Soyabean Cake — Feed in Czechoslovakia
Czechoslovakia: Soyabean Cake — Feed was 397,387 t in 1992. ◆ Volatile
Soyabean Cake — Feed in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
Czechoslovakia recorded 397,387 t for soyabean cake — feed in 1992.
The figure is down 5.2% on the previous year and down 35.2% over ten years.
Over the whole period, soyabean cake — feed in Czechoslovakia peaked at 702,500 t in 1980 and was at its lowest, 16,900 t, in 1963.
That places Czechoslovakia 48th out of 148 countries with data for 1992, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soyabean Cake — Feed in Czechoslovakia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 20,000 t | — |
| 1962 | 18,700 t | -6.5% |
| 1963 | 16,900 t | -9.6% |
| 1964 | 34,100 t | +101.8% |
| 1965 | 28,870 t | -15.3% |
| 1966 | 43,822 t | +51.8% |
| 1967 | 46,038 t | +5.1% |
| 1968 | 47,238 t | +2.6% |
| 1969 | 47,000 t | -0.5% |
| 1970 | 155,750 t | +231.4% |
| 1971 | 246,000 t | +57.9% |
| 1972 | 379,920 t | +54.4% |
| 1973 | 421,500 t | +10.9% |
| 1974 | 396,500 t | -5.9% |
| 1975 | 526,000 t | +32.7% |
| 1976 | 494,000 t | -6.1% |
| 1977 | 468,700 t | -5.1% |
| 1978 | 506,000 t | +8.0% |
| 1979 | 564,250 t | +11.5% |
| 1980 | 702,500 t | +24.5% |
| 1981 | 615,000 t | -12.5% |
| 1982 | 613,700 t | -0.2% |
| 1983 | 507,400 t | -17.3% |
| 1984 | 585,000 t | +15.3% |
| 1985 | 446,850 t | -23.6% |
| 1986 | 415,100 t | -7.1% |
| 1987 | 419,400 t | +1.0% |
| 1988 | 430,700 t | +2.7% |
| 1989 | 283,600 t | -34.2% |
| 1990 | 316,900 t | +11.7% |
| 1991 | 419,395 t | +32.3% |
| 1992 | 397,387 t | -5.2% |
Biggest year-on-year movements
Years where Soyabean Cake — Feed in Czechoslovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1970 | +231.4% | 47,000 t | 155,750 t |
| 1964 | +101.8% | 16,900 t | 34,100 t |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 33,630 t | 16,900 t | 47,238 t | 9 |
| 1970s | 415,862 t | 155,750 t | 564,250 t | 10 |
| 1980s | 501,925 t | 283,600 t | 702,500 t | 10 |
| 1990s | 377,894 t | 316,900 t | 419,395 t | 3 |
Countries ranked near Czechoslovakia
More agriculture & rural data for Czechoslovakia
- Cereals, primary — Gross Production Value (constant 2014-2016) -15.06 % change on previous year (1992)
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Raw milk of cattle — Gross Production Value (constant 2014-2016) -11.01 % change on previous year (1992)
- Potatoes — Gross Production Value (constant 2014-2016 thousand I$) -3.15 % change on previous year (1992)
- Goats — Stocks 59,344 An (1992)
- Goat fat, unrendered — Production 14 t (1992)
- Goat fat, unrendered — Producing Animals/Slaughtered 34,500 An (1992)
- Meat of cattle with the bone, fresh or chilled — Producing 1.15 million An (1992)
- Meat of chickens, fresh or chilled — Yield/Carcass Weight 1,050 g/An (1992)
- Meat of chickens, fresh or chilled — Production 170,301 t (1992)
Frequently asked questions
- What is soyabean cake — feed in Czechoslovakia?
- Soyabean cake — feed in Czechoslovakia was 397,387 t in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest soyabean cake — feed recorded in Czechoslovakia?
- The highest recorded value was 702,500 t in 1980.
- What is the lowest soyabean cake — feed recorded in Czechoslovakia?
- The lowest recorded value was 16,900 t in 1963.
- How does Czechoslovakia rank for soyabean cake — feed?
- Czechoslovakia ranks 48th out of 148 countries with data for 1992.
- Is soyabean cake — feed rising or falling in Czechoslovakia?
- Over the last ten years it is down 35.2%. The long-run trend across the full record is volatile.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Soyabean Cake — Feed. Statizoid updates them automatically from the source API.
Download this data
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About this data
Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.