Soyabean Oil — Domestic supply quantity in Western Europe
Western Europe: Soyabean Oil — Domestic supply quantity was 1,072 1000 t in 2023. ▲ Rising
Soyabean Oil — Domestic supply quantity in Western Europe, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Western Europe recorded 1,072 1000 t for soyabean oil — domestic supply quantity in 2023. That is the highest value across all 14 years on record.
The figure is up 15.1% on the previous year and up 32.2% over ten years.
Over the whole period, soyabean oil — domestic supply quantity in Western Europe peaked at 1,072 1000 t in 2023 and was at its lowest, 605 1000 t, in 2015.
Western Europe ranks 14th of 29 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Soyabean Oil — Domestic supply quantity in Western Europe, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 987 1000 t | — |
| 2011 | 1,015 1000 t | +2.8% |
| 2012 | 920 1000 t | -9.4% |
| 2013 | 811 1000 t | -11.8% |
| 2014 | 699 1000 t | -13.8% |
| 2015 | 605 1000 t | -13.4% |
| 2016 | 793 1000 t | +31.1% |
| 2017 | 814 1000 t | +2.6% |
| 2018 | 900 1000 t | +10.6% |
| 2019 | 944 1000 t | +4.9% |
| 2020 | 1,034 1000 t | +9.5% |
| 2021 | 903 1000 t | -12.7% |
| 2022 | 931 1000 t | +3.1% |
| 2023 | 1,072 1000 t | +15.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 848.8 1000 t | 605 1000 t | 1,015 1000 t | 10 |
| 2020s | 985 1000 t | 903 1000 t | 1,072 1000 t | 4 |
Countries ranked near Western Europe
- 11 Egypt 606 1000 t compare
- 12 Democratic Republic of the Congo 5 1000 t compare
- 12 Peru 511 1000 t compare
- 13 Morocco 475 1000 t compare
- 14 China, Taiwan Province of 416 1000 t compare
- 15 Italy 403 1000 t compare
- 16 Timor-Leste 0 1000 t
- 16 Spain 371 1000 t compare
- 17 Russian Federation 355 1000 t compare
More agriculture & rural data for Western Europe
- Meat of pig with the bone, fresh or chilled — Production, annual 0.487 % change on previous year (2024)
- Cabbages — Production, annual growth rate 6.56 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.9364 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing -0.2961 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.9254 % change on previous year (2024)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -0.2961 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.04 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 0.7159 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 7.62 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 6.86 % change on previous year (2024)
Frequently asked questions
- What is soyabean oil — domestic supply quantity in Western Europe?
- Soyabean oil — domestic supply quantity in Western Europe was 1,072 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean oil — domestic supply quantity recorded in Western Europe?
- The highest recorded value was 1,072 1000 t in 2023.
- What is the lowest soyabean oil — domestic supply quantity recorded in Western Europe?
- The lowest recorded value was 605 1000 t in 2015.
- How does Western Europe rank for soyabean oil — domestic supply quantity?
- Western Europe ranks 14th out of 29 groups with data for 2023.
- Is soyabean oil — domestic supply quantity rising or falling in Western Europe?
- Over the last ten years it is up 32.2%. The long-run trend across the full record is rising.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Oil — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.