Sugar cane — Food in Congo
Congo: Sugar cane — Food was 0 1000 t in 2023. ◆ Volatile
Sugar cane — Food in Congo, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, sugar cane — food in Congo stood at 0 1000 t. That is the lowest value across all 14 years on record.
That represents a change of down 100.0% over ten years.
Over the whole period, sugar cane — food in Congo peaked at 5 1000 t in 2015 and was at its lowest, 0 1000 t, in 2019.
Congo ranks 43rd of 85 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Sugar cane — Food in Congo, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 4 1000 t | — |
| 2011 | 4 1000 t | +0.0% |
| 2012 | 4 1000 t | +0.0% |
| 2013 | 4 1000 t | +0.0% |
| 2014 | 4 1000 t | +0.0% |
| 2015 | 5 1000 t | +25.0% |
| 2016 | 5 1000 t | +0.0% |
| 2017 | 4 1000 t | -20.0% |
| 2018 | 5 1000 t | +25.0% |
| 2019 | 0 1000 t | -100.0% |
| 2020 | 0 1000 t | — |
| 2021 | 0 1000 t | — |
| 2022 | 0 1000 t | — |
| 2023 | 0 1000 t | — |
Congo compared with similar countries
- Congo's 0 1000 t is below the median for lower middle income countries, which is 63 1000 t. (23 countries reporting)
- Congo's 0 1000 t is below the median for Sub-Saharan Africa, which is 72 1000 t. (17 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 3.9 1000 t | 0 1000 t | 5 1000 t | 10 |
| 2020s | 0 1000 t | 0 1000 t | 0 1000 t | 4 |
Countries ranked near Congo
- 40 Bahrain 1 1000 t compare
- 40 China, Macao SAR 1 1000 t compare
- 40 Kuwait 1 1000 t compare
- 43 Bhutan 0 1000 t
- 43 Cuba 0 1000 t
- 43 Timor-Leste 0 1000 t
- 43 Libya 0 1000 t
- 43 Vanuatu 0 1000 t
- 43 Jordan 0 1000 t
- 43 Seychelles 0 1000 t
- 43 Lesotho 0 1000 t
- 43 Iceland 0 1000 t
- 43 Iraq 0 1000 t
- 43 Azerbaijan 0 1000 t
- 43 Georgia 0 1000 t
- 43 Samoa 0 1000 t
- 43 China, Hong Kong SAR 0 1000 t compare
- 43 Syrian Arab Republic 0 1000 t
- 43 Republic of Moldova 0 1000 t
- 43 Malta 0 1000 t
- 43 Belarus 0 1000 t
- 43 Serbia 0 1000 t
- 43 Cyprus 0 1000 t
- 43 Lebanon 0 1000 t
- 43 Papua New Guinea 0 1000 t
- 43 Yemen 0 1000 t
- 43 Denmark 0 1000 t
- 43 Malaysia 0 1000 t
- 43 Myanmar 0 1000 t
- 43 Sweden 0 1000 t
- 43 New Zealand 0 1000 t
- 43 Namibia 0 1000 t
- 43 Cambodia 0 1000 t compare
- 43 Kazakhstan 0 1000 t
- 43 Peru 0 1000 t
- 43 Republic of Korea 0 1000 t compare
- 43 Botswana 0 1000 t
- 43 Indonesia 0 1000 t compare
- 43 Russian Federation 0 1000 t compare
- 43 Australia and New Zealand 0 1000 t
- 43 Melanesia 0 1000 t
- 43 East Timor 0 1000 t
- 43 Syria 0 1000 t
- 43 Moldova 0 1000 t
- 43 Russia 0 1000 t compare
More agriculture & rural data for Congo
- Agriculture, forestry, and fishing, value added (current US$), annual 11.08 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.1011 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 254.21 current US$ per person (2025)
- Rural population, annual growth rate 1.72 % change on previous year (2025)
- Rural population, per unit of GDP 0.0001 units per US$ of GDP (2025)
- Rural population, per capita 0.3588 units per person (2025)
- Share of GDP from agriculture 10.1% (2025)
- Agriculture as a share of GDP vs. GDP per capita 10.1% (2025)
- Agricultural raw materials exports 2.4% (2023)
- Agricultural raw materials imports 1.0% (2023)
Frequently asked questions
- What is sugar cane — food in Congo?
- Sugar cane — food in Congo was 0 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — food recorded in Congo?
- The highest recorded value was 5 1000 t in 2015.
- What is the lowest sugar cane — food recorded in Congo?
- The lowest recorded value was 0 1000 t in 2019.
- How does Congo rank for sugar cane — food?
- Congo ranks 43rd out of 85 countries with data for 2023.
- Is sugar cane — food rising or falling in Congo?
- Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
- Where does this Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.