What is sugar cane — food in Vanuatu?

Sugar cane — food in Vanuatu was 0 1000 t in 2018, according to Food and Agriculture Organization of the United Nations.

What is the highest sugar cane — food recorded in Vanuatu?

The highest recorded value was 0 1000 t in 2014.

What is the lowest sugar cane — food recorded in Vanuatu?

The lowest recorded value was 0 1000 t in 2014.

How does Vanuatu rank for sugar cane — food?

Vanuatu ranks 40th out of 78 countries with data for 2018.

Where does this Vanuatu data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Food. Statizoid updates them automatically from the source API.

Sugar cane — Food in Vanuatu

Name: Sugar cane — Food in Vanuatu
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Vanuatu: Sugar cane — Food was 0 1000 t in 2018. ▬ Flat

Latest (2018)

0 1000 t

World rank

40th

of 78 countries

All-time high

0 1000 t

in 2014

All-time low

0 1000 t

in 2014

Years of data

2014–2018

Sugar cane — Food in Vanuatu, 2014–2018

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

The most recent figure for sugar cane — food in Vanuatu is 0 1000 t, measured in 2018. That is the highest value across all 5 years on record.

Vanuatu ranks 40th of 78 countries on this measure, in the middle of the range.

Countries ranked near Vanuatu

37 Bahrain 1 1000 t
37 China, Macao SAR 1 1000 t compare
37 Kuwait 1 1000 t compare
40 Bhutan 0 1000 t
40 Cuba 0 1000 t compare
40 Timor-Leste 0 1000 t
40 Libya 0 1000 t
40 Jordan 0 1000 t compare
40 Seychelles 0 1000 t compare
40 Lesotho 0 1000 t compare
40 Iceland 0 1000 t compare
40 Iraq 0 1000 t compare
40 Azerbaijan 0 1000 t
40 Georgia 0 1000 t
40 Samoa 0 1000 t compare
40 China, Hong Kong SAR 0 1000 t compare
40 Syrian Arab Republic 0 1000 t compare
40 Republic of Moldova 0 1000 t
40 Malta 0 1000 t
40 Belarus 0 1000 t compare
40 Congo 0 1000 t compare
40 Serbia 0 1000 t compare
40 Cyprus 0 1000 t compare
40 Lebanon 0 1000 t compare
40 Papua New Guinea 0 1000 t compare
40 Yemen 0 1000 t compare
40 Denmark 0 1000 t compare
40 Malaysia 0 1000 t compare
40 Myanmar 0 1000 t compare
40 Sweden 0 1000 t compare
40 New Zealand 0 1000 t compare
40 Namibia 0 1000 t compare
40 Cambodia 0 1000 t compare
40 Kazakhstan 0 1000 t compare
40 Peru 0 1000 t compare
40 Republic of Korea 0 1000 t compare
40 Botswana 0 1000 t compare
40 Indonesia 0 1000 t compare
40 Russian Federation 0 1000 t compare
40 Australia and New Zealand 0 1000 t compare
40 Melanesia 0 1000 t compare

See the full ranking of 105 places →

More agriculture & rural data for Vanuatu

Agriculture share gdp 26.63 (2024)
Value added in the agricultural sector as of gdp vs gdp per capita 26.63 (2024)
Agricultural raw materials exports 2.8% (2011)
Agricultural raw materials imports 1.3% (2011)
Rural population 77.7% (2025)
Rural population growth 2.2% (2025)
Rural population 260,353 (2025)
Agriculture, forestry, and fishing, value added 26.6% (2024)
Agriculture, forestry, and fishing, value added 345.61 million current US$ (2024)
Bananas — Production 17,871 t (2024)

All data for Vanuatu →

Frequently asked questions

What is sugar cane — food in Vanuatu?: Sugar cane — food in Vanuatu was 0 1000 t in 2018, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — food recorded in Vanuatu?: The highest recorded value was 0 1000 t in 2014.
What is the lowest sugar cane — food recorded in Vanuatu?: The lowest recorded value was 0 1000 t in 2014.
How does Vanuatu rank for sugar cane — food?: Vanuatu ranks 40th out of 78 countries with data for 2018.
Where does this Vanuatu data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Food. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 5 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: Sugar cane — Food
Unit: 1000 t
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 105 places, 1,335 data points, 2010–2023
Last refreshed: 13 August 2026

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.