Skim Milk & Buttermilk, Dry — Production in Russian Federation

Russian Federation: Skim Milk & Buttermilk, Dry — Production was 125,120 t in 2023. ▬ Flat

Latest (2023)
125,120 t
Change on year
down 4.3%
World rank
15th
of 151 countries
All-time high
130,762 t
in 2022
All-time low
50,000 t
in 2012
Years of data
32
1992–2023

Skim Milk & Buttermilk, Dry — Production in Russian Federation, 1992–2023

050.0k100.0k150.0k1992200720231992: 115.0k t1993: 110.0k t1994: 105.0k t1995: 100.0k t1996: 95.0k t1997: 92.4k t1998: 77.5k t1999: 87.4k t2000: 90.4k t2001: 110.7k t2002: 104.2k t2003: 98.4k t2004: 92.9k t2005: 91.8k t2006: 95.0k t2007: 94.5k t2008: 90.7k t2009: 66.0k t2010: 63.0k t2011: 70.0k t2012: 50.0k t2013: 50.0k t2014: 92.1k t2015: 90.6k t2016: 90.2k t2017: 100.6k t2018: 93.0k t2019: 111.0k t2020: 116.0k t2021: 115.3k t2022: 130.8k t2023: 125.1k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

The most recent figure for skim milk & buttermilk, dry — production in Russian Federation is 125,120 t, measured in 2023.

The figure is down 4.3% on the previous year and up 150.2% over ten years.

Over the whole period, skim milk & buttermilk, dry — production in Russian Federation peaked at 130,762 t in 2022 and was at its lowest, 50,000 t, in 2012.

Russian Federation ranks 15th of 151 countries on this measure, in the top 10%.

Skim Milk & Buttermilk, Dry — Production in Russian Federation, year by year

Annual values for Skim Milk & Buttermilk, Dry — Production in Russian Federation, 1992 to 2023.
Year t Change
1992 115,000 t
1993 110,000 t -4.3%
1994 105,000 t -4.5%
1995 100,000 t -4.8%
1996 95,000 t -5.0%
1997 92,414 t -2.7%
1998 77,493 t -16.1%
1999 87,449 t +12.8%
2000 90,397 t +3.4%
2001 110,709 t +22.5%
2002 104,200 t -5.9%
2003 98,363 t -5.6%
2004 92,914 t -5.5%
2005 91,804 t -1.2%
2006 95,016 t +3.5%
2007 94,529 t -0.5%
2008 90,739 t -4.0%
2009 66,042 t -27.2%
2010 63,000 t -4.6%
2011 70,000 t +11.1%
2012 50,000 t -28.6%
2013 50,000 t +0.0%
2014 92,082 t +84.2%
2015 90,612 t -1.6%
2016 90,232 t -0.4%
2017 100,557 t +11.4%
2018 92,987 t -7.5%
2019 111,040 t +19.4%
2020 115,983 t +4.5%
2021 115,283 t -0.6%
2022 130,762 t +13.4%
2023 125,120 t -4.3%

Averages by decade

DecadeAverage LowestHighest Years
1990s 97,794 t 77,493 t 115,000 t 8
2000s 93,471 t 66,042 t 110,709 t 10
2010s 81,051 t 50,000 t 111,040 t 10
2020s 121,787 t 115,283 t 130,762 t 4

Countries ranked near Russian Federation

  1. 12 Czechoslovakia 140,000 t
  2. 12 Republic of Moldova 140.87 t compare
  3. 13 Netherlands (Kingdom of the) 137,979 t compare
  4. 13 Viet Nam 113.4 t compare
  5. 14 Syrian Arab Republic 109.22 t compare
  6. 14 United Kingdom of Great Britain and Northern Ireland 127,230 t compare
  7. 15 Timor-Leste 63.86 t compare
  8. 16 Japan 122,579 t compare
  9. 16 Polynesia 22.08 t compare
  10. 17 Canada 122,382 t compare
  11. 17 Democratic People's Republic of Korea 2.27 t compare
  12. 18 Uzbekistan 106,921 t compare
  13. 18 Micronesia 0.4 t compare

See the full ranking of 198 places →

More agriculture & rural data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is skim milk & buttermilk, dry — production in Russian Federation?
Skim milk & buttermilk, dry — production in Russian Federation was 125,120 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest skim milk & buttermilk, dry — production recorded in Russian Federation?
The highest recorded value was 130,762 t in 2022.
What is the lowest skim milk & buttermilk, dry — production recorded in Russian Federation?
The lowest recorded value was 50,000 t in 2012.
How does Russian Federation rank for skim milk & buttermilk, dry — production?
Russian Federation ranks 15th out of 151 countries with data for 2023.
Is skim milk & buttermilk, dry — production rising or falling in Russian Federation?
Over the last ten years it is up 150.2%. The long-run trend across the full record is flat.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Skim Milk & Buttermilk, Dry — Production. Statizoid updates them automatically from the source API.

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Skim Milk & Buttermilk, Dry — Production in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 September 2026, from https://agriculture.statizoid.com/stat/skim-milk-and-buttermilk-dry-production/russian-federation-2/

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About this data

Indicator
Skim Milk & Buttermilk, Dry — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
198 places, 5,730 data points, 1961–2023
Last refreshed

Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.