Sugar Crops Primary — Yield in Ireland

Ireland: Sugar Crops Primary — Yield was 57,252 kg/ha in 2017. ▲ Rising

Latest (2017)
57,252 kg/ha
Change on year
up 3.4%
World rank
71st
of 152 countries
All-time high
59,852 kg/ha
in 2004
All-time low
26,643 kg/ha
in 1963
Years of data
57
1961–2017

Sugar Crops Primary — Yield in Ireland, 1961–2017

020.0k40.0k60.0k196119892017

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

The most recent figure for sugar crops primary — yield in Ireland is 57,252 kg/ha, measured in 2017.

The figure is up 3.4% on the previous year and up 27.2% over ten years.

Over the whole period, sugar crops primary — yield in Ireland peaked at 59,852 kg/ha in 2004 and was at its lowest, 26,643 kg/ha, in 1963.

That places Ireland 71st out of 152 countries with data for 2017, putting it in the middle of the range.

The long-run direction has been consistently rising across the 57 years of available data.

Sugar Crops Primary — Yield in Ireland, year by year

Annual values for Sugar Crops Primary — Yield in Ireland, 1961 to 2017.
Year kg/ha Change
1961 27,975 kg/ha —
1962 29,447 kg/ha +5.3%
1963 26,643 kg/ha -9.5%
1964 27,656 kg/ha +3.8%
1965 28,628 kg/ha +3.5%
1966 32,523 kg/ha +13.6%
1967 36,978 kg/ha +13.7%
1968 42,124 kg/ha +13.9%
1969 36,886 kg/ha -12.4%
1970 38,114 kg/ha +3.3%
1971 41,177 kg/ha +8.0%
1972 32,159 kg/ha -21.9%
1973 43,776 kg/ha +36.1%
1974 35,917 kg/ha -18.0%
1975 42,978 kg/ha +19.7%
1976 42,674 kg/ha -0.7%
1977 39,707 kg/ha -7.0%
1978 39,976 kg/ha +0.7%
1979 37,909 kg/ha -5.2%
1980 35,030 kg/ha -7.6%
1981 37,794 kg/ha +7.9%
1982 46,761 kg/ha +23.7%
1983 44,780 kg/ha -4.2%
1984 48,539 kg/ha +8.4%
1985 38,614 kg/ha -20.4%
1986 34,432 kg/ha -10.8%
1987 43,747 kg/ha +27.1%
1988 40,060 kg/ha -8.4%
1989 45,202 kg/ha +12.8%
1990 45,820 kg/ha +1.4%
1991 42,312 kg/ha -7.7%
1992 44,633 kg/ha +5.5%
1993 34,689 kg/ha -22.3%
1994 39,266 kg/ha +13.2%
1995 44,074 kg/ha +12.2%
1996 45,684 kg/ha +3.7%
1997 51,028 kg/ha +11.7%
1998 49,848 kg/ha -2.3%
1999 50,654 kg/ha +1.6%
2000 56,801 kg/ha +12.1%
2001 48,167 kg/ha -15.2%
2002 41,556 kg/ha -13.7%
2003 47,784 kg/ha +15.0%
2004 59,852 kg/ha +25.3%
2005 44,516 kg/ha -25.6%
2006 44,471 kg/ha -0.1%
2007 45,000 kg/ha +1.2%
2008 51,020 kg/ha +13.4%
2009 52,038 kg/ha +2.0%
2010 52,091 kg/ha +0.1%
2011 52,627 kg/ha +1.0%
2012 53,164 kg/ha +1.0%
2013 53,701 kg/ha +1.0%
2014 54,086 kg/ha +0.7%
2015 54,574 kg/ha +0.9%
2016 55,385 kg/ha +1.5%
2017 57,252 kg/ha +3.4%

Ireland compared with similar countries

  • Ireland's 57,252 kg/ha is below the median for high income countries, which is 60,128 kg/ha, 95% of the median. (42 countries reporting)
  • Ireland's 57,252 kg/ha is above the median for Europe & Central Asia, which is 50,731 kg/ha, 1.1× the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 32,095 kg/ha 26,643 kg/ha 42,124 kg/ha 9
1970s 39,439 kg/ha 32,159 kg/ha 43,776 kg/ha 10
1980s 41,496 kg/ha 34,432 kg/ha 48,539 kg/ha 10
1990s 44,801 kg/ha 34,689 kg/ha 51,028 kg/ha 10
2000s 49,121 kg/ha 41,556 kg/ha 59,852 kg/ha 10
2010s 54,110 kg/ha 52,091 kg/ha 57,252 kg/ha 8

Countries ranked near Ireland

  1. 68 Tunisia 59,212 kg/ha compare
  2. 69 Slovakia 58,968 kg/ha compare
  3. 70 Myanmar 58,722 kg/ha compare
  4. 72 Mozambique 55,603 kg/ha compare
  5. 73 Saint Kitts and Nevis 55,556 kg/ha compare
  6. 74 Thailand 55,281 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Ireland

All data for Ireland →

Frequently asked questions

What is sugar crops primary — yield in Ireland?
Sugar crops primary — yield in Ireland was 57,252 kg/ha in 2017, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Ireland?
The highest recorded value was 59,852 kg/ha in 2004.
What is the lowest sugar crops primary — yield recorded in Ireland?
The lowest recorded value was 26,643 kg/ha in 1963.
How does Ireland rank for sugar crops primary — yield?
Ireland ranks 71st out of 152 countries with data for 2017.
Is sugar crops primary — yield rising or falling in Ireland?
Over the last ten years it is up 27.2%. The long-run trend across the full record is rising.
Where does this Ireland data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Ireland. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/ireland/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.