Spices and condiments — Vitamin A supply (retinol activity) in Republic of Moldova
Republic of Moldova: Spices and condiments — Vitamin A supply (retinol activity) was 1 μg/cap/d in 2023. ◆ Volatile
Spices and condiments — Vitamin A supply (retinol activity) in Republic of Moldova, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in μg/cap/d.
Analysis
The most recent figure for spices and condiments — vitamin a supply (retinol activity) in Republic of Moldova is 1 μg/cap/d, measured in 2023.
Compared with earlier readings it is down 50.0% on the previous year and unchanged over five years.
Over the whole period, spices and condiments — vitamin a supply (retinol activity) in Republic of Moldova peaked at 2 μg/cap/d in 2022 and was at its lowest, 0 μg/cap/d, in 2010.
The series is highly variable year to year, so single readings are best treated with caution.
Spices and condiments — Vitamin A supply (retinol activity) in Republic of Moldova, year by year
| Year | μg/cap/d | Change |
|---|---|---|
| 2010 | 0 μg/cap/d | — |
| 2011 | 0 μg/cap/d | — |
| 2012 | 0 μg/cap/d | — |
| 2013 | 0 μg/cap/d | — |
| 2014 | 1 μg/cap/d | — |
| 2015 | 1 μg/cap/d | +0.0% |
| 2016 | 0 μg/cap/d | -100.0% |
| 2017 | 1 μg/cap/d | — |
| 2018 | 1 μg/cap/d | +0.0% |
| 2019 | 1 μg/cap/d | +0.0% |
| 2020 | 1 μg/cap/d | +0.0% |
| 2021 | 1 μg/cap/d | +0.0% |
| 2022 | 2 μg/cap/d | +100.0% |
| 2023 | 1 μg/cap/d | -50.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 0.5 μg/cap/d | 0 μg/cap/d | 1 μg/cap/d | 10 |
| 2020s | 1.25 μg/cap/d | 1 μg/cap/d | 2 μg/cap/d | 4 |
Countries ranked near Republic of Moldova
- 6 Nepal 101 μg/cap/d compare
- 6 United Republic of Tanzania 3 μg/cap/d compare
- 7 Iran (Islamic Republic of) 2 μg/cap/d compare
- 7 Myanmar 88 μg/cap/d compare
- 7 Syrian Arab Republic 2 μg/cap/d compare
- 8 North Macedonia 78 μg/cap/d compare
- 9 Bolivia (Plurinational State of) 1 μg/cap/d compare
- 9 Ethiopia 73 μg/cap/d compare
- 9 Timor-Leste 1 μg/cap/d compare
- 9 Venezuela (Bolivarian Republic of) 1 μg/cap/d compare
- 10 Sri Lanka 61 μg/cap/d compare
- 11 Malaysia 55 μg/cap/d compare
- 12 India 49 μg/cap/d compare
More agriculture & rural data for Republic of Moldova
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate -2.35 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate -5.31 % change on previous year (2024)
- Pulses, Total — Yield, annual growth rate -6.55 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 1.32 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 3.4 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate -26.54 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -24.77 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Area harvested, annual growth rate -2.35 % change on previous year (2024)
- Milk, Total — Production, annual growth rate 2.25 % change on previous year (2024)
- Milk, Total — Milk Animals, annual growth rate -0.7458 % change on previous year (2024)
Frequently asked questions
- What is spices and condiments — vitamin a supply (retinol activity) in Republic of Moldova?
- Spices and condiments — vitamin a supply (retinol activity) in Republic of Moldova was 1 μg/cap/d in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest spices and condiments — vitamin a supply (retinol activity) recorded in Republic of Moldova?
- The highest recorded value was 2 μg/cap/d in 2022.
- What is the lowest spices and condiments — vitamin a supply (retinol activity) recorded in Republic of Moldova?
- The lowest recorded value was 0 μg/cap/d in 2010.
- How does Republic of Moldova rank for spices and condiments — vitamin a supply (retinol activity)?
- Republic of Moldova ranks 9th out of 13 countries with data for 2023.
- Where does this Republic of Moldova data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Spices and condiments — Vitamin A supply (retinol activity equivalents) — Value. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The dataset presents average daily per capita macro and micro nutrient availability by country and by FAO/WHO GIFT food groups (that are different from those used for the Food Balance Sheets), expressed in grams/milligrams/micrograms/kcal per capita per day. The population numbers used to calculate these statistics can be found in the Supply Utilization Accounts (SUA) dataset of FAOSTAT, as Total Population. Food availability quantities are derived from the SUA dataset. SUAs present a comprehensive picture of the pattern of a country's food supply and utilization during a specified reference period. The SUA shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per capita supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it.