Sheep fat, unrendered — Production in Costa Rica

Costa Rica: Sheep fat, unrendered — Production was 0.53 t in 2024. ▲ Rising

Latest (2024)
0.53 t
Change on year
up 1.9%
World rank
217th
of 234 countries
All-time high
0.53 t
in 2024
All-time low
0.06 t
in 1993
Years of data
64
1961–2024

Sheep fat, unrendered — Production in Costa Rica, 1961–2024

0.10.20.30.40.5196119922024

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2024, sheep fat, unrendered — production in Costa Rica stood at 0.53 t. That is the highest value across all 64 years on record.

Compared with earlier readings it is up 1.9% on the previous year and up 3.9% over ten years.

Over the whole period, sheep fat, unrendered — production in Costa Rica peaked at 0.53 t in 2024 and was at its lowest, 0.06 t, in 1993.

That places Costa Rica 217th out of 234 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 64 years of available data.

Sheep fat, unrendered — Production in Costa Rica, year by year

Annual values for Sheep fat, unrendered — Production in Costa Rica, 1961 to 2024.
Year t Change
1961 0.16 t —
1962 0.17 t +6.3%
1963 0.18 t +5.9%
1964 0.21 t +16.7%
1965 0.24 t +14.3%
1966 0.27 t +12.5%
1967 0.25 t -7.4%
1968 0.25 t +0.0%
1969 0.25 t +0.0%
1970 0.26 t +4.0%
1971 0.26 t +0.0%
1972 0.26 t +0.0%
1973 0.27 t +3.8%
1974 0.27 t +0.0%
1975 0.27 t +0.0%
1976 0.27 t +0.0%
1977 0.27 t +0.0%
1978 0.28 t +3.7%
1979 0.3 t +7.1%
1980 0.33 t +10.0%
1981 0.35 t +6.1%
1982 0.38 t +8.6%
1983 0.38 t +0.0%
1984 0.38 t +0.0%
1985 0.38 t +0.0%
1986 0.38 t +0.0%
1987 0.38 t +0.0%
1988 0.38 t +0.0%
1989 0.38 t +0.0%
1990 0.38 t +0.0%
1991 0.38 t +0.0%
1992 0.38 t +0.0%
1993 0.06 t -84.2%
1994 0.38 t +533.3%
1995 0.48 t +26.3%
1996 0.38 t -20.8%
1997 0.38 t +0.0%
1998 0.38 t +0.0%
1999 0.38 t +0.0%
2000 0.38 t +0.0%
2001 0.38 t +0.0%
2002 0.39 t +2.6%
2003 0.4 t +2.6%
2004 0.4 t +0.0%
2005 0.4 t +0.0%
2006 0.4 t +0.0%
2007 0.43 t +7.5%
2008 0.43 t +0.0%
2009 0.45 t +4.7%
2010 0.45 t +0.0%
2011 0.48 t +6.7%
2012 0.5 t +4.2%
2013 0.5 t +0.0%
2014 0.51 t +2.0%
2015 0.48 t -5.9%
2016 0.48 t +0.0%
2017 0.48 t +0.0%
2018 0.49 t +2.1%
2019 0.5 t +2.0%
2020 0.5 t +0.0%
2021 0.51 t +2.0%
2022 0.51 t +0.0%
2023 0.52 t +2.0%
2024 0.53 t +1.9%

Costa Rica compared with similar countries

  • Costa Rica's 0.53 t is below the median for high income countries, which is 157.45 t, 0% of the median. (56 countries reporting)
  • Costa Rica's 0.53 t is below the median for Latin America & Caribbean, which is 4.79 t, 11% of the median. (31 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.22 t 0.16 t 0.27 t 9
1970s 0.271 t 0.26 t 0.3 t 10
1980s 0.372 t 0.33 t 0.38 t 10
1990s 0.358 t 0.06 t 0.48 t 10
2000s 0.406 t 0.38 t 0.45 t 10
2010s 0.487 t 0.45 t 0.51 t 10
2020s 0.514 t 0.5 t 0.53 t 5

Countries ranked near Costa Rica

  1. 214 Papua New Guinea 0.86 t compare
  2. 215 Bhutan 0.77 t compare
  3. 216 Mauritius 0.66 t compare
  4. 218 Singapore 0.52 t compare
  5. 218 Suriname 0.52 t compare
  6. 220 Saint Kitts and Nevis 0.41 t compare
  7. 220 Saint Kitts and Nevis 0.41 t compare

See the full ranking of 264 places →

More agriculture & rural data for Costa Rica

All data for Costa Rica →

Frequently asked questions

What is sheep fat, unrendered — production in Costa Rica?
Sheep fat, unrendered — production in Costa Rica was 0.53 t in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest sheep fat, unrendered — production recorded in Costa Rica?
The highest recorded value was 0.53 t in 2024.
What is the lowest sheep fat, unrendered — production recorded in Costa Rica?
The lowest recorded value was 0.06 t in 1993.
How does Costa Rica rank for sheep fat, unrendered — production?
Costa Rica ranks 217th out of 234 countries with data for 2024.
Is sheep fat, unrendered — production rising or falling in Costa Rica?
Over the last ten years it is up 3.9%. The long-run trend across the full record is rising.
Where does this Costa Rica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep fat, unrendered — Production. Statizoid updates them automatically from the source API.

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Sheep fat, unrendered — Production in Costa Rica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 November 2026, from https://agriculture.statizoid.com/stat/sheep-fat-unrendered-production/costa-rica/

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About this data

Indicator
Sheep fat, unrendered — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
264 places, 14,710 data points, 1961–2024
Last refreshed

This dataset provides annual statistics on crop and livestock production across countries and territories. For crops, data are provided on area harvested, production quantities and yields. For livestock, data are provided on animal stocks, numbers of producing and slaughtered animals, and the production of meat, milk, eggs and other livestock products. The dataset also includes information on production quantities for selected processed products, such as vegetable oils, sugar, fibres, beer, wine and major dairy products.