Panama vs Slovenia: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Panama
- Slovenia
How they compare
Panama currently reports 60,656 kg/ha against 59,600 kg/ha in Slovenia, a difference of 1,056 kg/ha.
The two have swapped places 4 times across 21 shared years of data; in 1992 it was Panama ahead.
Panama ranks 80th and Slovenia ranks 83rd of 198 countries.
Across the 4 decades both report, Panama averaged higher in 3 and Slovenia in 1.
Head to head by decade
| Decade | Panama | Slovenia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 52,254 kg/ha | 42,944 kg/ha | 9,310 kg/ha | Panama |
| 2000s | 53,511 kg/ha | 44,114 kg/ha | 9,396 kg/ha | Panama |
| 2010s | 64,532 kg/ha | 62,667 kg/ha | 1,865 kg/ha | Panama |
| 2020s | 60,626 kg/ha | 63,730 kg/ha | 3,104 kg/ha | Slovenia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Panama or Slovenia?
- Panama, at 60,656 kg/ha against 59,600 kg/ha in Slovenia as of 2024.
- What is the difference in sugar crops primary — yield between Panama and Slovenia?
- 1,056 kg/ha, with Panama ahead.
- How many years of comparable data are there for Panama and Slovenia?
- 21 years are reported by both, from 1992 to 2024.
- How do Panama and Slovenia rank globally for sugar crops primary — yield?
- Panama ranks 80th and Slovenia ranks 83rd of 198 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.