Sour cherries — Area harvested in Land Locked Developing Countries (LLDCs)
Land Locked Developing Countries (LLDCs): Sour cherries — Area harvested was 21,147 ha in 2024. ▲ Rising
Sour cherries — Area harvested in Land Locked Developing Countries (LLDCs), 1990–2024
Source: Food and Agriculture Organization of the United Nations. Measured in ha.
Analysis
Land Locked Developing Countries (LLDCs) recorded 21,147 ha for sour cherries — area harvested in 2024.
The figure is down 4.1% on the previous year and up 63.2% over ten years.
Over the whole period, sour cherries — area harvested in Land Locked Developing Countries (LLDCs) peaked at 22,054 ha in 2023 and was at its lowest, 330 ha, in 1990.
The long-run direction has been consistently rising across the 35 years of available data.
Sour cherries — Area harvested in Land Locked Developing Countries (LLDCs), year by year
| Year | ha | Change |
|---|---|---|
| 1990 | 330 ha | — |
| 1991 | 335 ha | +1.5% |
| 1992 | 7,065 ha | +2009.0% |
| 1993 | 7,955 ha | +12.6% |
| 1994 | 7,566 ha | -4.9% |
| 1995 | 7,385 ha | -2.4% |
| 1996 | 7,284 ha | -1.4% |
| 1997 | 9,468 ha | +30.0% |
| 1998 | 9,230 ha | -2.5% |
| 1999 | 8,883 ha | -3.8% |
| 2000 | 8,379 ha | -5.7% |
| 2001 | 8,482 ha | +1.2% |
| 2002 | 9,516 ha | +12.2% |
| 2003 | 8,534 ha | -10.3% |
| 2004 | 9,923 ha | +16.3% |
| 2005 | 10,031 ha | +1.1% |
| 2006 | 10,791 ha | +7.6% |
| 2007 | 11,052 ha | +2.4% |
| 2008 | 10,939 ha | -1.0% |
| 2009 | 11,145 ha | +1.9% |
| 2010 | 11,087 ha | -0.5% |
| 2011 | 11,606 ha | +4.7% |
| 2012 | 12,386 ha | +6.7% |
| 2013 | 12,758 ha | +3.0% |
| 2014 | 12,959 ha | +1.6% |
| 2015 | 14,341 ha | +10.7% |
| 2016 | 14,895 ha | +3.9% |
| 2017 | 14,835 ha | -0.4% |
| 2018 | 16,280 ha | +9.7% |
| 2019 | 17,862 ha | +9.7% |
| 2020 | 18,116 ha | +1.4% |
| 2021 | 19,075 ha | +5.3% |
| 2022 | 21,455 ha | +12.5% |
| 2023 | 22,054 ha | +2.8% |
| 2024 | 21,147 ha | -4.1% |
Biggest year-on-year movements
Years where Sour cherries — Area harvested in Land Locked Developing Countries (LLDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +2009.0% | 335 ha | 7,065 ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6,550 ha | 330 ha | 9,468 ha | 10 |
| 2000s | 9,879 ha | 8,379 ha | 11,145 ha | 10 |
| 2010s | 13,901 ha | 11,087 ha | 17,862 ha | 10 |
| 2020s | 20,369 ha | 18,116 ha | 22,054 ha | 5 |
Countries ranked near Land Locked Developing Countries (LLDCs)
More agriculture & rural data for Land Locked Developing Countries (LLDCs)
- Vegetables and Fruit Primary — Gross Production Value (constant) 0.2892 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Producing 0.3266 % change on previous year (2024)
- Edible offal of cattle, fresh, chilled or frozen — Production, annual 1.44 % change on previous year (2024)
- Chickens — Stocks, annual growth rate 2.07 % change on previous year (2024)
- Cattle fat, unrendered — Producing Animals/Slaughtered, annual growth 0.3266 % change on previous year (2024)
- Cattle fat, unrendered — Production, annual growth rate 1.91 % change on previous year (2024)
- Cattle — Stocks, annual growth rate 3.3 % change on previous year (2024)
- Vegetables Primary — Gross Production Value (constant 2014-2016) -1.24 % change on previous year (2024)
- Crops — Gross Production Value (constant 2014-2016 thousand US$) 1.73 % change on previous year (2024)
- Food — Gross Production Value (constant 2014-2016 thousand US$) 1.79 % change on previous year (2024)
Frequently asked questions
- What is sour cherries — area harvested in Land Locked Developing Countries (LLDCs)?
- Sour cherries — area harvested in Land Locked Developing Countries (LLDCs) was 21,147 ha in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sour cherries — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The highest recorded value was 22,054 ha in 2023.
- What is the lowest sour cherries — area harvested recorded in Land Locked Developing Countries (LLDCs)?
- The lowest recorded value was 330 ha in 1990.
- How does Land Locked Developing Countries (LLDCs) rank for sour cherries — area harvested?
- Land Locked Developing Countries (LLDCs) ranks 8th out of 17 groups with data for 2024.
- Is sour cherries — area harvested rising or falling in Land Locked Developing Countries (LLDCs)?
- Over the last ten years it is up 63.2%. The long-run trend across the full record is rising.
- Where does this Land Locked Developing Countries (LLDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sour cherries — Area harvested. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.