Tangerines, mandarins, clementines — Area harvested in Paraguay

Paraguay: Tangerines, mandarins, clementines — Area harvested was 1,511 ha in 2024. ▼ Falling

Latest (2024)
1,511 ha
Change on year
up 31.5%
World rank
47th
of 94 countries
All-time high
6,500 ha
in 1985
All-time low
792 ha
in 2022
Years of data
40
1985–2024

Tangerines, mandarins, clementines — Area harvested in Paraguay, 1985–2024

02.0k4.0k6.0k1985200420241985: 6.5k ha1986: 6.5k ha1987: 6.5k ha1988: 4.0k ha1989: 4.0k ha1990: 4.0k ha1991: 3.4k ha1992: 3.4k ha1993: 3.4k ha1994: 3.4k ha1995: 3.3k ha1996: 3.3k ha1997: 3.2k ha1998: 3.2k ha1999: 3.6k ha2000: 3.2k ha2001: 3.3k ha2002: 3.3k ha2003: 2.6k ha2004: 3.0k ha2005: 3.0k ha2006: 3.0k ha2007: 1.3k ha2008: 1.8k ha2009: 1.9k ha2010: 1.8k ha2011: 1.9k ha2012: 2.0k ha2013: 2.0k ha2014: 1.9k ha2015: 1.9k ha2016: 1.9k ha2017: 2.0k ha2018: 2.0k ha2019: 2.0k ha2020: 2.1k ha2021: 2.1k ha2022: 792 ha2023: 1.1k ha2024: 1.5k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

The most recent figure for tangerines, mandarins, clementines — area harvested in Paraguay is 1,511 ha, measured in 2024.

The figure is up 31.5% on the previous year and down 22.5% over ten years.

Over the whole period, tangerines, mandarins, clementines — area harvested in Paraguay peaked at 6,500 ha in 1985 and was at its lowest, 792 ha, in 2022.

That places Paraguay 47th out of 94 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently falling across the 40 years of available data.

Tangerines, mandarins, clementines — Area harvested in Paraguay, year by year

Annual values for Tangerines, mandarins, clementines — Area harvested in Paraguay, 1985 to 2024.
Year ha Change
1985 6,500 ha
1986 6,500 ha +0.0%
1987 6,500 ha +0.0%
1988 4,000 ha -38.5%
1989 4,000 ha +0.0%
1990 4,037 ha +0.9%
1991 3,350 ha -17.0%
1992 3,370 ha +0.6%
1993 3,359 ha -0.3%
1994 3,356 ha -0.1%
1995 3,251 ha -3.1%
1996 3,254 ha +0.1%
1997 3,247 ha -0.2%
1998 3,250 ha +0.1%
1999 3,620 ha +11.4%
2000 3,211 ha -11.3%
2001 3,267 ha +1.7%
2002 3,280 ha +0.4%
2003 2,598 ha -20.8%
2004 2,979 ha +14.7%
2005 3,000 ha +0.7%
2006 3,000 ha +0.0%
2007 1,299 ha -56.7%
2008 1,824 ha +40.4%
2009 1,900 ha +4.2%
2010 1,841 ha -3.1%
2011 1,938 ha +5.3%
2012 1,958 ha +1.0%
2013 1,958 ha +0.0%
2014 1,950 ha -0.4%
2015 1,950 ha +0.0%
2016 1,945 ha -0.3%
2017 2,000 ha +2.8%
2018 2,000 ha +0.0%
2019 2,010 ha +0.5%
2020 2,065 ha +2.7%
2021 2,072 ha +0.3%
2022 792 ha -61.8%
2023 1,149 ha +45.1%
2024 1,511 ha +31.5%

Averages by decade

DecadeAverage LowestHighest Years
1980s 5,500 ha 4,000 ha 6,500 ha 5
1990s 3,409 ha 3,247 ha 4,037 ha 10
2000s 2,636 ha 1,299 ha 3,280 ha 10
2010s 1,955 ha 1,841 ha 2,010 ha 10
2020s 1,518 ha 792 ha 2,072 ha 5

Countries ranked near Paraguay

  1. 44 Cuba 1,739 ha compare
  2. 45 Sudan (former) 1,677 ha compare
  3. 46 Yemen 1,621 ha compare
  4. 48 Jordan 1,459 ha compare
  5. 49 Albania 1,125 ha compare
  6. 50 Libya 991 ha compare

See the full ranking of 132 places →

More agriculture & rural data for Paraguay

All data for Paraguay →

Frequently asked questions

What is tangerines, mandarins, clementines — area harvested in Paraguay?
Tangerines, mandarins, clementines — area harvested in Paraguay was 1,511 ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest tangerines, mandarins, clementines — area harvested recorded in Paraguay?
The highest recorded value was 6,500 ha in 1985.
What is the lowest tangerines, mandarins, clementines — area harvested recorded in Paraguay?
The lowest recorded value was 792 ha in 2022.
How does Paraguay rank for tangerines, mandarins, clementines — area harvested?
Paraguay ranks 47th out of 94 countries with data for 2024.
Is tangerines, mandarins, clementines — area harvested rising or falling in Paraguay?
Over the last ten years it is down 22.5%. The long-run trend across the full record is falling.
Where does this Paraguay data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 40 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Tangerines, mandarins, clementines — Area harvested in Paraguay. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 26 August 2026, from https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-area-harvested/paraguay/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://agriculture.statizoid.com/stat/tangerines-mandarins-clementines-area-harvested/paraguay/">Tangerines, mandarins, clementines — Area harvested in Paraguay</a> — Statizoid

About this data

Indicator
Tangerines, mandarins, clementines — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
132 places, 5,826 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.