Tangerines, mandarins, clementines — Area harvested in Cuba
Cuba: Tangerines, mandarins, clementines — Area harvested was 1,739 ha in 2024. ▼ Falling
Tangerines, mandarins, clementines — Area harvested in Cuba, 1985–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
In 2024, tangerines, mandarins, clementines — area harvested in Cuba stood at 1,739 ha.
That represents a change of down 9.6% on the previous year and up 127.6% over ten years.
Over the whole period, tangerines, mandarins, clementines — area harvested in Cuba peaked at 3,149 ha in 2010 and was at its lowest, 543 ha, in 2015.
Cuba ranks 44th of 94 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 40 years of available data.
Tangerines, mandarins, clementines — Area harvested in Cuba, year by year
| Year | ha | Change |
|---|---|---|
| 1985 | 2,500 ha | — |
| 1986 | 2,200 ha | -12.0% |
| 1987 | 2,200 ha | +0.0% |
| 1988 | 2,200 ha | +0.0% |
| 1989 | 1,500 ha | -31.8% |
| 1990 | 1,800 ha | +20.0% |
| 1991 | 1,300 ha | -27.8% |
| 1992 | 2,573 ha | +97.9% |
| 1993 | 2,446 ha | -4.9% |
| 1994 | 1,967 ha | -19.6% |
| 1995 | 1,884 ha | -4.2% |
| 1996 | 2,037 ha | +8.1% |
| 1997 | 2,013 ha | -1.2% |
| 1998 | 2,204 ha | +9.5% |
| 1999 | 2,256 ha | +2.4% |
| 2000 | 2,032 ha | -9.9% |
| 2001 | 1,809 ha | -11.0% |
| 2002 | 2,367 ha | +30.8% |
| 2003 | 2,785 ha | +17.7% |
| 2004 | 2,070 ha | -25.7% |
| 2005 | 1,863 ha | -10.0% |
| 2006 | 1,797 ha | -3.5% |
| 2007 | 1,343 ha | -25.3% |
| 2008 | 902 ha | -32.8% |
| 2009 | 2,474 ha | +174.3% |
| 2010 | 3,149 ha | +27.3% |
| 2011 | 2,474 ha | -21.4% |
| 2012 | 2,006 ha | -18.9% |
| 2013 | 807 ha | -59.8% |
| 2014 | 764 ha | -5.3% |
| 2015 | 543 ha | -28.9% |
| 2016 | 1,245 ha | +129.3% |
| 2017 | 1,667 ha | +33.9% |
| 2018 | 2,500 ha | +50.0% |
| 2019 | 3,123 ha | +24.9% |
| 2020 | 3,145 ha | +0.7% |
| 2021 | 2,186 ha | -30.5% |
| 2022 | 1,860 ha | -14.9% |
| 2023 | 1,923 ha | +3.4% |
| 2024 | 1,739 ha | -9.6% |
Cuba compared with similar countries
- Cuba's 1,739 ha is below the median for upper middle income countries, which is 2,266 ha, 77% of the median. (25 countries reporting)
- Cuba's 1,739 ha is below the median for Latin America & Caribbean, which is 4,992 ha, 35% of the median. (16 countries reporting)
Biggest year-on-year movements
Years where Tangerines, mandarins, clementines — Area harvested in Cuba changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +174.3% | 902 ha | 2,474 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 2,120 ha | 1,500 ha | 2,500 ha | 5 |
| 1990s | 2,048 ha | 1,300 ha | 2,573 ha | 10 |
| 2000s | 1,944 ha | 902 ha | 2,785 ha | 10 |
| 2010s | 1,828 ha | 543 ha | 3,149 ha | 10 |
| 2020s | 2,171 ha | 1,739 ha | 3,145 ha | 5 |
Countries ranked near Cuba
More agriculture & rural data for Cuba
- Agriculture, forestry, and fishing, value added (current US$), annual -19.64 % change on previous year (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0276 current US$ per US$ of GDP (2020)
- Agriculture, forestry, and fishing, value added (current US$), per 265.29 current US$ per person (2020)
- Rural population, annual growth rate -0.6522 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2020)
- Rural population, per capita 0.2277 units per person (2025)
- Share of GDP from agriculture 1.2% (2024)
- Agriculture as a share of GDP vs. GDP per capita 1.2% (2024)
- Agricultural raw materials exports 1.5% (2022)
- Agricultural raw materials imports 0.4% (2022)
Frequently asked questions
- What is tangerines, mandarins, clementines — area harvested in Cuba?
- Tangerines, mandarins, clementines — area harvested in Cuba was 1,739 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest tangerines, mandarins, clementines — area harvested recorded in Cuba?
- The highest recorded value was 3,149 ha in 2010.
- What is the lowest tangerines, mandarins, clementines — area harvested recorded in Cuba?
- The lowest recorded value was 543 ha in 2015.
- How does Cuba rank for tangerines, mandarins, clementines — area harvested?
- Cuba ranks 44th out of 94 countries with data for 2024.
- Is tangerines, mandarins, clementines — area harvested rising or falling in Cuba?
- Over the last ten years it is up 127.6%. The long-run trend across the full record is falling.
- Where does this Cuba data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Tangerines, mandarins, clementines — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.