Strawberries — Production in Southern Africa

Southern Africa: Strawberries — Production was 15,065 t in 2024. ◆ Volatile

Latest (2024)
15,065 t
Change on year
up 13.5%
Rank
17th
of 22 groups
All-time high
15,065 t
in 2024
All-time low
590 t
in 1961
Years of data
64
1961–2024

Strawberries — Production in Southern Africa, 1961–2024

05.0k10.0k15.0k196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, strawberries — production in Southern Africa stood at 15,065 t. That is the highest value across all 64 years on record.

That represents a change of up 13.5% on the previous year and up 117.0% over ten years.

Over the whole period, strawberries — production in Southern Africa peaked at 15,065 t in 2024 and was at its lowest, 590 t, in 1961.

That places Southern Africa 17th out of 22 groups with data for 2024, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1960s 801.22 t 590 t 1,059 t 9
1970s 2,137 t 915 t 2,907 t 10
1980s 4,008 t 2,687 t 6,671 t 10
1990s 4,122 t 3,303 t 4,984 t 10
2000s 5,584 t 4,278 t 7,539 t 10
2010s 7,494 t 5,397 t 10,296 t 10
2020s 12,743 t 10,876 t 15,065 t 5

Countries ranked near Southern Africa

  1. 14 Colombia 110,402 t compare
  2. 15 United Kingdom of Great Britain and Northern Ireland 98,703 t compare
  3. 16 Netherlands (Kingdom of the) 86,400 t compare
  4. 17 USSR 85,000 t compare
  5. 18 Morocco 82,942 t compare
  6. 19 Australia and New Zealand 82,234 t compare
  7. 20 Australia 80,741 t compare

See the full ranking of 116 places →

More agriculture & rural data for Southern Africa

All data for Southern Africa →

Frequently asked questions

What is strawberries — production in Southern Africa?
Strawberries — production in Southern Africa was 15,065 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest strawberries — production recorded in Southern Africa?
The highest recorded value was 15,065 t in 2024.
What is the lowest strawberries — production recorded in Southern Africa?
The lowest recorded value was 590 t in 1961.
How does Southern Africa rank for strawberries — production?
Southern Africa ranks 17th out of 22 groups with data for 2024.
Is strawberries — production rising or falling in Southern Africa?
Over the last ten years it is up 117.0%. The long-run trend across the full record is volatile.
Where does this Southern Africa data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Strawberries — Production. Statizoid updates them automatically from the source API.

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CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Strawberries — Production in Southern Africa. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 20 August 2026, from https://agriculture.statizoid.com/stat/strawberries-production/southern-africa/

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About this data

Indicator
Strawberries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 5,744 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.