Sour cherries — Production in Kazakhstan

Kazakhstan: Sour cherries — Production was 200 t in 2024. ▲ Rising

Latest (2024)
200 t
Change on year
unchanged
World rank
36th
of 46 countries
All-time high
400 t
in 2012
All-time low
100 t
in 2000
Years of data
25
2000–2024

Sour cherries — Production in Kazakhstan, 2000–2024

1002003004002000201220242000: 100 t2001: 100 t2002: 100 t2003: 100 t2004: 200 t2005: 200 t2006: 100 t2007: 100 t2008: 100 t2009: 200 t2010: 100 t2011: 200 t2012: 400 t2013: 200 t2014: 200 t2015: 200 t2016: 200 t2017: 200 t2018: 200 t2019: 200 t2020: 200 t2021: 200 t2022: 200 t2023: 200 t2024: 200 t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Kazakhstan recorded 200 t for sour cherries — production in 2024.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, sour cherries — production in Kazakhstan peaked at 400 t in 2012 and was at its lowest, 100 t, in 2000.

Kazakhstan ranks 36th of 46 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 25 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
2000s 130 t 100 t 200 t 10
2010s 210 t 100 t 400 t 10
2020s 200 t 200 t 200 t 5

Countries ranked near Kazakhstan

  1. 33 Chile 460.11 t compare
  2. 34 Spain 370 t compare
  3. 35 Lithuania 310 t compare
  4. 37 Sweden 150 t compare
  5. 38 Bolivia (Plurinational State of) 71.53 t compare
  6. 39 Belgium 50 t compare

See the full ranking of 64 places →

More agriculture & rural data for Kazakhstan

All data for Kazakhstan →

Frequently asked questions

What is sour cherries — production in Kazakhstan?
Sour cherries — production in Kazakhstan was 200 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — production recorded in Kazakhstan?
The highest recorded value was 400 t in 2012.
What is the lowest sour cherries — production recorded in Kazakhstan?
The lowest recorded value was 100 t in 2000.
How does Kazakhstan rank for sour cherries — production?
Kazakhstan ranks 36th out of 46 countries with data for 2024.
Is sour cherries — production rising or falling in Kazakhstan?
Over the last ten years it is unchanged. The long-run trend across the full record is rising.
Where does this Kazakhstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Production. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 25 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Sour cherries — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
64 places, 2,511 data points, 1961–2024
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.