Sunflowerseed Cake — Feed in Czechoslovakia
Czechoslovakia: Sunflowerseed Cake — Feed was 35,439 t in 1992. ▲ Rising
Sunflowerseed Cake — Feed in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Czechoslovakia recorded 35,439 t for sunflowerseed cake — feed in 1992.
The figure is down 23.5% on the previous year and down 57.6% over ten years.
Over the whole period, sunflowerseed cake — feed in Czechoslovakia peaked at 116,678 t in 1973 and was at its lowest, 12,162 t, in 1965.
Czechoslovakia ranks 45th of 110 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Sunflowerseed Cake — Feed in Czechoslovakia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 35,328 t | — |
| 1962 | 47,944 t | +35.7% |
| 1963 | 26,362 t | -45.0% |
| 1964 | 20,594 t | -21.9% |
| 1965 | 12,162 t | -40.9% |
| 1966 | 26,561 t | +118.4% |
| 1967 | 35,558 t | +33.9% |
| 1968 | 55,002 t | +54.7% |
| 1969 | 47,328 t | -14.0% |
| 1970 | 45,688 t | -3.5% |
| 1971 | 30,731 t | -32.7% |
| 1972 | 51,298 t | +66.9% |
| 1973 | 116,678 t | +127.5% |
| 1974 | 80,152 t | -31.3% |
| 1975 | 70,772 t | -11.7% |
| 1976 | 51,934 t | -26.6% |
| 1977 | 56,293 t | +8.4% |
| 1978 | 75,108 t | +33.4% |
| 1979 | 97,072 t | +29.2% |
| 1980 | 66,512 t | -31.5% |
| 1981 | 62,392 t | -6.2% |
| 1982 | 83,574 t | +33.9% |
| 1983 | 72,575 t | -13.2% |
| 1984 | 44,959 t | -38.1% |
| 1985 | 48,768 t | +8.5% |
| 1986 | 43,160 t | -11.5% |
| 1987 | 46,624 t | +8.0% |
| 1988 | 45,576 t | -2.2% |
| 1989 | 47,296 t | +3.8% |
| 1990 | 46,532 t | -1.6% |
| 1991 | 46,332 t | -0.4% |
| 1992 | 35,439 t | -23.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 34,093 t | 12,162 t | 55,002 t | 9 |
| 1970s | 67,573 t | 30,731 t | 116,678 t | 10 |
| 1980s | 56,144 t | 43,160 t | 83,574 t | 10 |
| 1990s | 42,768 t | 35,439 t | 46,532 t | 3 |
Countries ranked near Czechoslovakia
More agriculture & rural data for Czechoslovakia
- Cereals, primary — Gross Production Value (constant 2014-2016) -15.06 % change on previous year (1992)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -9.07 % change on previous year (1992)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -49.94 % change on previous year (1992)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -13.01 % change on previous year (1992)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -8.73 % change on previous year (1992)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.28 % change on previous year (1992)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.69 % change on previous year (1992)
Frequently asked questions
- What is sunflowerseed cake — feed in Czechoslovakia?
- Sunflowerseed cake — feed in Czechoslovakia was 35,439 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest sunflowerseed cake — feed recorded in Czechoslovakia?
- The highest recorded value was 116,678 t in 1973.
- What is the lowest sunflowerseed cake — feed recorded in Czechoslovakia?
- The lowest recorded value was 12,162 t in 1965.
- How does Czechoslovakia rank for sunflowerseed cake — feed?
- Czechoslovakia ranks 45th out of 110 countries with data for 1992.
- Is sunflowerseed cake — feed rising or falling in Czechoslovakia?
- Over the last ten years it is down 57.6%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflowerseed Cake — Feed. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.