Sour cherries — Gross Production Index Number in Southern Europe
Southern Europe: Sour cherries — Gross Production Index Number was 125.51 in 2024. ▲ Rising
Latest (2024)
125.51
Change on year
up 0.2%
Rank
5th
of 17 groups
All-time high
142.35
in 2022
All-time low
25.96
in 1965
Years of data
64
1961–2024
Sour cherries — Gross Production Index Number in Southern Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, sour cherries — gross production index number in Southern Europe stood at 125.51.
Compared with earlier readings it is up 0.2% on the previous year and up 28.7% over ten years.
Over the whole period, sour cherries — gross production index number in Southern Europe peaked at 142.35 in 2022 and was at its lowest, 25.96, in 1965.
The long-run direction has been consistently rising across the 64 years of available data.
Sour cherries — Gross Production Index Number in Southern Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 33.75 | — |
| 1962 | 31.54 | -6.5% |
| 1963 | 30.79 | -2.4% |
| 1964 | 32.27 | +4.8% |
| 1965 | 25.96 | -19.6% |
| 1966 | 29.48 | +13.6% |
| 1967 | 28.22 | -4.3% |
| 1968 | 31.1 | +10.2% |
| 1969 | 38.31 | +23.2% |
| 1970 | 39.6 | +3.4% |
| 1971 | 45.66 | +15.3% |
| 1972 | 45.28 | -0.8% |
| 1973 | 40.62 | -10.3% |
| 1974 | 47.59 | +17.2% |
| 1975 | 38.78 | -18.5% |
| 1976 | 47.68 | +22.9% |
| 1977 | 41.74 | -12.5% |
| 1978 | 39.53 | -5.3% |
| 1979 | 54.84 | +38.7% |
| 1980 | 50.74 | -7.5% |
| 1981 | 73.86 | +45.6% |
| 1982 | 78.42 | +6.2% |
| 1983 | 95.68 | +22.0% |
| 1984 | 82.27 | -14.0% |
| 1985 | 98.38 | +19.6% |
| 1986 | 86.55 | -12.0% |
| 1987 | 94.34 | +9.0% |
| 1988 | 105.11 | +11.4% |
| 1989 | 115.04 | +9.4% |
| 1990 | 92.29 | -19.8% |
| 1991 | 78.57 | -14.9% |
| 1992 | 86.94 | +10.7% |
| 1993 | 88.56 | +1.9% |
| 1994 | 83.83 | -5.3% |
| 1995 | 64.11 | -23.5% |
| 1996 | 81.9 | +27.7% |
| 1997 | 63.8 | -22.1% |
| 1998 | 71.19 | +11.6% |
| 1999 | 74.97 | +5.3% |
| 2000 | 63.31 | -15.6% |
| 2001 | 66.58 | +5.2% |
| 2002 | 57.95 | -13.0% |
| 2003 | 85.8 | +48.1% |
| 2004 | 100.57 | +17.2% |
| 2005 | 68.19 | -32.2% |
| 2006 | 81.52 | +19.5% |
| 2007 | 94.38 | +15.8% |
| 2008 | 90.35 | -4.3% |
| 2009 | 101.73 | +12.6% |
| 2010 | 72.83 | -28.4% |
| 2011 | 94.31 | +29.5% |
| 2012 | 99.69 | +5.7% |
| 2013 | 129.75 | +30.2% |
| 2014 | 97.54 | -24.8% |
| 2015 | 103.7 | +6.3% |
| 2016 | 98.76 | -4.8% |
| 2017 | 93.02 | -5.8% |
| 2018 | 117.11 | +25.9% |
| 2019 | 92.13 | -21.3% |
| 2020 | 140.78 | +52.8% |
| 2021 | 132.01 | -6.2% |
| 2022 | 142.35 | +7.8% |
| 2023 | 125.28 | -12.0% |
| 2024 | 125.51 | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 31.27 | 25.96 | 38.31 | 9 |
| 1970s | 44.13 | 38.78 | 54.84 | 10 |
| 1980s | 88.04 | 50.74 | 115.04 | 10 |
| 1990s | 78.62 | 63.8 | 92.29 | 10 |
| 2000s | 81.04 | 57.95 | 101.73 | 10 |
| 2010s | 99.88 | 72.83 | 129.75 | 10 |
| 2020s | 133.19 | 125.28 | 142.35 | 5 |
Countries ranked near Southern Europe
More agriculture & rural data for Southern Europe
- Sheep and Goat Meat — Production, annual growth rate -9.8 % change on previous year (2024)
- Vegetables Primary — Production, annual growth rate 6.16 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 3.95 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 2.13 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 9.05 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -9.67 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 20.73 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -4.19 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -12.48 % change on previous year (2024)
- Pulses, Total — Area harvested, annual growth rate -5.53 % change on previous year (2024)
Frequently asked questions
- What is sour cherries — gross production index number in Southern Europe?
- Sour cherries — gross production index number in Southern Europe was 125.51 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross production index number recorded in Southern Europe?
- The highest recorded value was 142.35 in 2022.
- What is the lowest sour cherries — gross production index number recorded in Southern Europe?
- The lowest recorded value was 25.96 in 1965.
- How does Southern Europe rank for sour cherries — gross production index number?
- Southern Europe ranks 5th out of 17 groups with data for 2024.
- Is sour cherries — gross production index number rising or falling in Southern Europe?
- Over the last ten years it is up 28.7%. The long-run trend across the full record is rising.
- Where does this Southern Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.