Sour cherries — Gross Production Value in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Sour cherries — Gross Production Value was 1,097 1000 Int$ in 2024. ▲ Rising

Latest (2024)
1,097 1000 Int$
Change on year
up 0.8%
Rank
17th
of 17 groups
All-time high
1,230 1000 Int$
in 2019
All-time low
630 1000 Int$
in 2004
Years of data
22
2003–2024

Sour cherries — Gross Production Value in Net Food Importing Developing Countries (NFIDCs), 2003–2024

02505007501.0k1.2k2003201320242003: 639 1000 Int$2004: 630 1000 Int$2005: 657 1000 Int$2006: 707 1000 Int$2007: 682 1000 Int$2008: 863 1000 Int$2009: 830 1000 Int$2010: 895 1000 Int$2011: 921 1000 Int$2012: 977 1000 Int$2013: 1.0k 1000 Int$2014: 991 1000 Int$2015: 954 1000 Int$2016: 963 1000 Int$2017: 1.0k 1000 Int$2018: 1.1k 1000 Int$2019: 1.2k 1000 Int$2020: 1.1k 1000 Int$2021: 969 1000 Int$2022: 1.0k 1000 Int$2023: 1.1k 1000 Int$2024: 1.1k 1000 Int$

Source: Food and Agriculture Organization of the United Nations. Measured in 1000 Int$.

Analysis

The most recent figure for sour cherries — gross production value in Net Food Importing Developing Countries (NFIDCs) is 1,097 1000 Int$, measured in 2024.

That represents a change of up 0.8% on the previous year and up 10.7% over ten years.

Over the whole period, sour cherries — gross production value in Net Food Importing Developing Countries (NFIDCs) peaked at 1,230 1000 Int$ in 2019 and was at its lowest, 630 1000 Int$, in 2004.

The long-run direction has been consistently rising across the 22 years of available data.

Sour cherries — Gross Production Value in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Sour cherries — Gross Production Value (constant 2014-2016 thousand I$) in Net Food Importing Developing Countries (NFIDCs), 2003 to 2024.
Year 1000 Int$ Change
2003 639 1000 Int$
2004 630 1000 Int$ -1.4%
2005 657 1000 Int$ +4.3%
2006 707 1000 Int$ +7.6%
2007 682 1000 Int$ -3.5%
2008 863 1000 Int$ +26.5%
2009 830 1000 Int$ -3.8%
2010 895 1000 Int$ +7.8%
2011 921 1000 Int$ +2.9%
2012 977 1000 Int$ +6.1%
2013 1,019 1000 Int$ +4.3%
2014 991 1000 Int$ -2.7%
2015 954 1000 Int$ -3.7%
2016 963 1000 Int$ +0.9%
2017 1,023 1000 Int$ +6.2%
2018 1,069 1000 Int$ +4.5%
2019 1,230 1000 Int$ +15.1%
2020 1,130 1000 Int$ -8.1%
2021 969 1000 Int$ -14.2%
2022 1,021 1000 Int$ +5.4%
2023 1,088 1000 Int$ +6.6%
2024 1,097 1000 Int$ +0.8%

Averages by decade

DecadeAverage LowestHighest Years
2000s 715.43 1000 Int$ 630 1000 Int$ 863 1000 Int$ 7
2010s 1,004 1000 Int$ 895 1000 Int$ 1,230 1000 Int$ 10
2020s 1,061 1000 Int$ 969 1000 Int$ 1,130 1000 Int$ 5

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 14 Bosnia and Herzegovina 10,186 1000 Int$ compare
  2. 15 Croatia 6,894 1000 Int$ compare
  3. 16 Germany 6,499 1000 Int$ compare
  4. 17 North Macedonia 6,176 1000 Int$ compare
  5. 18 Italy 5,963 1000 Int$ compare
  6. 19 Czechia 3,303 1000 Int$ compare
  7. 20 Bulgaria 3,228 1000 Int$ compare

See the full ranking of 55 places →

More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is sour cherries — gross production value in Net Food Importing Developing Countries (NFIDCs)?
Sour cherries — gross production value in Net Food Importing Developing Countries (NFIDCs) was 1,097 1000 Int$ in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sour cherries — gross production value recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 1,230 1000 Int$ in 2019.
What is the lowest sour cherries — gross production value recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 630 1000 Int$ in 2004.
How does Net Food Importing Developing Countries (NFIDCs) rank for sour cherries — gross production value?
Net Food Importing Developing Countries (NFIDCs) ranks 17th out of 17 groups with data for 2024.
Is sour cherries — gross production value rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 10.7%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Value (constant 2014-2016 thousand I$). Statizoid updates them automatically from the source API.

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Sour cherries — Gross Production Value in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://agriculture.statizoid.com/stat/sour-cherries-gross-production-value-constant-2014-2016-thousand-i/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Sour cherries — Gross Production Value (constant 2014-2016 thousand I$)
Unit
1000 Int$
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
55 places, 2,322 data points, 1961–2024
Last refreshed

The domain provides detailed data on the value of agricultural production that is calculated by the agricultural production data and the price data at farm gate. Thus, the value of production measures the agricultural production in monetary terms at the farm gate level.