Sorghum and products — Domestic supply quantity in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Sorghum and products — Domestic supply quantity was 18,821 1000 t in 2023. ▲ Rising
Sorghum and products — Domestic supply quantity in Net Food Importing Developing Countries (NFIDCs), 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
The most recent figure for sorghum and products — domestic supply quantity in Net Food Importing Developing Countries (NFIDCs) is 18,821 1000 t, measured in 2023.
The figure is down 13.4% on the previous year and down 0.9% over ten years.
Over the whole period, sorghum and products — domestic supply quantity in Net Food Importing Developing Countries (NFIDCs) peaked at 21,779 1000 t in 2016 and was at its lowest, 13,856 1000 t, in 2011.
Net Food Importing Developing Countries (NFIDCs) ranks 4th of 28 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 14 years of available data.
Sorghum and products — Domestic supply quantity in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 14,880 1000 t | — |
| 2011 | 13,856 1000 t | -6.9% |
| 2012 | 18,311 1000 t | +32.2% |
| 2013 | 18,998 1000 t | +3.8% |
| 2014 | 18,132 1000 t | -4.6% |
| 2015 | 18,998 1000 t | +4.8% |
| 2016 | 21,779 1000 t | +14.6% |
| 2017 | 19,315 1000 t | -11.3% |
| 2018 | 21,192 1000 t | +9.7% |
| 2019 | 20,725 1000 t | -2.2% |
| 2020 | 20,533 1000 t | -0.9% |
| 2021 | 19,662 1000 t | -4.2% |
| 2022 | 21,745 1000 t | +10.6% |
| 2023 | 18,821 1000 t | -13.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 18,619 1000 t | 13,856 1000 t | 21,779 1000 t | 10 |
| 2020s | 20,190 1000 t | 18,821 1000 t | 21,745 1000 t | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More agriculture & rural data for Net Food Importing Developing Countries (NFIDCs)
- Swine / pigs — Stocks, annual growth rate 4.03 % change on previous year (2024)
- Meat of pig with the bone, fresh or chilled — Producing -0.7968 % change on previous year (2024)
- Tomatoes — Area harvested, annual growth rate 4.11 % change on previous year (2024)
- Tomatoes — Yield, annual growth rate 1.14 % change on previous year (2024)
- Tomatoes — Production, annual growth rate 5.3 % change on previous year (2024)
- Tomatoes — Yield 24,497 kg/ha (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 52.34 million An (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production 176,426 t (2024)
- Fat of pigs — Production 184,718 t (2024)
- Fat of pigs — Producing Animals/Slaughtered 52.34 million An (2024)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is sorghum and products — domestic supply quantity in Net Food Importing Developing Countries (NFIDCs)?
- Sorghum and products — domestic supply quantity in Net Food Importing Developing Countries (NFIDCs) was 18,821 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum and products — domestic supply quantity recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 21,779 1000 t in 2016.
- What is the lowest sorghum and products — domestic supply quantity recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 13,856 1000 t in 2011.
- How does Net Food Importing Developing Countries (NFIDCs) rank for sorghum and products — domestic supply quantity?
- Net Food Importing Developing Countries (NFIDCs) ranks 4th out of 28 groups with data for 2023.
- Is sorghum and products — domestic supply quantity rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is down 0.9%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
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CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.