Spices and condiments — Vitamin A supply (retinol equivalents) — Value in North Macedonia
North Macedonia: Spices and condiments — Vitamin A supply (retinol equivalents) — Value was 157 μg/cap/d in 2023. ▼ Falling
Spices and condiments — Vitamin A supply (retinol equivalents) — Value in North Macedonia, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
North Macedonia recorded 157 μg/cap/d for spices and condiments — vitamin a supply (retinol equivalents) — value in 2023.
That represents a change of up 1.3% on the previous year and down 10.3% over ten years.
Over the whole period, spices and condiments — vitamin a supply (retinol equivalents) — value in North Macedonia peaked at 175 μg/cap/d in 2013 and was at its lowest, 142 μg/cap/d, in 2018.
North Macedonia ranks 8th of 163 countries on this measure, in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Spices and condiments — Vitamin A supply (retinol equivalents) — Value in North Macedonia, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 151 μg/cap/d | — |
| 2011 | 160 μg/cap/d | +6.0% |
| 2012 | 165 μg/cap/d | +3.1% |
| 2013 | 175 μg/cap/d | +6.1% |
| 2014 | 173 μg/cap/d | -1.1% |
| 2015 | 145 μg/cap/d | -16.2% |
| 2016 | 148 μg/cap/d | +2.1% |
| 2017 | 146 μg/cap/d | -1.4% |
| 2018 | 142 μg/cap/d | -2.7% |
| 2019 | 146 μg/cap/d | +2.8% |
| 2020 | 146 μg/cap/d | +0.0% |
| 2021 | 147 μg/cap/d | +0.7% |
| 2022 | 155 μg/cap/d | +5.4% |
| 2023 | 157 μg/cap/d | +1.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 155.1 μg/cap/d | 142 μg/cap/d | 175 μg/cap/d | 10 |
| 2020s | 151.25 μg/cap/d | 146 μg/cap/d | 157 μg/cap/d | 4 |
Countries ranked near North Macedonia
- 5 Democratic People's Republic of Korea 19 μg/cap/d compare
- 5 Ghana 210 μg/cap/d compare
- 6 Nepal 201 μg/cap/d compare
- 6 United Republic of Tanzania 7 μg/cap/d compare
- 7 Iran (Islamic Republic of) 4 μg/cap/d compare
- 7 Myanmar 175 μg/cap/d compare
- 7 Syrian Arab Republic 4 μg/cap/d compare
- 9 Ethiopia 147 μg/cap/d compare
- 9 Republic of Moldova 3 μg/cap/d compare
- 10 Sri Lanka 121 μg/cap/d compare
- 10 Timor-Leste 2 μg/cap/d compare
- 10 Venezuela (Bolivarian Republic of) 2 μg/cap/d compare
- 11 Malaysia 110 μg/cap/d compare
More agriculture & rural data for North Macedonia
- Agriculture, forestry, and fishing, value added (current US$), annual 10.72 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0598 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 626.97 current US$ per person (2025)
- Rural population, annual growth rate -1.06 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.3711 units per person (2025)
- Share of GDP from agriculture 6.0% (2025)
- Agriculture as a share of GDP vs. GDP per capita 6.0% (2025)
- Agricultural raw materials exports 0.5% (2024)
- Agricultural raw materials imports 0.6% (2024)
Frequently asked questions
- What is spices and condiments — vitamin a supply (retinol equivalents) — value in North Macedonia?
- Spices and condiments — vitamin a supply (retinol equivalents) — value in North Macedonia was 157 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest spices and condiments — vitamin a supply (retinol equivalents) — value recorded in North Macedonia?
- The highest recorded value was 175 μg/cap/d in 2013.
- What is the lowest spices and condiments — vitamin a supply (retinol equivalents) — value recorded in North Macedonia?
- The lowest recorded value was 142 μg/cap/d in 2018.
- How does North Macedonia rank for spices and condiments — vitamin a supply (retinol equivalents) — value?
- North Macedonia ranks 8th out of 163 countries with data for 2023.
- Is spices and condiments — vitamin a supply (retinol equivalents) — value rising or falling in North Macedonia?
- Over the last ten years it is down 10.3%. The long-run trend across the full record is falling.
- Where does this North Macedonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices and condiments — Vitamin A supply (retinol equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.