Sunflowerseed Oil — Production in European Union (27)
European Union (27): Sunflowerseed Oil — Production was 4,018 1000 t in 2023. ▲ Rising
Sunflowerseed Oil — Production in European Union (27), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
European Union (27) recorded 4,018 1000 t for sunflowerseed oil — production in 2023.
Compared with earlier readings it is down 4.1% on the previous year and up 40.2% over ten years.
Over the whole period, sunflowerseed oil — production in European Union (27) peaked at 4,191 1000 t in 2022 and was at its lowest, 2,567 1000 t, in 2010.
That places European Union (27) 4th out of 25 groups with data for 2023, putting it in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sunflowerseed Oil — Production in European Union (27), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 2,567 1000 t | — |
| 2011 | 2,772 1000 t | +8.0% |
| 2012 | 2,613 1000 t | -5.7% |
| 2013 | 2,866 1000 t | +9.7% |
| 2014 | 3,268 1000 t | +14.0% |
| 2015 | 3,131 1000 t | -4.2% |
| 2016 | 3,181 1000 t | +1.6% |
| 2017 | 3,480 1000 t | +9.4% |
| 2018 | 3,764 1000 t | +8.2% |
| 2019 | 3,690 1000 t | -2.0% |
| 2020 | 3,588 1000 t | -2.8% |
| 2021 | 3,489 1000 t | -2.8% |
| 2022 | 4,191 1000 t | +20.1% |
| 2023 | 4,018 1000 t | -4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3,133 1000 t | 2,567 1000 t | 3,764 1000 t | 10 |
| 2020s | 3,822 1000 t | 3,489 1000 t | 4,191 1000 t | 4 |
Countries ranked near European Union (27)
More agriculture & rural data for European Union (27)
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- Swine / pigs — Stocks, annual growth rate -0.5352 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing 0.8882 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual 2.05 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.06 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate 0.8882 % change on previous year (2024)
- Cabbages — Production, annual growth rate 0.8098 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate 3.16 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -2.28 % change on previous year (2024)
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Frequently asked questions
- What is sunflowerseed oil — production in European Union (27)?
- Sunflowerseed oil — production in European Union (27) was 4,018 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflowerseed oil — production recorded in European Union (27)?
- The highest recorded value was 4,191 1000 t in 2022.
- What is the lowest sunflowerseed oil — production recorded in European Union (27)?
- The lowest recorded value was 2,567 1000 t in 2010.
- How does European Union (27) rank for sunflowerseed oil — production?
- European Union (27) ranks 4th out of 25 groups with data for 2023.
- Is sunflowerseed oil — production rising or falling in European Union (27)?
- Over the last ten years it is up 40.2%. The long-run trend across the full record is rising.
- Where does this European Union (27) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Oil — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.