Sweeteners, Other — Food supply in Micronesia

Micronesia: Sweeteners, Other — Food supply was 3,604 million Kcal in 2023. ◆ Volatile

Latest (2023)
3,604 million Kcal
Change on year
down 4.2%
Rank
18th
of 20 regions
All-time high
3,826 million Kcal
in 2021
All-time low
199.7 million Kcal
in 2014
Years of data
14
2010–2023

Sweeteners, Other — Food supply in Micronesia, 2010–2023

01.0k2.0k3.0k4.0k2010201620232010: 219.8 million Kcal2011: 213.9 million Kcal2012: 221.9 million Kcal2013: 226.7 million Kcal2014: 199.7 million Kcal2015: 289.2 million Kcal2016: 234.2 million Kcal2017: 210 million Kcal2018: 237.7 million Kcal2019: 3.0k million Kcal2020: 3.4k million Kcal2021: 3.8k million Kcal2022: 3.8k million Kcal2023: 3.6k million Kcal

Source: Food and Agriculture Organization of the United Nations. Measured in million Kcal.

Analysis

In 2023, sweeteners, other — food supply in Micronesia stood at 3,604 million Kcal.

Compared with earlier readings it is down 4.2% on the previous year and up 1,490.2% over ten years.

Over the whole period, sweeteners, other — food supply in Micronesia peaked at 3,826 million Kcal in 2021 and was at its lowest, 199.7 million Kcal, in 2014.

Micronesia ranks 18th of 20 regions on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sweeteners, Other — Food supply in Micronesia, year by year

Annual values for Sweeteners, Other — Food supply (kcal) in Micronesia, 2010 to 2023.
Year million Kcal Change
2010 219.77 million Kcal
2011 213.87 million Kcal -2.7%
2012 221.9 million Kcal +3.8%
2013 226.66 million Kcal +2.1%
2014 199.7 million Kcal -11.9%
2015 289.24 million Kcal +44.8%
2016 234.19 million Kcal -19.0%
2017 209.99 million Kcal -10.3%
2018 237.67 million Kcal +13.2%
2019 2,983 million Kcal +1155.3%
2020 3,354 million Kcal +12.4%
2021 3,826 million Kcal +14.1%
2022 3,763 million Kcal -1.6%
2023 3,604 million Kcal -4.2%

Averages by decade

DecadeAverage LowestHighest Years
2010s 503.64 million Kcal 199.7 million Kcal 2,983 million Kcal 10
2020s 3,637 million Kcal 3,354 million Kcal 3,826 million Kcal 4

Countries ranked near Micronesia

  1. 15 Ukraine 535,915 million Kcal compare
  2. 16 Philippines 515,382 million Kcal compare
  3. 17 Argentina 502,730 million Kcal compare
  4. 18 Hungary 492,632 million Kcal compare
  5. 19 Netherlands (Kingdom of the) 490,753 million Kcal compare
  6. 20 South Africa 489,252 million Kcal compare
  7. 21 Guatemala 428,880 million Kcal compare

See the full ranking of 213 places →

More agriculture & rural data for Micronesia

All data for Micronesia →

Frequently asked questions

What is sweeteners, other — food supply in Micronesia?
Sweeteners, other — food supply in Micronesia was 3,604 million Kcal in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sweeteners, other — food supply recorded in Micronesia?
The highest recorded value was 3,826 million Kcal in 2021.
What is the lowest sweeteners, other — food supply recorded in Micronesia?
The lowest recorded value was 199.7 million Kcal in 2014.
How does Micronesia rank for sweeteners, other — food supply?
Micronesia ranks 18th out of 20 regions with data for 2023.
Is sweeteners, other — food supply rising or falling in Micronesia?
Over the last ten years it is up 1,490.2%. The long-run trend across the full record is volatile.
Where does this Micronesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sweeteners, Other — Food supply (kcal). Statizoid updates them automatically from the source API.

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Sweeteners, Other — Food supply in Micronesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 22 August 2026, from https://agriculture.statizoid.com/stat/sweeteners-other-food-supply-kcal/micronesia/

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About this data

Indicator
Sweeteners, Other — Food supply (kcal)
Unit
million Kcal
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.