Silk — Domestic supply quantity in Denmark

Denmark: Silk — Domestic supply quantity was 0 t in 2013. ◆ Volatile

Latest (2013)
0 t
Change on year
down 100.0%
World rank
62nd
of 110 countries
All-time high
53 t
in 2003
All-time low
-169 t
in 1993
Years of data
53
1961–2013

Silk — Domestic supply quantity in Denmark, 1961–2013

-150-100-50050196119872013

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Denmark recorded 0 t for silk — domestic supply quantity in 2013.

That represents a change of down 100.0% on the previous year and down 100.0% over ten years.

Over the whole period, silk — domestic supply quantity in Denmark peaked at 53 t in 2003 and was at its lowest, -169 t, in 1993.

That places Denmark 62nd out of 110 countries with data for 2013, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Silk — Domestic supply quantity in Denmark, year by year

Annual values for Silk — Domestic supply quantity in Denmark, 1961 to 2013.
Year t Change
1961 0 t —
1962 0 t —
1963 0 t —
1964 0 t —
1965 0 t —
1966 0 t —
1967 0 t —
1968 0 t —
1969 0 t —
1970 0 t —
1971 0 t —
1972 0 t —
1973 0 t —
1974 0 t —
1975 0 t —
1976 0 t —
1977 0 t —
1978 0 t —
1979 0 t —
1980 0 t —
1981 0 t —
1982 0 t —
1983 2 t —
1984 3 t +50.0%
1985 3 t +0.0%
1986 1 t -66.7%
1987 2 t +100.0%
1988 8 t +300.0%
1989 6 t -25.0%
1990 6 t +0.0%
1991 1 t -83.3%
1992 39 t +3800.0%
1993 -169 t -533.3%
1994 13 t -107.7%
1995 -14 t -207.7%
1996 -108 t +671.4%
1997 4 t -103.7%
1998 0 t -100.0%
1999 2 t —
2000 -11 t -650.0%
2001 3 t -127.3%
2002 1 t -66.7%
2003 53 t +5200.0%
2004 2 t -96.2%
2005 2 t +0.0%
2006 2 t +0.0%
2007 3 t +50.0%
2008 0 t -100.0%
2009 1 t —
2010 0 t -100.0%
2011 1 t —
2012 1 t +0.0%
2013 0 t -100.0%

Denmark compared with similar countries

  • Denmark's 0 t is below the median for high income countries, which is 2 t. (40 countries reporting)
  • Denmark's 0 t is below the median for Europe & Central Asia, which is 2 t. (38 countries reporting)

Biggest year-on-year movements

Years where Silk — Domestic supply quantity in Denmark changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2003 +5200.0% 1 t 53 t
1992 +3800.0% 1 t 39 t

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 0 t 0 t 0 t 10
1980s 2.5 t 0 t 8 t 10
1990s -22.6 t -169 t 39 t 10
2000s 5.6 t -11 t 53 t 10
2010s 0.5 t 0 t 1 t 4

Countries ranked near Denmark

  1. 62 Albania 0 t compare
  2. 62 Argentina 0 t compare
  3. 62 Bahamas 0 t compare
  4. 62 Belize 0 t compare
  5. 62 Botswana 0 t compare
  6. 62 Brunei Darussalam 0 t compare
  7. 62 Chile 0 t compare
  8. 62 China, Macao SAR 0 t compare
  9. 62 Colombia 0 t compare
  10. 62 Croatia 0 t compare
  11. 62 Cyprus 0 t compare
  12. 62 Djibouti 0 t compare
  13. 62 Ecuador 0 t compare
  14. 62 El Salvador 0 t compare
  15. 62 Estonia 0 t compare
  16. 62 Ethiopia PDR 0 t compare
  17. 62 Finland 0 t compare
  18. 62 Georgia 0 t compare
  19. 62 Greece 0 t compare
  20. 62 Guatemala 0 t compare
  21. 62 Guyana 0 t compare
  22. 62 Honduras 0 t compare
  23. 62 Iraq 0 t compare
  24. 62 Jordan 0 t compare
  25. 62 Kazakhstan 0 t compare
  26. 62 Kenya 0 t compare
  27. 62 Latvia 0 t compare
  28. 62 Luxembourg 0 t compare
  29. 62 Malawi 0 t compare
  30. 62 Mauritius 0 t compare
  31. 62 Morocco 0 t compare
  32. 62 Namibia 0 t compare
  33. 62 Nicaragua 0 t compare
  34. 62 North Macedonia 0 t compare
  35. 62 Norway 0 t compare
  36. 62 Paraguay 0 t compare
  37. 62 Russian Federation 0 t compare
  38. 62 Slovakia 0 t compare
  39. 62 Sri Lanka 0 t compare
  40. 62 Sweden 0 t compare
  41. 62 Ukraine 0 t compare
  42. 62 Yemen 0 t compare

See the full ranking of 146 places →

More agriculture & rural data for Denmark

All data for Denmark →

Frequently asked questions

What is silk — domestic supply quantity in Denmark?
Silk — domestic supply quantity in Denmark was 0 t in 2013, according to Food and Agriculture Organization of the United Nations.
What is the highest silk — domestic supply quantity recorded in Denmark?
The highest recorded value was 53 t in 2003.
What is the lowest silk — domestic supply quantity recorded in Denmark?
The lowest recorded value was -169 t in 1993.
How does Denmark rank for silk — domestic supply quantity?
Denmark ranks 62nd out of 110 countries with data for 2013.
Is silk — domestic supply quantity rising or falling in Denmark?
Over the last ten years it is down 100.0%. The long-run trend across the full record is volatile.
Where does this Denmark data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Silk — Domestic supply quantity. Statizoid updates them automatically from the source API.

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Silk — Domestic supply quantity in Denmark. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://agriculture.statizoid.com/stat/silk-domestic-supply-quantity/denmark/

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About this data

Indicator
Silk — Domestic supply quantity
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 6,929 data points, 1961–2013
Last refreshed

Food Balance Sheet presents a comprehensive picture of the pattern of a country's food supply during a specified reference period. The food balance sheet shows for each food item - i.e. each primary commodity and a number of processed commodities potentially available for human consumption - the sources of supply and its utilization. The total quantity of foodstuffs produced in a country added to the total quantity imported and adjusted to any change in stocks that may have occurred since the beginning of the reference period gives the supply available during that period. On the utilization side a distinction is made between the quantities exported, fed to livestock, used for seed, put to manufacture for food use and non-food uses, losses during storage and transportation, and food supplies available for human consumption. The per caput supply of each such food item available for human consumption is then obtained by dividing the respective quantity by the related data on the population actually partaking of it. Data on per caput food supplies are expressed in terms of quantity and - by applying appropriate food composition factors for all primary and processed products - also in terms of caloric value and protein and fat content.