Sugar Crops Primary — Yield in Guatemala

Guatemala: Sugar Crops Primary — Yield was 104,750 kg/ha in 2024. ▲ Rising

Latest (2024)
104,750 kg/ha
Change on year
up 5.3%
World rank
4th
of 152 countries
All-time high
129,049 kg/ha
in 2016
All-time low
51,790 kg/ha
in 1961
Years of data
64
1961–2024

Sugar Crops Primary — Yield in Guatemala, 1961–2024

050.0k100.0k150.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.

Analysis

In 2024, sugar crops primary — yield in Guatemala stood at 104,750 kg/ha.

Compared with earlier readings it is up 5.3% on the previous year and down 16.3% over ten years.

Over the whole period, sugar crops primary — yield in Guatemala peaked at 129,049 kg/ha in 2016 and was at its lowest, 51,790 kg/ha, in 1961.

That places Guatemala 4th out of 152 countries with data for 2024, putting it in the top 10%.

The long-run direction has been consistently rising across the 64 years of available data.

Sugar Crops Primary — Yield in Guatemala, year by year

Annual values for Sugar Crops Primary — Yield in Guatemala, 1961 to 2024.
Year kg/ha Change
1961 51,790 kg/ha —
1962 59,084 kg/ha +14.1%
1963 67,795 kg/ha +14.7%
1964 60,078 kg/ha -11.4%
1965 64,313 kg/ha +7.0%
1966 70,342 kg/ha +9.4%
1967 72,329 kg/ha +2.8%
1968 67,769 kg/ha -6.3%
1969 73,645 kg/ha +8.7%
1970 73,534 kg/ha -0.2%
1971 68,400 kg/ha -7.0%
1972 73,399 kg/ha +7.3%
1973 76,069 kg/ha +3.6%
1974 75,638 kg/ha -0.6%
1975 67,305 kg/ha -11.0%
1976 89,220 kg/ha +32.6%
1977 108,749 kg/ha +21.9%
1978 99,702 kg/ha -8.3%
1979 82,339 kg/ha -17.4%
1980 81,920 kg/ha -0.5%
1981 79,086 kg/ha -3.5%
1982 105,894 kg/ha +33.9%
1983 92,579 kg/ha -12.6%
1984 89,765 kg/ha -3.0%
1985 90,909 kg/ha +1.3%
1986 96,712 kg/ha +6.4%
1987 84,468 kg/ha -12.7%
1988 83,801 kg/ha -0.8%
1989 85,729 kg/ha +2.3%
1990 85,742 kg/ha +0.0%
1991 88,154 kg/ha +2.8%
1992 89,793 kg/ha +1.9%
1993 90,911 kg/ha +1.2%
1994 91,602 kg/ha +0.8%
1995 111,427 kg/ha +21.6%
1996 87,260 kg/ha -21.7%
1997 114,851 kg/ha +31.6%
1998 101,052 kg/ha -12.0%
1999 93,477 kg/ha -7.5%
2000 90,947 kg/ha -2.7%
2001 102,283 kg/ha +12.5%
2002 94,577 kg/ha -7.5%
2003 94,091 kg/ha -0.5%
2004 108,150 kg/ha +14.9%
2005 97,376 kg/ha -10.0%
2006 93,436 kg/ha -4.0%
2007 94,179 kg/ha +0.8%
2008 94,177 kg/ha -0.0%
2009 92,325 kg/ha -2.0%
2010 95,106 kg/ha +3.0%
2011 83,942 kg/ha -11.7%
2012 94,932 kg/ha +13.1%
2013 103,075 kg/ha +8.6%
2014 125,157 kg/ha +21.4%
2015 126,431 kg/ha +1.0%
2016 129,049 kg/ha +2.1%
2017 102,981 kg/ha -20.2%
2018 103,075 kg/ha +0.1%
2019 107,521 kg/ha +4.3%
2020 107,269 kg/ha -0.2%
2021 107,585 kg/ha +0.3%
2022 107,688 kg/ha +0.1%
2023 99,468 kg/ha -7.6%
2024 104,750 kg/ha +5.3%

Guatemala compared with similar countries

  • Guatemala's 104,750 kg/ha is above the median for upper middle income countries, which is 45,353 kg/ha, 2.3× the median. (42 countries reporting)
  • Guatemala's 104,750 kg/ha is above the median for Latin America & Caribbean, which is 61,838 kg/ha, 1.7× the median. (32 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 65,238 kg/ha 51,790 kg/ha 73,645 kg/ha 9
1970s 81,436 kg/ha 67,305 kg/ha 108,749 kg/ha 10
1980s 89,086 kg/ha 79,086 kg/ha 105,894 kg/ha 10
1990s 95,427 kg/ha 85,742 kg/ha 114,851 kg/ha 10
2000s 96,154 kg/ha 90,947 kg/ha 108,150 kg/ha 10
2010s 107,127 kg/ha 83,942 kg/ha 129,049 kg/ha 10
2020s 105,352 kg/ha 99,468 kg/ha 107,688 kg/ha 5

Countries ranked near Guatemala

  1. 1 Senegal 114,021 kg/ha compare
  2. 1 Polynesia 86,757 kg/ha compare
  3. 2 Côte d'Ivoire 81,007 kg/ha compare
  4. 2 Iran (Islamic Republic of) 77,266 kg/ha compare
  5. 2 Malawi 107,511 kg/ha compare
  6. 3 Ethiopia PDR 106,667 kg/ha compare
  7. 4 Türkiye 70,925 kg/ha compare
  8. 5 United Republic of Tanzania 69,383 kg/ha compare
  9. 5 Zambia 103,680 kg/ha compare
  10. 6 Peru 101,629 kg/ha compare
  11. 6 Viet Nam 67,750 kg/ha compare
  12. 7 Burkina Faso 101,402 kg/ha compare
  13. 7 Venezuela (Bolivarian Republic of) 67,277 kg/ha compare

See the full ranking of 197 places →

More agriculture & rural data for Guatemala

All data for Guatemala →

Frequently asked questions

What is sugar crops primary — yield in Guatemala?
Sugar crops primary — yield in Guatemala was 104,750 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar crops primary — yield recorded in Guatemala?
The highest recorded value was 129,049 kg/ha in 2016.
What is the lowest sugar crops primary — yield recorded in Guatemala?
The lowest recorded value was 51,790 kg/ha in 1961.
How does Guatemala rank for sugar crops primary — yield?
Guatemala ranks 4th out of 152 countries with data for 2024.
Is sugar crops primary — yield rising or falling in Guatemala?
Over the last ten years it is down 16.3%. The long-run trend across the full record is rising.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.

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Sugar Crops Primary — Yield in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://agriculture.statizoid.com/stat/sugar-crops-primary-yield/guatemala/

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About this data

Indicator
Sugar Crops Primary — Yield
Unit
kg/ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
197 places, 10,598 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.