Sunflower seed — Production in Oceania

Oceania: Sunflower seed — Production was 37 1000 t in 2023. ▼ Falling

Latest (2023)
37 1000 t
Change on year
up 23.3%
Rank
26th
of 29 groups
All-time high
47 1000 t
in 2012
All-time low
9 1000 t
in 2019
Years of data
14
2010–2023

Sunflower seed — Production in Oceania, 2010–2023

10203040502010201620232010: 41 1000 t2011: 43 1000 t2012: 47 1000 t2013: 44 1000 t2014: 18 1000 t2015: 30 1000 t2016: 25 1000 t2017: 17 1000 t2018: 26 1000 t2019: 9 1000 t2020: 11 1000 t2021: 26 1000 t2022: 30 1000 t2023: 37 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for sunflower seed — production in Oceania is 37 1000 t, measured in 2023.

Compared with earlier readings it is up 23.3% on the previous year and down 15.9% over ten years.

Over the whole period, sunflower seed — production in Oceania peaked at 47 1000 t in 2012 and was at its lowest, 9 1000 t, in 2019.

Oceania ranks 26th of 29 groups on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 30 1000 t 9 1000 t 47 1000 t 10
2020s 26 1000 t 11 1000 t 37 1000 t 4

Countries ranked near Oceania

  1. 23 Croatia 158 1000 t compare
  2. 24 Greece 157 1000 t compare
  3. 25 Pakistan 133 1000 t compare
  4. 26 Canada 92 1000 t compare
  5. 26 Zambia 92 1000 t compare
  6. 28 Brazil 87 1000 t compare
  7. 29 Austria 66 1000 t compare

See the full ranking of 108 places →

More agriculture & rural data for Oceania

All data for Oceania →

Frequently asked questions

What is sunflower seed — production in Oceania?
Sunflower seed — production in Oceania was 37 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest sunflower seed — production recorded in Oceania?
The highest recorded value was 47 1000 t in 2012.
What is the lowest sunflower seed — production recorded in Oceania?
The lowest recorded value was 9 1000 t in 2019.
How does Oceania rank for sunflower seed — production?
Oceania ranks 26th out of 29 groups with data for 2023.
Is sunflower seed — production rising or falling in Oceania?
Over the last ten years it is down 15.9%. The long-run trend across the full record is falling.
Where does this Oceania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sunflower seed — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Sunflower seed — Production in Oceania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 August 2026, from https://agriculture.statizoid.com/stat/sunflower-seed-production-3/oceania/

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About this data

Indicator
Sunflower seed — Production
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 1,457 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.