Sugar Crops Primary — Yield in Ethiopia PDR
Ethiopia PDR: Sugar Crops Primary — Yield was 106,667 kg/ha in 1992. ▼ Falling
Sugar Crops Primary — Yield in Ethiopia PDR, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 1992, sugar crops primary — yield in Ethiopia PDR stood at 106,667 kg/ha.
That represents a change of up 4.6% on the previous year and up 10.4% over ten years.
Over the whole period, sugar crops primary — yield in Ethiopia PDR peaked at 208,871 kg/ha in 1978 and was at its lowest, 94,859 kg/ha, in 1981.
Ethiopia PDR ranks 3rd of 152 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 32 years of available data.
Sugar Crops Primary — Yield in Ethiopia PDR, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 130,000 kg/ha | — |
| 1962 | 130,000 kg/ha | +0.0% |
| 1963 | 130,000 kg/ha | +0.0% |
| 1964 | 125,273 kg/ha | -3.6% |
| 1965 | 130,000 kg/ha | +3.8% |
| 1966 | 140,000 kg/ha | +7.7% |
| 1967 | 144,915 kg/ha | +3.5% |
| 1968 | 145,424 kg/ha | +0.4% |
| 1969 | 146,017 kg/ha | +0.4% |
| 1970 | 150,600 kg/ha | +3.1% |
| 1971 | 147,621 kg/ha | -2.0% |
| 1972 | 147,778 kg/ha | +0.1% |
| 1973 | 164,203 kg/ha | +11.1% |
| 1974 | 160,552 kg/ha | -2.2% |
| 1975 | 105,904 kg/ha | -34.0% |
| 1976 | 168,667 kg/ha | +59.3% |
| 1977 | 180,968 kg/ha | +7.3% |
| 1978 | 208,871 kg/ha | +15.4% |
| 1979 | 165,412 kg/ha | -20.8% |
| 1980 | 159,591 kg/ha | -3.5% |
| 1981 | 94,859 kg/ha | -40.6% |
| 1982 | 96,620 kg/ha | +1.9% |
| 1983 | 117,533 kg/ha | +21.6% |
| 1984 | 104,369 kg/ha | -11.2% |
| 1985 | 106,667 kg/ha | +2.2% |
| 1986 | 106,667 kg/ha | +0.0% |
| 1987 | 106,667 kg/ha | +0.0% |
| 1988 | 103,448 kg/ha | -3.0% |
| 1989 | 109,677 kg/ha | +6.0% |
| 1990 | 106,452 kg/ha | -2.9% |
| 1991 | 102,000 kg/ha | -4.2% |
| 1992 | 106,667 kg/ha | +4.6% |
Biggest year-on-year movements
Years where Sugar Crops Primary — Yield in Ethiopia PDR changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1976 | +59.3% | 105,904 kg/ha | 168,667 kg/ha |
| 1981 | -40.6% | 159,591 kg/ha | 94,859 kg/ha |
| 1975 | -34.0% | 160,552 kg/ha | 105,904 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 135,737 kg/ha | 125,273 kg/ha | 146,017 kg/ha | 9 |
| 1970s | 160,058 kg/ha | 105,904 kg/ha | 208,871 kg/ha | 10 |
| 1980s | 110,610 kg/ha | 94,859 kg/ha | 159,591 kg/ha | 10 |
| 1990s | 105,040 kg/ha | 102,000 kg/ha | 106,667 kg/ha | 3 |
Countries ranked near Ethiopia PDR
- 1 Senegal 114,021 kg/ha compare
- 1 Polynesia 86,757 kg/ha compare
- 2 Côte d'Ivoire 81,007 kg/ha compare
- 2 Iran (Islamic Republic of) 77,266 kg/ha compare
- 2 Malawi 107,511 kg/ha compare
- 4 Guatemala 104,750 kg/ha compare
- 4 Türkiye 70,925 kg/ha compare
- 5 United Republic of Tanzania 69,383 kg/ha compare
- 5 Zambia 103,680 kg/ha compare
- 6 Peru 101,629 kg/ha compare
- 6 Viet Nam 67,750 kg/ha compare
More agriculture & rural data for Ethiopia PDR
- Meat of cattle with the bone, fresh or chilled — Yield/Carcass -4.55 % change on previous year (1992)
- Meat of goat, fresh or chilled — Producing Animals/Slaughtered 0.6329 % change on previous year (1992)
- Meat of goat, fresh or chilled — Production, annual growth rate 0.6404 % change on previous year (1992)
- Meat of goat, fresh or chilled — Yield/Carcass Weight, annual growth 0 % change on previous year (1992)
- Meat of chickens, fresh or chilled — Producing Animals/Slaughtered 0.8359 % change on previous year (1992)
- Meat of chickens, fresh or chilled — Production, annual growth rate 0.8359 % change on previous year (1992)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight, annual 0 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled — Producing 3.93 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled — Production, annual -0.4082 % change on previous year (1992)
- Hen eggs in shell, fresh — Production, annual growth rate 0.2907 % change on previous year (1992)
Frequently asked questions
- What is sugar crops primary — yield in Ethiopia PDR?
- Sugar crops primary — yield in Ethiopia PDR was 106,667 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar crops primary — yield recorded in Ethiopia PDR?
- The highest recorded value was 208,871 kg/ha in 1978.
- What is the lowest sugar crops primary — yield recorded in Ethiopia PDR?
- The lowest recorded value was 94,859 kg/ha in 1981.
- How does Ethiopia PDR rank for sugar crops primary — yield?
- Ethiopia PDR ranks 3rd out of 152 countries with data for 1992.
- Is sugar crops primary — yield rising or falling in Ethiopia PDR?
- Over the last ten years it is up 10.4%. The long-run trend across the full record is falling.
- Where does this Ethiopia PDR data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar Crops Primary — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.