5%
1995 76,668 t -3.1%
1996 72,054 t -6.0%
1997 75,674 t +5.0%
1998 65,287 t -13.7%
1999 83,071 t +27.2%
2000 90,240 t +8.6%
2001 87,984 t -2.5%
2002 88,081 t +0.1%
2003 105,541 t +19.8%
2004 108,082 t +2.4%
2005 95,000 t -12.1%
2006 99,875 t +5.1%
2007 112,454 t +12.6%
2008 103,233 t -8.2%
2009 98,553 t -4.5%
2010 98,934 t +0.4%
2011 105,927 t +7.1%
2012 92,466 t -12.7%
2013 98,384 t +6.4%
2014 107,295 t +9.1%
2015 106,791 t -0.5%
2016 128,502 t +20.3%
2017 127,423 t -0.8%
2018 138,648 t +8.8%
2019 135,879 t -2.0%
2020 125,828 t -7.4%
2021 166,928 t +32.7%
2022 184,269 t +10.4%
2023 199,023 t +8.0%
2024 228,272 t +14.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 16,266 t 12,677 t 21,988 t 9
1970s 32,168 t 23,314 t 37,850 t 10
1980s 40,120 t 33,016 t 49,616 t 10
1990s 70,128 t 55,003 t 83,071 t 10
2000s 98,904 t 87,984 t 112,454 t 10
2010s 114,025 t 92,466 t 138,648 t 10
2020s 180,864 t 125,828 t 228,272 t 5

Countries ranked near Oceania

  1. 18 Malawi 285,423 t compare
  2. 19 Chile 267,506 t compare
  3. 20 Thailand 263,379 t compare
  4. 21 Greece 232,930 t compare
  5. 22 Australia and New Zealand 228,261 t compare
  6. 23 Australia 227,716 t compare
  7. 23 Caribbean 53,725 t compare
  8. 24 Nepal 194,565 t compare

See the full ranking of 133 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is tangerines, mandarins, clementines — production in Oceania?
Tangerines, mandarins, clementines — production in Oceania was 228,272 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — production recorded in Oceania?
The highest recorded value was 228,272 t in 2024.
What is the lowest tangerines, mandarins, clementines — production recorded in Oceania?
The lowest recorded value was 12,677 t in 1961.
How does Oceania rank for tangerines, mandarins, clementines — production?
Oceania ranks 21st out of 27 groups with data for 2024.
Is tangerines, mandarins, clementines — production rising or falling in Oceania?
Over the last ten years it is up 112.8%. The long-run trend across the full record is volatile.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Production. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Production in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 October 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-production/oceania/

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About this data

Indicator
Tangerines, mandarins, clementines — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
133 places, 6,180 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.