Sugar Crops Primary — Yield in Morocco
Morocco: Sugar Crops Primary — Yield was 53,308 kg/ha in 2024. ▲ Rising
Sugar Crops Primary — Yield in Morocco, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for sugar crops primary — yield in Morocco is 53,308 kg/ha, measured in 2024.
The figure is up 9.4% on the previous year and down 7.0% over ten years.
Over the whole period, sugar crops primary — yield in Morocco peaked at 68,999 kg/ha in 2018 and was at its lowest, 18,020 kg/ha, in 1967.
That places Morocco 85th out of 164 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 64 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 22,619 kg/ha | 18,020 kg/ha | 29,216 kg/ha | 9 |
| 1970s | 33,319 kg/ha | 27,765 kg/ha | 43,038 kg/ha | 10 |
| 1980s | 46,552 kg/ha | 38,810 kg/ha | 53,574 kg/ha | 10 |
| 1990s | 52,814 kg/ha | 45,346 kg/ha | 62,775 kg/ha | 10 |
| 2000s | 55,155 kg/ha | 49,322 kg/ha | 60,410 kg/ha | 10 |
| 2010s | 60,539 kg/ha | 52,444 kg/ha | 68,999 kg/ha | 10 |
| 2020s | 55,101 kg/ha | 48,722 kg/ha | 63,791 kg/ha | 5 |
Countries ranked near Morocco
More agriculture & rural data for Morocco
- Agriculture share gdp 10.55 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 10.55 (2025)
- Agricultural raw materials exports 0.6% (2024)
- Agricultural raw materials imports 1.1% (2024)
- Rural population 36.9% (2025)
- Rural population growth 0.0% (2025)
- Rural population 14.17 million (2025)
- Agriculture, forestry, and fishing, value added 10.5% (2025)
- Agriculture, forestry, and fishing, value added 19.23 billion current US$ (2025)
- Bananas — Production 310,110 t (2024)
Frequently asked questions
- What is sugar crops primary — yield in Morocco?
- Sugar crops primary — yield in Morocco was 53,308 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Morocco?
- The highest recorded value was 68,999 kg/ha in 2018.
- What is the lowest sugar crops primary — yield recorded in Morocco?
- The lowest recorded value was 18,020 kg/ha in 1967.
- How does Morocco rank for sugar crops primary — yield?
- Morocco ranks 85th out of 164 countries with data for 2024.
- Is sugar crops primary — yield rising or falling in Morocco?
- Over the last ten years it is down 7.0%. The long-run trend across the full record is rising.
- Where does this Morocco data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.