Sunflower seed — Seed by country

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply...

Countries reporting
49
Highest
552 1000 t
Russia
Lowest
0 1000 t
Canada
Median
2 1000 t
Years covered
14
2010–2023
Data points
1,337

What the numbers show

Sunflower seed — Seed is currently reported for 49 countries. The highest value is 552 1000 t in Russia; the lowest is 0 1000 t in Canada.

The median across all reporting countries is 2 1000 t, and the mean is 29.27 1000 t.

Over the past decade 16 countries rose and 14 fell. The largest increase was in Germany (up 200.0%), and the largest decrease in Kyrgyzstan (down 100.0%).

Sunflower seed — Seed: full country ranking

#Country LatestYear 10-year changeTrend
1 Russia 552 1000 t 2023 up 38.0% rising
1 Russian Federation 552 1000 t 2023 up 38.0% rising
3 Germany 60 1000 t 2023 up 200.0% volatile
4 Ukraine 53 1000 t 2023 up 6.0% rising
5 Bulgaria 29 1000 t 2023 down 9.4% rising
6 Argentina 22 1000 t 2023 up 120.0% rising
7 Kazakhstan 20 1000 t 2023 up 25.0% rising
8 Türkiye 14 1000 t 2023 down 30.0% rising
8 China 14 1000 t 2023 up 7.7% flat
8 Turkey 14 1000 t 2023 down 30.0% rising
8 China, mainland 14 1000 t 2023 up 7.7% flat
12 United Republic of Tanzania 9 1000 t 2023 up 28.6% rising
13 Hungary 7 1000 t 2023 up 16.7% rising
14 France 6 1000 t 2023 unchanged flat
14 Bolivia (Plurinational State of) 6 1000 t 2023 up 20.0% falling
14 United States 6 1000 t 2023 down 25.0% falling
17 Romania 5 1000 t 2023 unchanged rising
18 Uganda 4 1000 t 2023 up 33.3% rising
18 Spain 4 1000 t 2023 unchanged falling
18 India 4 1000 t 2023 down 50.0% falling
21 South Africa 3 1000 t 2023 unchanged falling
21 Zambia 3 1000 t 2023 up 200.0% rising
21 Serbia 3 1000 t 2023 up 50.0% rising
21 Myanmar 3 1000 t 2023 down 84.2% volatile
25 Moldova 2 1000 t 2023 down 50.0% falling
25 Republic of Moldova 2 1000 t 2023 down 50.0% falling
25 Greece 2 1000 t 2023 up 100.0% rising
25 Pakistan 2 1000 t 2023 down 50.0% falling
25 Zimbabwe 2 1000 t 2023 up 100.0% volatile
25 Slovakia 2 1000 t 2023 unchanged falling
25 Italy 2 1000 t 2023 unchanged flat
25 Georgia 2 1000 t 2023 down 66.7% volatile
33 Thailand 1 1000 t 2023 unchanged rising
33 Angola 1 1000 t 2023 — volatile
33 Morocco 1 1000 t 2023 — volatile
33 Brazil 1 1000 t 2023 unchanged falling
33 Mozambique 1 1000 t 2023 — volatile
33 Malawi 1 1000 t 2023 — volatile
33 Croatia 1 1000 t 2023 — volatile
33 Paraguay 1 1000 t 2023 — volatile
33 Botswana 1 1000 t 2023 — volatile
33 Czechia 1 1000 t 2023 — volatile
33 Iran (Islamic Republic of) 1 1000 t 2023 down 50.0% falling
44 Egypt 0 1000 t 2023 — volatile
44 Kyrgyzstan 0 1000 t 2023 down 100.0% volatile
44 Portugal 0 1000 t 2023 — volatile
44 Uzbekistan 0 1000 t 2023 — volatile
44 Kenya 0 1000 t 2023 down 100.0% volatile
44 Canada 0 1000 t 2023 down 100.0% volatile

Regions and income groups

Aggregates are excluded from the country ranking above so that a region can never outrank a country.

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Sunflower seed — Seed by country. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/sunflower-seed-seed/

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About this data

Indicator
Sunflower seed — Seed
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
96 places, 1,337 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.