Skim Milk & Buttermilk, Dry — Production in Western Asia
Western Asia: Skim Milk & Buttermilk, Dry — Production was 84,029 t in 2023. ◆ Volatile
Skim Milk & Buttermilk, Dry — Production in Western Asia, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in t.
Analysis
In 2023, skim milk & buttermilk, dry — production in Western Asia stood at 84,029 t.
Compared with earlier readings it is up 17.6% on the previous year and up 218.8% over ten years.
Over the whole period, skim milk & buttermilk, dry — production in Western Asia peaked at 107,508 t in 2016 and was at its lowest, 0 t, in 1961.
Western Asia ranks 17th of 29 groups on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Skim Milk & Buttermilk, Dry — Production in Western Asia, year by year
| Year | t | Change |
|---|---|---|
| 1961 | 0 t | — |
| 1962 | 0 t | — |
| 1963 | 0 t | — |
| 1964 | 0 t | — |
| 1965 | 0 t | — |
| 1966 | 683 t | — |
| 1967 | 1,507 t | +120.6% |
| 1968 | 1,060 t | -29.7% |
| 1969 | 775 t | -26.9% |
| 1970 | 783 t | +1.0% |
| 1971 | 412 t | -47.4% |
| 1972 | 233 t | -43.4% |
| 1973 | 341 t | +46.4% |
| 1974 | 470 t | +37.8% |
| 1975 | 1,392 t | +196.2% |
| 1976 | 2,870 t | +106.2% |
| 1977 | 2,300 t | -19.9% |
| 1978 | 1,650 t | -28.3% |
| 1979 | 1,950 t | +18.2% |
| 1980 | 4,660 t | +139.0% |
| 1981 | 2,880 t | -38.2% |
| 1982 | 2,260 t | -21.5% |
| 1983 | 2,075 t | -8.2% |
| 1984 | 2,735 t | +31.8% |
| 1985 | 2,400 t | -12.2% |
| 1986 | 5,025 t | +109.4% |
| 1987 | 6,125 t | +21.9% |
| 1988 | 6,950 t | +13.5% |
| 1989 | 8,600 t | +23.7% |
| 1990 | 7,175 t | -16.6% |
| 1991 | 11,300 t | +57.5% |
| 1992 | 8,550 t | -24.3% |
| 1993 | 11,100 t | +29.8% |
| 1994 | 11,616 t | +4.6% |
| 1995 | 14,039 t | +20.9% |
| 1996 | 12,800 t | -8.8% |
| 1997 | 10,720 t | -16.2% |
| 1998 | 11,100 t | +3.5% |
| 1999 | 10,600 t | -4.5% |
| 2000 | 9,200 t | -13.2% |
| 2001 | 3,500 t | -62.0% |
| 2002 | 4,000 t | +14.3% |
| 2003 | 4,000 t | +0.0% |
| 2004 | 5,200 t | +30.0% |
| 2005 | 5,450 t | +4.8% |
| 2006 | 5,450 t | +0.0% |
| 2007 | 5,450 t | +0.0% |
| 2008 | 5,450 t | +0.0% |
| 2009 | 5,450 t | +0.0% |
| 2010 | 21,894 t | +301.7% |
| 2011 | 23,692 t | +8.2% |
| 2012 | 26,468 t | +11.7% |
| 2013 | 26,358 t | -0.4% |
| 2014 | 60,732 t | +130.4% |
| 2015 | 56,728 t | -6.6% |
| 2016 | 107,508 t | +89.5% |
| 2017 | 84,346 t | -21.5% |
| 2018 | 80,208 t | -4.9% |
| 2019 | 79,335 t | -1.1% |
| 2020 | 51,461 t | -35.1% |
| 2021 | 97,889 t | +90.2% |
| 2022 | 71,434 t | -27.0% |
| 2023 | 84,029 t | +17.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 447.22 t | 0 t | 1,507 t | 9 |
| 1970s | 1,240 t | 233 t | 2,870 t | 10 |
| 1980s | 4,371 t | 2,075 t | 8,600 t | 10 |
| 1990s | 10,900 t | 7,175 t | 14,039 t | 10 |
| 2000s | 5,315 t | 3,500 t | 9,200 t | 10 |
| 2010s | 56,727 t | 21,894 t | 107,508 t | 10 |
| 2020s | 76,203 t | 51,461 t | 97,889 t | 4 |
Countries ranked near Western Asia
- 14 Syrian Arab Republic 109.22 t compare
- 14 United Kingdom of Great Britain and Northern Ireland 127,230 t compare
- 15 Russian Federation 125,120 t compare
- 15 Timor-Leste 63.86 t compare
- 16 Japan 122,579 t compare
- 16 Polynesia 22.08 t compare
- 17 Canada 122,382 t compare
- 17 Democratic People's Republic of Korea 2.27 t compare
- 18 Uzbekistan 106,921 t compare
- 18 Micronesia 0.4 t compare
- 19 Belgium-Luxembourg 93,483 t compare
- 20 Finland 82,255 t compare
More agriculture & rural data for Western Asia
- Vegetables Primary — Production, annual growth rate 4.68 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Production, annual 15.82 % change on previous year (2024)
- Cabbages — Production, annual growth rate -7.07 % change on previous year (2024)
- Cabbages — Yield, annual growth rate -4.3 % change on previous year (2024)
- Cabbages — Area harvested, annual growth rate -2.89 % change on previous year (2024)
- Vegetables Primary — Area harvested, annual growth rate 4.71 % change on previous year (2024)
- Sugar Crops Primary — Yield, annual growth rate 1.76 % change on previous year (2024)
- Sugar Crops Primary — Production, annual growth rate -8.83 % change on previous year (2024)
- Edible offal of pigs, fresh, chilled or frozen — Producing 12.19 % change on previous year (2024)
- Vegetables Primary — Yield, annual growth rate -0.0268 % change on previous year (2024)
Frequently asked questions
- What is skim milk & buttermilk, dry — production in Western Asia?
- Skim milk & buttermilk, dry — production in Western Asia was 84,029 t in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest skim milk & buttermilk, dry — production recorded in Western Asia?
- The highest recorded value was 107,508 t in 2016.
- What is the lowest skim milk & buttermilk, dry — production recorded in Western Asia?
- The lowest recorded value was 0 t in 1961.
- How does Western Asia rank for skim milk & buttermilk, dry — production?
- Western Asia ranks 17th out of 29 groups with data for 2023.
- Is skim milk & buttermilk, dry — production rising or falling in Western Asia?
- Over the last ten years it is up 218.8%. The long-run trend across the full record is volatile.
- Where does this Western Asia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim Milk & Buttermilk, Dry — Production. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.