Sugar & Sweeteners — Domestic supply quantity in Americas
Americas: Sugar & Sweeteners — Domestic supply quantity was 86,089 1000 t in 2023. ▼ Falling
Sugar & Sweeteners — Domestic supply quantity in Americas, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sugar & sweeteners — domestic supply quantity in Americas is 86,089 1000 t, measured in 2023.
That represents a change of up 2.1% on the previous year and down 8.6% over ten years.
Over the whole period, sugar & sweeteners — domestic supply quantity in Americas peaked at 94,527 1000 t in 2012 and was at its lowest, 78,710 1000 t, in 2019.
Americas ranks 2nd of 29 groups on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Sugar & Sweeteners — Domestic supply quantity in Americas, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 89,561 1000 t | — |
| 2011 | 89,010 1000 t | -0.6% |
| 2012 | 94,527 1000 t | +6.2% |
| 2013 | 94,167 1000 t | -0.4% |
| 2014 | 84,015 1000 t | -10.8% |
| 2015 | 82,966 1000 t | -1.2% |
| 2016 | 85,999 1000 t | +3.7% |
| 2017 | 86,822 1000 t | +1.0% |
| 2018 | 84,638 1000 t | -2.5% |
| 2019 | 78,710 1000 t | -7.0% |
| 2020 | 80,522 1000 t | +2.3% |
| 2021 | 80,025 1000 t | -0.6% |
| 2022 | 84,312 1000 t | +5.4% |
| 2023 | 86,089 1000 t | +2.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 87,042 1000 t | 78,710 1000 t | 94,527 1000 t | 10 |
| 2020s | 82,737 1000 t | 80,025 1000 t | 86,089 1000 t | 4 |
Countries ranked near Americas
- 1 India 45,125 1000 t compare
- 2 Brazil 26,567 1000 t compare
- 3 China 24,686 1000 t compare
- 4 China, mainland 23,443 1000 t compare
- 5 Russian Federation 12,359 1000 t compare
More agriculture & rural data for Americas
- Meat of pig with the bone, fresh or chilled — Producing 1.66 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate 0.5491 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -0.9626 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate -4.01 % change on previous year (2024)
- Tomatoes — Production, annual growth rate -4.94 % change on previous year (2024)
- Swine / pigs — Stocks 191.53 million An (2024)
- Unmanufactured tobacco — Area harvested 532,819 ha (2024)
- Tomatoes — Production 25.19 million t (2024)
- Tomatoes — Yield 63,435 kg/ha (2024)
- Tomatoes — Area harvested 397,122 ha (2024)
Frequently asked questions
- What is sugar & sweeteners — domestic supply quantity in Americas?
- Sugar & sweeteners — domestic supply quantity in Americas was 86,089 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sugar & sweeteners — domestic supply quantity recorded in Americas?
- The highest recorded value was 94,527 1000 t in 2012.
- What is the lowest sugar & sweeteners — domestic supply quantity recorded in Americas?
- The lowest recorded value was 78,710 1000 t in 2019.
- How does Americas rank for sugar & sweeteners — domestic supply quantity?
- Americas ranks 2nd out of 29 groups with data for 2023.
- Is sugar & sweeteners — domestic supply quantity rising or falling in Americas?
- Over the last ten years it is down 8.6%. The long-run trend across the full record is falling.
- Where does this Americas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar & Sweeteners — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.