Sugar cane — Area harvested in Central African Republic
Central African Republic: Sugar cane — Area harvested was 18,259 ha in 2024. ▲ Rising
Sugar cane — Area harvested in Central African Republic, 1988–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Central African Republic recorded 18,259 ha for sugar cane — area harvested in 2024.
That represents a change of up 0.4% on the previous year and down 16.6% over ten years.
Over the whole period, sugar cane — area harvested in Central African Republic peaked at 21,905 ha in 2014 and was at its lowest, 3,524 ha, in 1992.
That places Central African Republic 52nd out of 103 countries with data for 2024, putting it in the middle of the range.
The long-run direction has been consistently rising across the 37 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1980s | 4,700 ha | 4,400 ha | 5,000 ha | 2 |
| 1990s | 9,479 ha | 3,524 ha | 13,153 ha | 10 |
| 2000s | 12,750 ha | 12,500 ha | 13,200 ha | 10 |
| 2010s | 18,059 ha | 14,000 ha | 21,905 ha | 10 |
| 2020s | 18,197 ha | 17,948 ha | 18,431 ha | 5 |
Countries ranked near Central African Republic
- 49 Japan 22,328 ha compare
- 50 Sri Lanka 18,842 ha compare
- 51 Cambodia 18,387 ha compare
- 53 Congo, Republic of 18,186 ha compare
- 54 Ethiopia PDR 15,000 ha compare
- 54 Trinidad and Tobago 15,000 ha compare
More agriculture & rural data for Central African Republic
- Agriculture, forestry, and fishing, value added (current US$), annual 10.27 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.2761 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 153.53 current US$ per person (2025)
- Rural population, annual growth rate 2.63 % change on previous year (2025)
- Rural population, per unit of GDP 0.001 units per US$ of GDP (2025)
- Rural population, per capita 0.5545 units per person (2025)
- Agriculture share gdp 27.61 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 27.61 (2025)
- Agricultural raw materials exports 5.9% (2024)
- Agricultural raw materials imports 0.8% (2024)
Frequently asked questions
- What is sugar cane — area harvested in Central African Republic?
- Sugar cane — area harvested in Central African Republic was 18,259 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar cane — area harvested recorded in Central African Republic?
- The highest recorded value was 21,905 ha in 2014.
- What is the lowest sugar cane — area harvested recorded in Central African Republic?
- The lowest recorded value was 3,524 ha in 1992.
- How does Central African Republic rank for sugar cane — area harvested?
- Central African Republic ranks 52nd out of 103 countries with data for 2024.
- Is sugar cane — area harvested rising or falling in Central African Republic?
- Over the last ten years it is down 16.6%. The long-run trend across the full record is rising.
- Where does this Central African Republic data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Area harvested. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.