Sugar Crops Primary — Yield in Mali

Mali: Sugar Crops Primary — Yield was 68,500 kg/ha in 2024. ▲ Rising

Latest (2024)
68,500 kg/ha
Change on year
up 0.3%
World rank
50th
of 152 countries
All-time high
79,819 kg/ha
in 1998
All-time low
31,818 kg/ha
in 1982
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Mali, 1961–2024

020.0k40.0k60.0k80.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar crops primary — yield in Mali is 68,500 kg/ha, measured in 2024.

That represents a change of up 0.3% on the previous year and down 1.3% over ten years.

Over the whole period, sugar crops primary — yield in Mali peaked at 79,819 kg/ha in 1998 and was at its lowest, 31,818 kg/ha, in 1982.

Mali ranks 50th of 152 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Yield in Mali, year by year

Annual values for Sugar Crops Primary — Yield in Mali, 1961 to 2024.
Year kg/ha Change
1961 50,000 kg/ha —
1962 50,000 kg/ha +0.0%
1963 50,000 kg/ha +0.0%
1964 50,000 kg/ha +0.0%
1965 50,000 kg/ha +0.0%
1966 49,742 kg/ha -0.5%
1967 55,003 kg/ha +10.6%
1968 58,444 kg/ha +6.3%
1969 58,509 kg/ha +0.1%
1970 54,166 kg/ha -7.4%
1971 58,072 kg/ha +7.2%
1972 46,022 kg/ha -20.7%
1973 53,507 kg/ha +16.3%
1974 45,817 kg/ha -14.4%
1975 54,396 kg/ha +18.7%
1976 52,000 kg/ha -4.4%
1977 50,000 kg/ha -3.8%
1978 50,000 kg/ha +0.0%
1979 53,299 kg/ha +6.6%
1980 44,444 kg/ha -16.6%
1981 32,500 kg/ha -26.9%
1982 31,818 kg/ha -2.1%
1983 32,609 kg/ha +2.5%
1984 32,970 kg/ha +1.1%
1985 56,585 kg/ha +71.6%
1986 63,108 kg/ha +11.5%
1987 69,249 kg/ha +9.7%
1988 69,055 kg/ha -0.3%
1989 59,849 kg/ha -13.3%
1990 67,752 kg/ha +13.2%
1991 65,776 kg/ha -2.9%
1992 63,933 kg/ha -2.8%
1993 66,242 kg/ha +3.6%
1994 78,308 kg/ha +18.2%
1995 73,273 kg/ha -6.4%
1996 71,000 kg/ha -3.1%
1997 76,646 kg/ha +8.0%
1998 79,819 kg/ha +4.1%
1999 40,951 kg/ha -48.7%
2000 79,682 kg/ha +94.6%
2001 68,303 kg/ha -14.3%
2002 70,003 kg/ha +2.5%
2003 72,964 kg/ha +4.2%
2004 77,908 kg/ha +6.8%
2005 75,079 kg/ha -3.6%
2006 68,246 kg/ha -9.1%
2007 66,934 kg/ha -1.9%
2008 69,032 kg/ha +3.1%
2009 71,733 kg/ha +3.9%
2010 69,514 kg/ha -3.1%
2011 66,294 kg/ha -4.6%
2012 69,911 kg/ha +5.5%
2013 70,317 kg/ha +0.6%
2014 69,384 kg/ha -1.3%
2015 68,052 kg/ha -1.9%
2016 68,576 kg/ha +0.8%
2017 69,229 kg/ha +1.0%
2018 67,275 kg/ha -2.8%
2019 67,945 kg/ha +1.0%
2020 69,721 kg/ha +2.6%
2021 68,914 kg/ha -1.2%
2022 68,675 kg/ha -0.3%
2023 68,289 kg/ha -0.6%
2024 68,500 kg/ha +0.3%

Mali compared with similar countries

  • Mali's 68,500 kg/ha is above the median for low income countries, which is 42,586 kg/ha, 1.6× the median. (19 countries reporting)
  • Mali's 68,500 kg/ha is above the median for Sub-Saharan Africa, which is 62,436 kg/ha, 1.1× the median. (32 countries reporting)

Biggest year-on-year movements

Years where Sugar Crops Primary — Yield in Mali changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2000 +94.6% 40,951 kg/ha 79,682 kg/ha
1985 +71.6% 32,970 kg/ha 56,585 kg/ha
1999 -48.7% 79,819 kg/ha 40,951 kg/ha

Averages by decade

DecadeAverage LowestHighest Years
1960s 52,411 kg/ha 49,742 kg/ha 58,509 kg/ha 9
1970s 51,728 kg/ha 45,817 kg/ha 58,072 kg/ha 10
1980s 49,219 kg/ha 31,818 kg/ha 69,249 kg/ha 10
1990s 68,370 kg/ha 40,951 kg/ha 79,819 kg/ha 10
2000s 71,989 kg/ha 66,934 kg/ha 79,682 kg/ha 10
2010s 68,650 kg/ha 66,294 kg/ha 70,317 kg/ha 10
2020s 68,820 kg/ha 68,289 kg/ha 69,721 kg/ha 5

Countries ranked near Mali

  1. 47 Czechia 69,560 kg/ha compare
  2. 48 Kenya 69,424 kg/ha compare
  3. 49 South Africa 69,101 kg/ha compare
  4. 51 Switzerland 67,753 kg/ha compare
  5. 52 Mexico 67,633 kg/ha compare
  6. 53 Sudan 67,499 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Mali

All data for Mali →

Frequently asked questions

What is sugar crops primary — yield in Mali?
Sugar crops primary — yield in Mali was 68,500 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Mali?
The highest recorded value was 79,819 kg/ha in 1998.
What is the lowest sugar crops primary — yield recorded in Mali?
The lowest recorded value was 31,818 kg/ha in 1982.
How does Mali rank for sugar crops primary — yield?
Mali ranks 50th out of 152 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Mali?
Over the last ten years it is down 1.3%. The long-run trend across the full record is rising.
Where does this Mali data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Mali. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/mali/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.