Sugar Crops Primary — Yield in Panama

Panama: Sugar Crops Primary — Yield was 60,656 kg/ha in 2024. ▲ Rising

Latest (2024)
60,656 kg/ha
Change on year
up 4.2%
World rank
71st
of 164 countries
All-time high
71,525 kg/ha
in 1969
All-time low
38,368 kg/ha
in 1981
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Panama, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar crops primary — yield in Panama is 60,656 kg/ha, measured in 2024.

That represents a change of up 4.2% on the previous year and down 6.4% over ten years.

Over the whole period, sugar crops primary — yield in Panama peaked at 71,525 kg/ha in 1969 and was at its lowest, 38,368 kg/ha, in 1981.

Panama ranks 71st of 164 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 53,682 kg/ha 40,376 kg/ha 71,525 kg/ha 9
1970s 61,092 kg/ha 52,934 kg/ha 67,669 kg/ha 10
1980s 49,869 kg/ha 38,368 kg/ha 56,056 kg/ha 10
1990s 50,864 kg/ha 41,946 kg/ha 55,575 kg/ha 10
2000s 53,780 kg/ha 49,351 kg/ha 57,547 kg/ha 10
2010s 64,527 kg/ha 59,135 kg/ha 68,630 kg/ha 10
2020s 60,626 kg/ha 56,250 kg/ha 67,343 kg/ha 5

Countries ranked near Panama

  1. 68 Paraguay 62,405 kg/ha compare
  2. 69 Cameroon 61,699 kg/ha compare
  3. 70 Jamaica 61,271 kg/ha compare
  4. 72 Syrian Arab Republic 59,706 kg/ha compare
  5. 73 Slovenia 59,600 kg/ha compare
  6. 74 Tunisia 59,212 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Panama

All data for Panama →

Frequently asked questions

What is sugar crops primary — yield in Panama?
Sugar crops primary — yield in Panama was 60,656 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Panama?
The highest recorded value was 71,525 kg/ha in 1969.
What is the lowest sugar crops primary — yield recorded in Panama?
The lowest recorded value was 38,368 kg/ha in 1981.
How does Panama rank for sugar crops primary — yield?
Panama ranks 71st out of 164 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Panama?
Over the last ten years it is down 6.4%. The long-run trend across the full record is rising.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.