Sugar Crops Primary — Yield in Viet Nam
Viet Nam: Sugar Crops Primary — Yield was 67,750 kg/ha in 2024. ▲ Rising
Sugar Crops Primary — Yield in Viet Nam, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for sugar crops primary — yield in Viet Nam is 67,750 kg/ha, measured in 2024. That is the highest value across all 64 years on record.
The figure is up 4.2% over ten years.
Over the whole period, sugar crops primary — yield in Viet Nam peaked at 67,750 kg/ha in 2023 and was at its lowest, 30,303 kg/ha, in 1968.
The long-run direction has been consistently rising across the 64 years of available data.
Sugar Crops Primary — Yield in Viet Nam, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 32,180 kg/ha | — |
| 1962 | 32,889 kg/ha | +2.2% |
| 1963 | 34,043 kg/ha | +3.5% |
| 1964 | 34,600 kg/ha | +1.6% |
| 1965 | 34,623 kg/ha | +0.1% |
| 1966 | 33,348 kg/ha | -3.7% |
| 1967 | 32,500 kg/ha | -2.5% |
| 1968 | 30,303 kg/ha | -6.8% |
| 1969 | 30,562 kg/ha | +0.9% |
| 1970 | 38,967 kg/ha | +27.5% |
| 1971 | 39,711 kg/ha | +1.9% |
| 1972 | 39,375 kg/ha | -0.8% |
| 1973 | 32,500 kg/ha | -17.5% |
| 1974 | 30,851 kg/ha | -5.1% |
| 1975 | 37,473 kg/ha | +21.5% |
| 1976 | 40,086 kg/ha | +7.0% |
| 1977 | 38,746 kg/ha | -3.3% |
| 1978 | 38,265 kg/ha | -1.2% |
| 1979 | 39,896 kg/ha | +4.3% |
| 1980 | 39,743 kg/ha | -0.4% |
| 1981 | 35,975 kg/ha | -9.5% |
| 1982 | 37,888 kg/ha | +5.3% |
| 1983 | 38,996 kg/ha | +2.9% |
| 1984 | 39,749 kg/ha | +1.9% |
| 1985 | 38,825 kg/ha | -2.3% |
| 1986 | 39,668 kg/ha | +2.2% |
| 1987 | 39,879 kg/ha | +0.5% |
| 1988 | 40,110 kg/ha | +0.6% |
| 1989 | 40,367 kg/ha | +0.6% |
| 1990 | 41,327 kg/ha | +2.4% |
| 1991 | 42,665 kg/ha | +3.2% |
| 1992 | 43,939 kg/ha | +3.0% |
| 1993 | 42,477 kg/ha | -3.3% |
| 1994 | 45,319 kg/ha | +6.7% |
| 1995 | 47,647 kg/ha | +5.1% |
| 1996 | 48,229 kg/ha | +1.2% |
| 1997 | 46,385 kg/ha | -3.8% |
| 1998 | 49,576 kg/ha | +6.9% |
| 1999 | 51,599 kg/ha | +4.1% |
| 2000 | 49,766 kg/ha | -3.6% |
| 2001 | 50,419 kg/ha | +1.3% |
| 2002 | 53,500 kg/ha | +6.1% |
| 2003 | 53,814 kg/ha | +0.6% |
| 2004 | 54,699 kg/ha | +1.6% |
| 2005 | 56,135 kg/ha | +2.6% |
| 2006 | 58,034 kg/ha | +3.4% |
| 2007 | 59,294 kg/ha | +2.2% |
| 2008 | 59,644 kg/ha | +0.6% |
| 2009 | 58,766 kg/ha | -1.5% |
| 2010 | 60,058 kg/ha | +2.2% |
| 2011 | 62,141 kg/ha | +3.5% |
| 2012 | 62,981 kg/ha | +1.4% |
| 2013 | 64,876 kg/ha | +3.0% |
| 2014 | 65,000 kg/ha | +0.2% |
| 2015 | 64,508 kg/ha | -0.8% |
| 2016 | 63,643 kg/ha | -1.3% |
| 2017 | 65,291 kg/ha | +2.6% |
| 2018 | 66,603 kg/ha | +2.0% |
| 2019 | 65,961 kg/ha | -1.0% |
| 2020 | 62,203 kg/ha | -5.7% |
| 2021 | 64,736 kg/ha | +4.1% |
| 2022 | 65,438 kg/ha | +1.1% |
| 2023 | 67,750 kg/ha | +3.5% |
| 2024 | 67,750 kg/ha | +0.0% |
Biggest year-on-year movements
Years where Sugar Crops Primary — Yield in Viet Nam changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1970 | +27.5% | 30,562 kg/ha | 38,967 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 32,783 kg/ha | 30,303 kg/ha | 34,623 kg/ha | 9 |
| 1970s | 37,587 kg/ha | 30,851 kg/ha | 40,086 kg/ha | 10 |
| 1980s | 39,120 kg/ha | 35,975 kg/ha | 40,367 kg/ha | 10 |
| 1990s | 45,916 kg/ha | 41,327 kg/ha | 51,599 kg/ha | 10 |
| 2000s | 55,407 kg/ha | 49,766 kg/ha | 59,644 kg/ha | 10 |
| 2010s | 64,106 kg/ha | 60,058 kg/ha | 66,603 kg/ha | 10 |
| 2020s | 65,575 kg/ha | 62,203 kg/ha | 67,750 kg/ha | 5 |
Countries ranked near Viet Nam
- 3 Ethiopia PDR 106,667 kg/ha compare
- 4 Guatemala 104,750 kg/ha compare
- 4 Türkiye 70,925 kg/ha compare
- 5 United Republic of Tanzania 69,383 kg/ha compare
- 5 Zambia 103,680 kg/ha compare
- 6 Peru 101,629 kg/ha compare
- 7 Burkina Faso 101,402 kg/ha compare
- 7 Venezuela (Bolivarian Republic of) 67,277 kg/ha compare
- 8 Sudan (former) 100,119 kg/ha compare
- 8 Syrian Arab Republic 59,706 kg/ha compare
- 9 Bolivia (Plurinational State of) 54,718 kg/ha compare
- 9 El Salvador 95,809 kg/ha compare
More agriculture & rural data for Viet Nam
- Fruit Primary — Gross Production Value (constant 2014-2016 thousand) 1.39 % change on previous year (2024)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.8551 % change on previous year (2024)
- Sugar Crops Primary — Gross Production Value (constant 2014-2016) 0 % change on previous year (2024)
- Roots and Tubers, Total — Gross Production Value (constant 2014-2016) 1.63 % change on previous year (2024)
- Non Food — Gross Production Value (constant 2014-2016 thousand I$) 4.74 % change on previous year (2024)
- Milk, Total — Gross Production Value (constant 2014-2016 thousand) 4.43 % change on previous year (2024)
- Meat indigenous, total — Gross Production Value (constant 2014-2016) -0.8196 % change on previous year (2024)
- Livestock — Gross Production Value (constant 2014-2016 thousand I$) -0.267 % change on previous year (2024)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) 4.62 % change on previous year (2024)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) 0.6306 % change on previous year (2024)
Frequently asked questions
- What is sugar crops primary — yield in Viet Nam?
- Sugar crops primary — yield in Viet Nam was 67,750 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Viet Nam?
- The highest recorded value was 67,750 kg/ha in 2023.
- What is the lowest sugar crops primary — yield recorded in Viet Nam?
- The lowest recorded value was 30,303 kg/ha in 1968.
- How does Viet Nam rank for sugar crops primary — yield?
- Viet Nam ranks 6th out of 16 countries with data for 2024.
- Is sugar crops primary — yield rising or falling in Viet Nam?
- Over the last ten years it is up 4.2%. The long-run trend across the full record is rising.
- Where does this Viet Nam data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.