Tangerines, mandarins, clementines — Area harvested in Sudan (former)

Sudan (former): Tangerines, mandarins, clementines — Area harvested was 1,677 ha in 2011. ◆ Volatile

Latest (2011)
1,677 ha
Change on year
up 8.2%
World rank
45th
of 94 countries
All-time high
1,680 ha
in 2006
All-time low
200 ha
in 1961
Years of data
51
1961–2011

Tangerines, mandarins, clementines — Area harvested in Sudan (former), 1961–2011

05001.0k1.5k196119862011

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2011, tangerines, mandarins, clementines — area harvested in Sudan (former) stood at 1,677 ha.

The figure is up 8.2% on the previous year and up 170.5% over ten years.

Over the whole period, tangerines, mandarins, clementines — area harvested in Sudan (former) peaked at 1,680 ha in 2006 and was at its lowest, 200 ha, in 1961.

Sudan (former) ranks 45th of 94 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Tangerines, mandarins, clementines — Area harvested in Sudan (former), year by year

Annual values for Tangerines, mandarins, clementines — Area harvested in Sudan (former), 1961 to 2011.
Year ha Change
1961 200 ha
1962 200 ha +0.0%
1963 200 ha +0.0%
1964 200 ha +0.0%
1965 200 ha +0.0%
1966 200 ha +0.0%
1967 200 ha +0.0%
1968 200 ha +0.0%
1969 200 ha +0.0%
1970 200 ha +0.0%
1971 210 ha +5.0%
1972 210 ha +0.0%
1973 210 ha +0.0%
1974 210 ha +0.0%
1975 210 ha +0.0%
1976 210 ha +0.0%
1977 210 ha +0.0%
1978 210 ha +0.0%
1979 210 ha +0.0%
1980 210 ha +0.0%
1981 210 ha +0.0%
1982 210 ha +0.0%
1983 210 ha +0.0%
1984 210 ha +0.0%
1985 210 ha +0.0%
1986 220 ha +4.8%
1987 230 ha +4.5%
1988 225 ha -2.2%
1989 235 ha +4.4%
1990 235 ha +0.0%
1991 240 ha +2.1%
1992 250 ha +4.2%
1993 255 ha +2.0%
1994 260 ha +2.0%
1995 265 ha +1.9%
1996 300 ha +13.2%
1997 350 ha +16.7%
1998 450 ha +28.6%
1999 500 ha +11.1%
2000 580 ha +16.0%
2001 620 ha +6.9%
2002 750 ha +21.0%
2003 800 ha +6.7%
2004 920 ha +15.0%
2005 1,550 ha +68.5%
2006 1,680 ha +8.4%
2007 1,340 ha -20.2%
2008 1,470 ha +9.7%
2009 1,500 ha +2.0%
2010 1,550 ha +3.3%
2011 1,677 ha +8.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 200 ha 200 ha 200 ha 9
1970s 209 ha 200 ha 210 ha 10
1980s 217 ha 210 ha 235 ha 10
1990s 310.5 ha 235 ha 500 ha 10
2000s 1,121 ha 580 ha 1,680 ha 10
2010s 1,614 ha 1,550 ha 1,677 ha 2

Countries ranked near Sudan (former)

  1. 42 Ethiopia PDR 1,781 ha compare
  2. 43 Zimbabwe 1,762 ha compare
  3. 44 Cuba 1,739 ha compare
  4. 46 Yemen 1,621 ha compare
  5. 47 Paraguay 1,511 ha compare
  6. 48 Jordan 1,459 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is tangerines, mandarins, clementines — area harvested in Sudan (former)?
Tangerines, mandarins, clementines — area harvested in Sudan (former) was 1,677 ha in 2011, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — area harvested recorded in Sudan (former)?
The highest recorded value was 1,680 ha in 2006.
What is the lowest tangerines, mandarins, clementines — area harvested recorded in Sudan (former)?
The lowest recorded value was 200 ha in 1961.
How does Sudan (former) rank for tangerines, mandarins, clementines — area harvested?
Sudan (former) ranks 45th out of 94 countries with data for 2011.
Is tangerines, mandarins, clementines — area harvested rising or falling in Sudan (former)?
Over the last ten years it is up 170.5%. The long-run trend across the full record is volatile.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.

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Tangerines, mandarins, clementines — Area harvested in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-area-harvested/sudan-former/

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About this data

Indicator
Tangerines, mandarins, clementines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 5,826 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.