Sorghum and products — Domestic supply quantity in Mexico
Mexico: Sorghum and products — Domestic supply quantity was 4,925 1000 t in 2023. ▼ Falling
Sorghum and products — Domestic supply quantity in Mexico, 2010–2023
Source: Food and Agriculture Organization of the United Nations. Measured in 1000 t.
Analysis
Mexico recorded 4,925 1000 t for sorghum and products — domestic supply quantity in 2023.
Compared with earlier readings it is down 2.0% on the previous year and down 34.2% over ten years.
Over the whole period, sorghum and products — domestic supply quantity in Mexico peaked at 9,116 1000 t in 2010 and was at its lowest, 4,235 1000 t, in 2021.
That places Mexico 4th out of 150 countries with data for 2023, putting it in the top 10%.
The long-run direction has been consistently falling across the 14 years of available data.
Sorghum and products — Domestic supply quantity in Mexico, year by year
| Year | 1000 t | Change |
|---|---|---|
| 2010 | 9,116 1000 t | — |
| 2011 | 8,727 1000 t | -4.3% |
| 2012 | 8,643 1000 t | -1.0% |
| 2013 | 7,481 1000 t | -13.4% |
| 2014 | 8,372 1000 t | +11.9% |
| 2015 | 5,449 1000 t | -34.9% |
| 2016 | 5,651 1000 t | +3.7% |
| 2017 | 5,288 1000 t | -6.4% |
| 2018 | 4,790 1000 t | -9.4% |
| 2019 | 5,202 1000 t | +8.6% |
| 2020 | 5,077 1000 t | -2.4% |
| 2021 | 4,235 1000 t | -16.6% |
| 2022 | 5,027 1000 t | +18.7% |
| 2023 | 4,925 1000 t | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 6,872 1000 t | 4,790 1000 t | 9,116 1000 t | 10 |
| 2020s | 4,816 1000 t | 4,235 1000 t | 5,077 1000 t | 4 |
Countries ranked near Mexico
More agriculture & rural data for Mexico
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4963 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0388 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 539.47 current US$ per person (2025)
- Rural population, annual growth rate -0.5998 % change on previous year (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, per capita 0.1996 units per person (2025)
- Agriculture share gdp 3.88 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 3.88 (2025)
- Agricultural raw materials exports 0.1% (2025)
- Agricultural raw materials imports 0.7% (2025)
Frequently asked questions
- What is sorghum and products — domestic supply quantity in Mexico?
- Sorghum and products — domestic supply quantity in Mexico was 4,925 1000 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum and products — domestic supply quantity recorded in Mexico?
- The highest recorded value was 9,116 1000 t in 2010.
- What is the lowest sorghum and products — domestic supply quantity recorded in Mexico?
- The lowest recorded value was 4,235 1000 t in 2021.
- How does Mexico rank for sorghum and products — domestic supply quantity?
- Mexico ranks 4th out of 150 countries with data for 2023.
- Is sorghum and products — domestic supply quantity rising or falling in Mexico?
- Over the last ten years it is down 34.2%. The long-run trend across the full record is falling.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum and products — Domestic supply quantity. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
A food balance sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per capita food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.