Sisal, raw — Yield in Democratic Republic of the Congo
Democratic Republic of the Congo: Sisal, raw — Yield was 120 kg/ha in 1974. ▼ Falling
Sisal, raw — Yield in Democratic Republic of the Congo, 1961–1974
Source: Food and Agriculture Organization of the United Nations. Measured in kg/ha.
Analysis
The most recent figure for sisal, raw — yield in Democratic Republic of the Congo is 120 kg/ha, measured in 1974. That is the lowest value across all 14 years on record.
Compared with earlier readings it is down 8.8% on the previous year and down 76.0% over ten years.
Over the whole period, sisal, raw — yield in Democratic Republic of the Congo peaked at 625 kg/ha in 1966 and was at its lowest, 120 kg/ha, in 1974.
The long-run direction has been consistently falling across the 14 years of available data.
Sisal, raw — Yield in Democratic Republic of the Congo, year by year
| Year | kg/ha | Change |
|---|---|---|
| 1961 | 500 kg/ha | — |
| 1962 | 500 kg/ha | +0.0% |
| 1963 | 500 kg/ha | +0.0% |
| 1964 | 500 kg/ha | +0.0% |
| 1965 | 571.4 kg/ha | +14.3% |
| 1966 | 625 kg/ha | +9.4% |
| 1967 | 625 kg/ha | +0.0% |
| 1968 | 500 kg/ha | -20.0% |
| 1969 | 625 kg/ha | +25.0% |
| 1970 | 187.5 kg/ha | -70.0% |
| 1971 | 125 kg/ha | -33.3% |
| 1972 | 162.5 kg/ha | +30.0% |
| 1973 | 131.6 kg/ha | -19.0% |
| 1974 | 120 kg/ha | -8.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 549.6 kg/ha | 500 kg/ha | 625 kg/ha | 9 |
| 1970s | 145.32 kg/ha | 120 kg/ha | 187.5 kg/ha | 5 |
Countries ranked near Democratic Republic of the Congo
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Frequently asked questions
- What is sisal, raw — yield in Democratic Republic of the Congo?
- Sisal, raw — yield in Democratic Republic of the Congo was 120 kg/ha in 1974, according to Food and Agriculture Organization of the United Nations.
- What is the highest sisal, raw — yield recorded in Democratic Republic of the Congo?
- The highest recorded value was 625 kg/ha in 1966.
- What is the lowest sisal, raw — yield recorded in Democratic Republic of the Congo?
- The lowest recorded value was 120 kg/ha in 1974.
- How does Democratic Republic of the Congo rank for sisal, raw — yield?
- Democratic Republic of the Congo ranks 7th out of 7 regions with data for 1974.
- Is sisal, raw — yield rising or falling in Democratic Republic of the Congo?
- Over the last ten years it is down 76.0%. The long-run trend across the full record is falling.
- Where does this Democratic Republic of the Congo data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sisal, raw — Yield. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.