Stimulants — Food in Russian Federation

Russian Federation: Stimulants — Food was 448 1000 t in 2023. ▼ Falling

Latest (2023)
448 1000 t
Change on year
down 33.6%
World rank
13th
of 164 countries
All-time high
1,129 1000 t
in 2011
All-time low
448 1000 t
in 2023
Years of data
14
2010–2023

Stimulants — Food in Russian Federation, 2010–2023

02505007501.0k1.2k2010201620232010: 1.1k 1000 t2011: 1.1k 1000 t2012: 998 1000 t2013: 936 1000 t2014: 974 1000 t2015: 830 1000 t2016: 860 1000 t2017: 856 1000 t2018: 806 1000 t2019: 866 1000 t2020: 720 1000 t2021: 651 1000 t2022: 675 1000 t2023: 448 1000 t

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.

Analysis

Russian Federation recorded 448 1000 t for stimulants — food in 2023. That is the lowest value across all 14 years on record.

That represents a change of down 33.6% on the previous year and down 52.1% over ten years.

Over the whole period, stimulants — food in Russian Federation peaked at 1,129 1000 t in 2011 and was at its lowest, 448 1000 t, in 2023.

That places Russian Federation 13th out of 164 countries with data for 2023, putting it in the top 10%.

The long-run direction has been consistently falling across the 14 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2010s 932.8 1000 t 806 1000 t 1,129 1000 t 10
2020s 623.5 1000 t 448 1000 t 720 1000 t 4

Countries ranked near Russian Federation

  1. 10 France 628 1000 t compare
  2. 11 Philippines 591 1000 t compare
  3. 12 Germany 536 1000 t compare
  4. 14 Italy 442 1000 t compare
  5. 15 Bangladesh 418 1000 t compare
  6. 16 Canada 373 1000 t compare

See the full ranking of 213 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is stimulants — food in Russian Federation?
Stimulants — food in Russian Federation was 448 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest stimulants — food recorded in Russian Federation?
The highest recorded value was 1,129 1000 t in 2011.
What is the lowest stimulants — food recorded in Russian Federation?
The lowest recorded value was 448 1000 t in 2023.
How does Russian Federation rank for stimulants — food?
Russian Federation ranks 13th out of 164 countries with data for 2023.
Is stimulants — food rising or falling in Russian Federation?
Over the last ten years it is down 52.1%. The long-run trend across the full record is falling.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Stimulants — Food. Statizoid updates them automatically from the source API.

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Stimulants — Food in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://agriculture.statizoid.com/stat/stimulants-food/russian-federation-2/

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About this data

Indicator
Stimulants — Food
Unit
1000 t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
213 places, 2,901 data points, 2010–2023
Last refreshed

A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.