Ireland vs Saint Kitts and Nevis: Sugar Crops Primary — Yield
Sugar Crops Primary — Yield over time
- Ireland
- Saint Kitts and Nevis
How they compare
Ireland currently reports 57,252 kg/ha against 55,556 kg/ha in Saint Kitts and Nevis, a difference of 1,696 kg/ha.
The two have swapped places 4 times across 45 shared years of data; in 1961 it was Saint Kitts and Nevis ahead.
Ireland ranks 71st and Saint Kitts and Nevis ranks 73rd of 152 countries.
Saint Kitts and Nevis has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Ireland | Saint Kitts and Nevis | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 32,095 kg/ha | 71,981 kg/ha | 39,886 kg/ha | Saint Kitts and Nevis |
| 1970s | 39,439 kg/ha | 71,986 kg/ha | 32,548 kg/ha | Saint Kitts and Nevis |
| 1980s | 41,496 kg/ha | 66,336 kg/ha | 24,840 kg/ha | Saint Kitts and Nevis |
| 1990s | 44,801 kg/ha | 59,191 kg/ha | 14,390 kg/ha | Saint Kitts and Nevis |
| 2000s | 49,779 kg/ha | 55,816 kg/ha | 6,036 kg/ha | Saint Kitts and Nevis |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar crops primary — yield, Ireland or Saint Kitts and Nevis?
- Ireland, at 57,252 kg/ha against 55,556 kg/ha in Saint Kitts and Nevis as of 2017.
- What is the difference in sugar crops primary — yield between Ireland and Saint Kitts and Nevis?
- 1,696 kg/ha, with Ireland ahead.
- How many years of comparable data are there for Ireland and Saint Kitts and Nevis?
- 45 years are reported by both, from 1961 to 2005.
- How do Ireland and Saint Kitts and Nevis rank globally for sugar crops primary — yield?
- Ireland ranks 71st and Saint Kitts and Nevis ranks 73rd of 152 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar Crops Primary — Yield. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.