Soft-Fibres, Other — Other uses in Portugal

Portugal: Soft-Fibres, Other — Other uses was 173 t in 2013. ◆ Volatile

Latest (2013)
173 t
Change on year
down 37.1%
World rank
41st
of 137 countries
All-time high
1,391 t
in 1973
All-time low
63 t
in 1997
Years of data
53
1961–2013

Soft-Fibres, Other — Other uses in Portugal, 1961–2013

05001.0k1.5k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, soft-fibres, other — other uses in Portugal stood at 173 t.

Compared with earlier readings it is down 37.1% on the previous year and up 31.1% over ten years.

Over the whole period, soft-fibres, other — other uses in Portugal peaked at 1,391 t in 1973 and was at its lowest, 63 t, in 1997.

That places Portugal 41st out of 137 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Soft-Fibres, Other — Other uses in Portugal, year by year

Annual values for Soft-Fibres, Other — Other uses (non-food) in Portugal, 1961 to 2013.
Year t Change
1961 589 t
1962 695 t +18.0%
1963 719 t +3.5%
1964 816 t +13.5%
1965 798 t -2.2%
1966 918 t +15.0%
1967 872 t -5.0%
1968 768 t -11.9%
1969 865 t +12.6%
1970 966 t +11.7%
1971 1,152 t +19.3%
1972 1,250 t +8.5%
1973 1,391 t +11.3%
1974 1,102 t -20.8%
1975 782 t -29.0%
1976 664 t -15.1%
1977 455 t -31.5%
1978 682 t +49.9%
1979 787 t +15.4%
1980 715 t -9.1%
1981 585 t -18.2%
1982 579 t -1.0%
1983 338 t -41.6%
1984 514 t +52.1%
1985 544 t +5.8%
1986 463 t -14.9%
1987 455 t -1.7%
1988 414 t -9.0%
1989 467 t +12.8%
1990 368 t -21.2%
1991 407 t +10.6%
1992 313 t -23.1%
1993 314 t +0.3%
1994 633 t +101.6%
1995 283 t -55.3%
1996 99 t -65.0%
1997 63 t -36.4%
1998 87 t +38.1%
1999 134 t +54.0%
2000 185 t +38.1%
2001 135 t -27.0%
2002 99 t -26.7%
2003 132 t +33.3%
2004 159 t +20.5%
2005 133 t -16.4%
2006 174 t +30.8%
2007 219 t +25.9%
2008 150 t -31.5%
2009 183 t +22.0%
2010 217 t +18.6%
2011 238 t +9.7%
2012 275 t +15.5%
2013 173 t -37.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 782.22 t 589 t 918 t 9
1970s 923.1 t 455 t 1,391 t 10
1980s 507.4 t 338 t 715 t 10
1990s 270.1 t 63 t 633 t 10
2000s 156.9 t 99 t 219 t 10
2010s 225.75 t 173 t 275 t 4

Countries ranked near Portugal

  1. 38 Australia and New Zealand 241 t compare
  2. 39 Australia 226 t compare
  3. 40 Denmark 185 t compare
  4. 42 Greece 152 t compare
  5. 43 Ethiopia PDR 150 t compare
  6. 44 Saudi Arabia 122 t compare

See the full ranking of 178 places →

More agriculture & rural data for Portugal

All data for Portugal →

Frequently asked questions

What is soft-fibres, other — other uses in Portugal?
Soft-fibres, other — other uses in Portugal was 173 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest soft-fibres, other — other uses recorded in Portugal?
The highest recorded value was 1,391 t in 1973.
What is the lowest soft-fibres, other — other uses recorded in Portugal?
The lowest recorded value was 63 t in 1997.
How does Portugal rank for soft-fibres, other — other uses?
Portugal ranks 41st out of 137 countries with data for 2013.
Is soft-fibres, other — other uses rising or falling in Portugal?
Over the last ten years it is up 31.1%. The long-run trend across the full record is volatile.
Where does this Portugal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Soft-Fibres, Other — Other uses (non-food). Statizoid updates them automatically from the source API.

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Soft-Fibres, Other — Other uses in Portugal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://agriculture.statizoid.com/stat/soft-fibres-other-other-uses-non-food/portugal/

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About this data

Indicator
Soft-Fibres, Other — Other uses (non-food)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
178 places, 8,520 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.