Mali vs Mexico: Sugar Crops Primary — Yield

Mali
68,500 kg/ha
in 2024
Mexico
67,633 kg/ha
in 2024
Mali rank
53rd
Mexico rank
56th

Sugar Crops Primary — Yield over time

  • Mali
  • Mexico
020.0k40.0k60.0k80.0k196119922024

How they compare

Mali currently reports 68,500 kg/ha against 67,633 kg/ha in Mexico, a difference of 867 kg/ha.

The two have swapped places 15 times across 64 shared years of data; in 1961 it was Mexico ahead.

Mali ranks 53rd and Mexico ranks 56th of 164 countries.

Mexico has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mali Mexico Difference Ahead
1960s 52,411 kg/ha 61,701 kg/ha 9,290 kg/ha Mexico
1970s 51,728 kg/ha 66,333 kg/ha 14,605 kg/ha Mexico
1980s 49,219 kg/ha 69,293 kg/ha 20,074 kg/ha Mexico
1990s 68,370 kg/ha 73,304 kg/ha 4,934 kg/ha Mexico
2000s 71,989 kg/ha 73,821 kg/ha 1,832 kg/ha Mexico
2010s 68,650 kg/ha 72,905 kg/ha 4,255 kg/ha Mexico
2020s 68,820 kg/ha 68,903 kg/ha 82.72 kg/ha Mexico

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sugar crops primary — yield, Mali or Mexico?
Mali, at 68,500 kg/ha against 67,633 kg/ha in Mexico as of 2024.
What is the difference in sugar crops primary — yield between Mali and Mexico?
867 kg/ha, with Mali ahead.
How many years of comparable data are there for Mali and Mexico?
64 years are reported by both, from 1961 to 2024.
How do Mali and Mexico rank globally for sugar crops primary — yield?
Mali ranks 53rd and Mexico ranks 56th of 164 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.