Sour cherries — Gross per capita Production Index Number in Western Europe
Western Europe: Sour cherries — Gross per capita Production Index Number was 76.9 in 2024. ◆ Volatile
Latest (2024)
76.9
Change on year
down 4.7%
Rank
12th
of 17 groups
All-time high
1,116
in 1968
All-time low
50.15
in 2017
Years of data
64
1961–2024
Sour cherries — Gross per capita Production Index Number in Western Europe, 1961–2024
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2024, sour cherries — gross per capita production index number in Western Europe stood at 76.9.
That represents a change of down 4.7% on the previous year and down 26.3% over ten years.
Over the whole period, sour cherries — gross per capita production index number in Western Europe peaked at 1,116 in 1968 and was at its lowest, 50.15, in 2017.
The series is highly variable year to year, so single readings are best treated with caution.
Sour cherries — Gross per capita Production Index Number in Western Europe, year by year
| Year | Value | Change |
|---|---|---|
| 1961 | 880.75 | — |
| 1962 | 955.33 | +8.5% |
| 1963 | 878.95 | -8.0% |
| 1964 | 899.91 | +2.4% |
| 1965 | 606.61 | -32.6% |
| 1966 | 911.48 | +50.3% |
| 1967 | 892.27 | -2.1% |
| 1968 | 1,116 | +25.1% |
| 1969 | 874.4 | -21.6% |
| 1970 | 1,027 | +17.4% |
| 1971 | 982.67 | -4.3% |
| 1972 | 817.06 | -16.9% |
| 1973 | 813.68 | -0.4% |
| 1974 | 798.73 | -1.8% |
| 1975 | 793.68 | -0.6% |
| 1976 | 822.99 | +3.7% |
| 1977 | 679.74 | -17.4% |
| 1978 | 804.71 | +18.4% |
| 1979 | 942.56 | +17.1% |
| 1980 | 944.55 | +0.2% |
| 1981 | 534.1 | -43.5% |
| 1982 | 1,054 | +97.4% |
| 1983 | 952.48 | -9.6% |
| 1984 | 1,024 | +7.5% |
| 1985 | 1,042 | +1.7% |
| 1986 | 937.55 | -10.0% |
| 1987 | 989.17 | +5.5% |
| 1988 | 990.91 | +0.2% |
| 1989 | 841.17 | -15.1% |
| 1990 | 766.95 | -8.8% |
| 1991 | 677.86 | -11.6% |
| 1992 | 961.5 | +41.8% |
| 1993 | 919.28 | -4.4% |
| 1994 | 761.14 | -17.2% |
| 1995 | 701.1 | -7.9% |
| 1996 | 707.55 | +0.9% |
| 1997 | 313.13 | -55.7% |
| 1998 | 449.89 | +43.7% |
| 1999 | 617.94 | +37.4% |
| 2000 | 675.45 | +9.3% |
| 2001 | 626.65 | -7.2% |
| 2002 | 410.66 | -34.5% |
| 2003 | 231.37 | -43.7% |
| 2004 | 239.96 | +3.7% |
| 2005 | 170.95 | -28.8% |
| 2006 | 248.28 | +45.2% |
| 2007 | 204.1 | -17.8% |
| 2008 | 116.34 | -43.0% |
| 2009 | 207.99 | +78.8% |
| 2010 | 110.2 | -47.0% |
| 2011 | 135.87 | +23.3% |
| 2012 | 78.35 | -42.3% |
| 2013 | 80.17 | +2.3% |
| 2014 | 104.41 | +30.2% |
| 2015 | 102.22 | -2.1% |
| 2016 | 93.37 | -8.7% |
| 2017 | 50.15 | -46.3% |
| 2018 | 147.01 | +193.1% |
| 2019 | 144.13 | -2.0% |
| 2020 | 124.39 | -13.7% |
| 2021 | 91.77 | -26.2% |
| 2022 | 102.55 | +11.7% |
| 2023 | 80.68 | -21.3% |
| 2024 | 76.9 | -4.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 890.62 | 606.61 | 1,116 | 9 |
| 1970s | 848.28 | 679.74 | 1,027 | 10 |
| 1980s | 931.04 | 534.1 | 1,054 | 10 |
| 1990s | 687.63 | 313.13 | 961.5 | 10 |
| 2000s | 313.18 | 116.34 | 675.45 | 10 |
| 2010s | 104.59 | 50.15 | 147.01 | 10 |
| 2020s | 95.26 | 76.9 | 124.39 | 5 |
Countries ranked near Western Europe
More agriculture & rural data for Western Europe
- Sheep and Goat Meat — Production, annual growth rate -7.03 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate 2.17 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 3.26 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate 8.89 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate -0.072 % change on previous year (2024)
- Sugar Crops Primary — Area harvested, annual growth rate 8.97 % change on previous year (2024)
- Sheep and Goats — Stocks, annual growth rate -2.59 % change on previous year (2024)
- Sheep and Goat Meat — Producing Animals/Slaughtered, annual growth -6.56 % change on previous year (2024)
- Pulses, Total — Production, annual growth rate 1.91 % change on previous year (2024)
- Roots and Tubers, Total — Area harvested, annual growth rate 4.6 % change on previous year (2024)
Frequently asked questions
- What is sour cherries — gross per capita production index number in Western Europe?
- Sour cherries — gross per capita production index number in Western Europe was 76.9 in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — gross per capita production index number recorded in Western Europe?
- The highest recorded value was 1,116 in 1968.
- What is the lowest sour cherries — gross per capita production index number recorded in Western Europe?
- The lowest recorded value was 50.15 in 2017.
- How does Western Europe rank for sour cherries — gross per capita production index number?
- Western Europe ranks 12th out of 17 groups with data for 2024.
- Is sour cherries — gross per capita production index number rising or falling in Western Europe?
- Over the last ten years it is down 26.3%. The long-run trend across the full record is volatile.
- Where does this Western Europe data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Gross per capita Production Index Number (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 64 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAO indices of agricultural production show the relative level of the aggregate volume of agricultural production for each year in comparison with the base period 2014-2016. Indices for meat production are computed based on data on production from indigenous animals.