Sour cherries — Yield in Netherlands (Kingdom of the)
Netherlands (Kingdom of the): Sour cherries — Yield was 16,944 kg/ha in 2024. ▬ Flat
Sour cherries — Yield in Netherlands (Kingdom of the), 2018–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
In 2024, sour cherries — yield in Netherlands (Kingdom of the) stood at 16,944 kg/ha.
That represents a change of down 1.5% on the previous year and up 0.9% over ten years.
Netherlands (Kingdom of the) ranks 3rd of 38 countries on this measure, in the top 10%.
Sour cherries — Yield in Netherlands (Kingdom of the), year by year
| Year | kg/ha | Change |
|---|---|---|
| 2018 | 16,800 kg/ha | — |
| 2019 | 17,080 kg/ha | +1.7% |
| 2020 | 17,083 kg/ha | +0.0% |
| 2021 | 16,696 kg/ha | -2.3% |
| 2022 | 17,143 kg/ha | +2.7% |
| 2023 | 17,210 kg/ha | +0.4% |
| 2024 | 16,944 kg/ha | -1.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 16,940 kg/ha | 16,800 kg/ha | 17,080 kg/ha | 2 |
| 2020s | 17,015 kg/ha | 16,696 kg/ha | 17,210 kg/ha | 5 |
Countries ranked near Netherlands (Kingdom of the)
- 1 Chile 76,685 kg/ha compare
- 2 Austria 34,000 kg/ha compare
- 4 Uzbekistan 12,498 kg/ha compare
- 5 Bosnia and Herzegovina 10,780 kg/ha compare
- 6 Romania 9,974 kg/ha compare
More agriculture & rural data for Netherlands (Kingdom of the)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 0.1953 % change on previous year (2017)
- Edible offal of pigs, fresh, chilled or frozen — Producing -5.8 % change on previous year (2024)
- Fat of pigs — Production, annual growth rate 0.1953 % change on previous year (2017)
- Fat of pigs — Producing Animals/Slaughtered, annual growth rate -5.8 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Yield/Carcass Weight 1.01 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Production, annual -5.24 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -5.8 % change on previous year (2024)
- Swine / pigs — Stocks, annual growth rate -1.76 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate -2.26 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 16.75 % change on previous year (2024)
Frequently asked questions
- What is sour cherries — yield in Netherlands (Kingdom of the)?
- Sour cherries — yield in Netherlands (Kingdom of the) was 16,944 kg/ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — yield recorded in Netherlands (Kingdom of the)?
- The highest recorded value was 17,210 kg/ha in 2023.
- What is the lowest sour cherries — yield recorded in Netherlands (Kingdom of the)?
- The lowest recorded value was 16,696 kg/ha in 2021.
- How does Netherlands (Kingdom of the) rank for sour cherries — yield?
- Netherlands (Kingdom of the) ranks 3rd out of 38 countries with data for 2024.
- Is sour cherries — yield rising or falling in Netherlands (Kingdom of the)?
- Over the last ten years it is up 0.9%. The long-run trend across the full record is flat.
- Where does this Netherlands (Kingdom of the) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Yield. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.