Soyabean Oil — Other uses in Northern America
Northern America: Soyabean Oil — Other uses was 1,967 1000 t in 2023. ◆ Volatile
Soyabean Oil — Other uses in Northern America, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
In 2023, soyabean oil — other uses in Northern America stood at 1,967 1000 t.
The figure is down 21.6% on the previous year and up 149.9% over ten years.
Over the whole period, soyabean oil — other uses in Northern America peaked at 2,508 1000 t in 2022 and was at its lowest, 402 1000 t, in 2010.
That places Northern America 6th out of 27 groups with data for 2023, putting it in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Soyabean Oil — Other uses in Northern America, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 402 1000 t | — |
| 2011 | 471 1000 t | +17.2% |
| 2012 | 780 1000 t | +65.6% |
| 2013 | 787 1000 t | +0.9% |
| 2014 | 545 1000 t | -30.7% |
| 2015 | 1,069 1000 t | +96.1% |
| 2016 | 1,049 1000 t | -1.9% |
| 2017 | 1,102 1000 t | +5.1% |
| 2018 | 1,488 1000 t | +35.0% |
| 2019 | 1,844 1000 t | +23.9% |
| 2020 | 1,624 1000 t | -11.9% |
| 2021 | 2,100 1000 t | +29.3% |
| 2022 | 2,508 1000 t | +19.4% |
| 2023 | 1,967 1000 t | -21.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 953.7 1000 t | 402 1000 t | 1,844 1000 t | 10 |
| 2020s | 2,050 1000 t | 1,624 1000 t | 2,508 1000 t | 4 |
Countries ranked near Northern America
- 3 Iran (Islamic Republic of) 72 1000 t compare
- 3 Brazil 5,294 1000 t compare
- 4 India 2,033 1000 t compare
- 5 Argentina 1,510 1000 t compare
- 5 Polynesia 0 1000 t
- 5 Bolivia (Plurinational State of) 0 1000 t compare
- 5 Venezuela (Bolivarian Republic of) 0 1000 t
- 5 Melanesia 0 1000 t
- 6 Bangladesh 573 1000 t compare
- 7 Peru 334 1000 t compare
- 8 Morocco 261 1000 t compare
- 9 Poland 138 1000 t compare
More agriculture & rural data for Northern America
- Pulses, Total — Yield, annual growth rate 3.94 % change on previous year (2024)
- Oilcrops, Cake Equivalent — Production, annual growth rate 4.63 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Area harvested, annual growth rate 3.86 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Yield, annual growth rate -0.2971 % change on previous year (2024)
- Oilcrops, Oil Equivalent — Production, annual growth rate 3.55 % change on previous year (2024)
- Poultry Birds — Stocks, annual growth rate 0.5889 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate 18.76 % change on previous year (2024)
- Roots and Tubers, Total — Yield, annual growth rate -2.6 % change on previous year (2024)
- Sheep and Goat Meat — Yield/Carcass Weight, annual growth rate 0 % change on previous year (2024)
- Roots and Tubers, Total — Production, annual growth rate -3.15 % change on previous year (2024)
Frequently asked questions
- What is soyabean oil — other uses in Northern America?
- Soyabean oil — other uses in Northern America was 1,967 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean oil — other uses recorded in Northern America?
- The highest recorded value was 2,508 1000 t in 2022.
- What is the lowest soyabean oil — other uses recorded in Northern America?
- The lowest recorded value was 402 1000 t in 2010.
- How does Northern America rank for soyabean oil — other uses?
- Northern America ranks 6th out of 27 groups with data for 2023.
- Is soyabean oil — other uses rising or falling in Northern America?
- Over the last ten years it is up 149.9%. The long-run trend across the full record is volatile.
- Where does this Northern America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Other uses (non-food). Statizoid updates them automatically from the source API.
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About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.