Central African Republic vs Sri Lanka: Sugar cane — Area harvested
Sugar cane — Area harvested over time
- Central African Republic
- Sri Lanka
How they compare
Sri Lanka currently reports 18,842 ha against 18,259 ha in Central African Republic, a difference of 583 ha.
The two have swapped places 8 times across 37 shared years of data; in 1988 it was Sri Lanka ahead.
Central African Republic ranks 52nd and Sri Lanka ranks 50th of 103 countries.
Across the 5 decades both report, Central African Republic averaged higher in 2 and Sri Lanka in 3.
Head to head by decade
| Decade | Central African Republic | Sri Lanka | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 4,700 ha | 22,070 ha | 17,370 ha | Sri Lanka |
| 1990s | 9,479 ha | 22,318 ha | 12,840 ha | Sri Lanka |
| 2000s | 12,750 ha | 16,363 ha | 3,613 ha | Sri Lanka |
| 2010s | 18,059 ha | 16,849 ha | 1,210 ha | Central African Republic |
| 2020s | 18,197 ha | 15,781 ha | 2,416 ha | Central African Republic |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — area harvested, Central African Republic or Sri Lanka?
- Sri Lanka, at 18,842 ha against 18,259 ha in Central African Republic as of 2024.
- What is the difference in sugar cane — area harvested between Central African Republic and Sri Lanka?
- 583 ha, with Sri Lanka ahead.
- How many years of comparable data are there for Central African Republic and Sri Lanka?
- 37 years are reported by both, from 1988 to 2024.
- How do Central African Republic and Sri Lanka rank globally for sugar cane — area harvested?
- Central African Republic ranks 52nd and Sri Lanka ranks 50th of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Area harvested. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.