Silk — Domestic supply quantity in South America

South America: Silk — Domestic supply quantity was 3,202 t in 2013. ◆ Volatile

Latest (2013)
3,202 t
Change on year
up 0.4%
Rank
10th
of 28 groups
All-time high
19,756 t
in 1993
All-time low
1,615 t
in 1967
Years of data
53
1961–2013

Silk — Domestic supply quantity in South America, 1961–2013

05.0k10.0k15.0k20.0k196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2013, silk — domestic supply quantity in South America stood at 3,202 t.

Compared with earlier readings it is up 0.4% on the previous year and down 73.2% over ten years.

Over the whole period, silk — domestic supply quantity in South America peaked at 19,756 t in 1993 and was at its lowest, 1,615 t, in 1967.

South America ranks 10th of 28 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Silk — Domestic supply quantity in South America, year by year

Annual values for Silk — Domestic supply quantity in South America, 1961 to 2013.
Year t Change
1961 1,616 t
1962 1,651 t +2.2%
1963 1,832 t +11.0%
1964 1,748 t -4.6%
1965 2,059 t +17.8%
1966 1,640 t -20.3%
1967 1,615 t -1.5%
1968 1,780 t +10.2%
1969 2,289 t +28.6%
1970 2,727 t +19.1%
1971 2,662 t -2.4%
1972 3,468 t +30.3%
1973 5,423 t +56.4%
1974 5,377 t -0.8%
1975 7,953 t +47.9%
1976 9,605 t +20.8%
1977 8,574 t -10.7%
1978 8,568 t -0.1%
1979 9,330 t +8.9%
1980 10,354 t +11.0%
1981 11,216 t +8.3%
1982 10,062 t -10.3%
1983 9,836 t -2.2%
1984 10,984 t +11.7%
1985 11,798 t +7.4%
1986 12,582 t +6.6%
1987 13,017 t +3.5%
1988 12,256 t -5.8%
1989 13,459 t +9.8%
1990 16,894 t +25.5%
1991 17,442 t +3.2%
1992 18,199 t +4.3%
1993 19,756 t +8.6%
1994 18,183 t -8.0%
1995 17,398 t -4.3%
1996 19,202 t +10.4%
1997 16,251 t -15.4%
1998 15,300 t -5.9%
1999 11,319 t -26.0%
2000 9,444 t -16.6%
2001 11,142 t +18.0%
2002 11,548 t +3.6%
2003 11,939 t +3.4%
2004 12,596 t +5.5%
2005 8,541 t -32.2%
2006 9,193 t +7.6%
2007 9,381 t +2.0%
2008 7,184 t -23.4%
2009 5,775 t -19.6%
2010 4,261 t -26.2%
2011 3,748 t -12.0%
2012 3,190 t -14.9%
2013 3,202 t +0.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1,803 t 1,615 t 2,289 t 9
1970s 6,369 t 2,662 t 9,605 t 10
1980s 11,556 t 9,836 t 13,459 t 10
1990s 16,994 t 11,319 t 19,756 t 10
2000s 9,674 t 5,775 t 12,596 t 10
2010s 3,600 t 3,190 t 4,261 t 4

Countries ranked near South America

  1. 7 Romania 4,172 t compare
  2. 8 Brazil 3,160 t compare
  3. 9 Italy 1,166 t compare
  4. 10 Japan 1,159 t compare
  5. 11 Tajikistan 981 t compare
  6. 12 Afghanistan 750 t compare
  7. 13 Republic of Korea 441 t compare

See the full ranking of 146 places →

More agriculture & rural data for South America

All data for South America →

Frequently asked questions

What is silk — domestic supply quantity in South America?
Silk — domestic supply quantity in South America was 3,202 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — domestic supply quantity recorded in South America?
The highest recorded value was 19,756 t in 1993.
What is the lowest silk — domestic supply quantity recorded in South America?
The lowest recorded value was 1,615 t in 1967.
How does South America rank for silk — domestic supply quantity?
South America ranks 10th out of 28 groups with data for 2013.
Is silk — domestic supply quantity rising or falling in South America?
Over the last ten years it is down 73.2%. The long-run trend across the full record is volatile.
Where does this South America data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Silk — Domestic supply quantity in South America. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 23 August 2026, from https://agriculture.statizoid.com/stat/silk-domestic-supply-quantity/south-america/

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About this data

Indicator
Silk — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 6,929 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.