Sorghum — Yield in Czechoslovakia
Czechoslovakia: Sorghum — Yield was 1,974 kg/ha in 1992. ▲ Rising
Sorghum — Yield in Czechoslovakia, 1961–1992
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for sorghum — yield in Czechoslovakia is 1,974 kg/ha, measured in 1992.
Compared with earlier readings it is down 7.0% on the previous year and down 23.7% over ten years.
Over the whole period, sorghum — yield in Czechoslovakia peaked at 2,643 kg/ha in 1979 and was at its lowest, 631 kg/ha, in 1965.
That places Czechoslovakia 43rd out of 111 countries with data for 1992, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Sorghum — Yield in Czechoslovakia, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 655.6 kg/ha | — |
| 1962 | 705.1 kg/ha | +7.6% |
| 1963 | 632.9 kg/ha | -10.2% |
| 1964 | 633.7 kg/ha | +0.1% |
| 1965 | 631 kg/ha | -0.4% |
| 1966 | 1,200 kg/ha | +90.1% |
| 1967 | 2,158 kg/ha | +79.8% |
| 1968 | 2,190 kg/ha | +1.5% |
| 1969 | 2,180 kg/ha | -0.5% |
| 1970 | 2,172 kg/ha | -0.3% |
| 1971 | 2,359 kg/ha | +8.6% |
| 1972 | 2,632 kg/ha | +11.6% |
| 1973 | 2,571 kg/ha | -2.3% |
| 1974 | 2,581 kg/ha | +0.4% |
| 1975 | 2,622 kg/ha | +1.6% |
| 1976 | 2,604 kg/ha | -0.7% |
| 1977 | 2,522 kg/ha | -3.1% |
| 1978 | 2,597 kg/ha | +3.0% |
| 1979 | 2,643 kg/ha | +1.8% |
| 1980 | 2,542 kg/ha | -3.8% |
| 1981 | 2,588 kg/ha | +1.8% |
| 1982 | 2,587 kg/ha | -0.1% |
| 1983 | 2,586 kg/ha | -0.0% |
| 1984 | 2,222 kg/ha | -14.1% |
| 1985 | 2,110 kg/ha | -5.0% |
| 1986 | 2,133 kg/ha | +1.1% |
| 1987 | 2,190 kg/ha | +2.7% |
| 1988 | 2,239 kg/ha | +2.2% |
| 1989 | 2,230 kg/ha | -0.4% |
| 1990 | 2,148 kg/ha | -3.7% |
| 1991 | 2,121 kg/ha | -1.2% |
| 1992 | 1,974 kg/ha | -7.0% |
Biggest year-on-year movements
Years where Sorghum — Yield in Czechoslovakia changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1966 | +90.1% | 631 kg/ha | 1,200 kg/ha |
| 1967 | +79.8% | 1,200 kg/ha | 2,158 kg/ha |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 1,221 kg/ha | 631 kg/ha | 2,190 kg/ha | 9 |
| 1970s | 2,530 kg/ha | 2,172 kg/ha | 2,643 kg/ha | 10 |
| 1980s | 2,343 kg/ha | 2,110 kg/ha | 2,588 kg/ha | 10 |
| 1990s | 2,081 kg/ha | 1,974 kg/ha | 2,148 kg/ha | 3 |
Countries ranked near Czechoslovakia
- 40 South Africa 2,328 kg/ha compare
- 41 Yugoslav SFR 2,134 kg/ha compare
- 42 Costa Rica 2,000 kg/ha compare
- 44 Bulgaria 1,956 kg/ha compare
- 45 Azerbaijan 1,933 kg/ha
- 46 Sri Lanka 1,928 kg/ha compare
More agriculture & rural data for Czechoslovakia
- Agriculture — Gross Production Value (constant 2014-2016 thousand) -8.66 % change on previous year (1992)
- Hen eggs in shell, fresh — Gross Production Value (constant 2014-2016) -2.23 % change on previous year (1992)
- Maize (corn) — Gross Production Value (constant 2014-2016 thousand) -9.54 % change on previous year (1992)
- Meat of cattle with the bone, fresh or chilled (indigenous) — Gross -10.02 % change on previous year (1992)
- Meat of chickens, fresh or chilled (indigenous) — Gross Production -17.69 % change on previous year (1992)
- Meat of goat, fresh or chilled (indigenous) — Gross Production Value -1.28 % change on previous year (1992)
- Meat of sheep, fresh or chilled (indigenous) — Gross Production Value -8.73 % change on previous year (1992)
- Onions and shallots, dry (excluding dehydrated) — Gross Production -13.01 % change on previous year (1992)
- Other fruits, n.e.c. — Gross Production Value (constant 2014-2016) -49.94 % change on previous year (1992)
- Other vegetables, fresh n.e.c. — Gross Production Value (constant) -9.07 % change on previous year (1992)
Frequently asked questions
- What is sorghum — yield in Czechoslovakia?
- Sorghum — yield in Czechoslovakia was 1,974 kg/ha in 1992, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — yield recorded in Czechoslovakia?
- The highest recorded value was 2,643 kg/ha in 1979.
- What is the lowest sorghum — yield recorded in Czechoslovakia?
- The lowest recorded value was 631 kg/ha in 1965.
- How does Czechoslovakia rank for sorghum — yield?
- Czechoslovakia ranks 43rd out of 111 countries with data for 1992.
- Is sorghum — yield rising or falling in Czechoslovakia?
- Over the last ten years it is down 23.7%. The long-run trend across the full record is rising.
- Where does this Czechoslovakia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.