Sheep and Goat Meat — Yield/Carcass Weight in Puerto Rico
Puerto Rico: Sheep and Goat Meat — Yield/Carcass Weight was 11 kg/An in 2024. ▲ Rising
Sheep and Goat Meat — Yield/Carcass Weight in Puerto Rico, 1961–2024
Source: Food and Agriculture Organization of the United Nations. Measured in kg/An.
Analysis
Puerto Rico recorded 11 kg/An for sheep and goat meat — yield/carcass weight in 2024.
The figure is unchanged over ten years.
Over the whole period, sheep and goat meat — yield/carcass weight in Puerto Rico peaked at 12 kg/An in 1976 and was at its lowest, 4 kg/An, in 1968.
That places Puerto Rico 145th out of 185 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 64 years of available data.
Sheep and Goat Meat — Yield/Carcass Weight in Puerto Rico, year by year
| Year | kg/An | Change |
|---|---|---|
| 1961 | 10 kg/An | — |
| 1962 | 10 kg/An | +0.0% |
| 1963 | 10 kg/An | +0.0% |
| 1964 | 10 kg/An | +0.0% |
| 1965 | 10 kg/An | +0.0% |
| 1966 | 10 kg/An | +0.0% |
| 1967 | 10 kg/An | +0.0% |
| 1968 | 4 kg/An | -60.0% |
| 1969 | 11 kg/An | +175.0% |
| 1970 | 11 kg/An | +0.0% |
| 1971 | 11 kg/An | +0.0% |
| 1972 | 11 kg/An | +0.0% |
| 1973 | 11 kg/An | +0.0% |
| 1974 | 11 kg/An | +0.0% |
| 1975 | 11 kg/An | +0.0% |
| 1976 | 12 kg/An | +9.1% |
| 1977 | 12 kg/An | +0.0% |
| 1978 | 12 kg/An | +0.0% |
| 1979 | 12 kg/An | +0.0% |
| 1980 | 11 kg/An | -8.3% |
| 1981 | 11 kg/An | +0.0% |
| 1982 | 11 kg/An | +0.0% |
| 1983 | 11 kg/An | +0.0% |
| 1984 | 11 kg/An | +0.0% |
| 1985 | 11 kg/An | +0.0% |
| 1986 | 11 kg/An | +0.0% |
| 1987 | 11 kg/An | +0.0% |
| 1988 | 11 kg/An | +0.0% |
| 1989 | 11 kg/An | +0.0% |
| 1990 | 11 kg/An | +0.0% |
| 1991 | 11 kg/An | +0.0% |
| 1992 | 11 kg/An | +0.0% |
| 1993 | 11 kg/An | +0.0% |
| 1994 | 11 kg/An | +0.0% |
| 1995 | 11 kg/An | +0.0% |
| 1996 | 11 kg/An | +0.0% |
| 1997 | 11 kg/An | +0.0% |
| 1998 | 12 kg/An | +9.1% |
| 1999 | 12 kg/An | +0.0% |
| 2000 | 12 kg/An | +0.0% |
| 2001 | 12 kg/An | +0.0% |
| 2002 | 12 kg/An | +0.0% |
| 2003 | 12 kg/An | +0.0% |
| 2004 | 11 kg/An | -8.3% |
| 2005 | 10 kg/An | -9.1% |
| 2006 | 10 kg/An | +0.0% |
| 2007 | 11 kg/An | +10.0% |
| 2008 | 11 kg/An | +0.0% |
| 2009 | 11 kg/An | +0.0% |
| 2010 | 11 kg/An | +0.0% |
| 2011 | 11 kg/An | +0.0% |
| 2012 | 11 kg/An | +0.0% |
| 2013 | 11 kg/An | +0.0% |
| 2014 | 11 kg/An | +0.0% |
| 2015 | 12 kg/An | +9.1% |
| 2016 | 12 kg/An | +0.0% |
| 2017 | 12 kg/An | +0.0% |
| 2018 | 12 kg/An | +0.0% |
| 2019 | 12 kg/An | +0.0% |
| 2020 | 11 kg/An | -8.3% |
| 2021 | 11 kg/An | +0.0% |
| 2022 | 12 kg/An | +9.1% |
| 2023 | 11 kg/An | -8.3% |
| 2024 | 11 kg/An | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 9.44 kg/An | 4 kg/An | 11 kg/An | 9 |
| 1970s | 11.4 kg/An | 11 kg/An | 12 kg/An | 10 |
| 1980s | 11 kg/An | 11 kg/An | 11 kg/An | 10 |
| 1990s | 11.2 kg/An | 11 kg/An | 12 kg/An | 10 |
| 2000s | 11.2 kg/An | 10 kg/An | 12 kg/An | 10 |
| 2010s | 11.5 kg/An | 11 kg/An | 12 kg/An | 10 |
| 2020s | 11.2 kg/An | 11 kg/An | 12 kg/An | 5 |
Countries ranked near Puerto Rico
- 145 Comoros 11 kg/An compare
- 145 Djibouti 11 kg/An compare
- 145 Dominican Republic 11 kg/An compare
- 145 Equatorial Guinea 11 kg/An compare
- 145 Faroe Islands 11 kg/An compare
- 145 French Guiana 11 kg/An compare
- 145 Gabon 11 kg/An compare
- 145 Greece 11 kg/An compare
- 145 Martinique 11 kg/An compare
- 145 Morocco 11 kg/An compare
- 145 Nepal 11 kg/An compare
- 145 Philippines 11 kg/An compare
- 145 Réunion 11 kg/An compare
- 145 Seychelles 11 kg/An compare
- 145 Yemen 11 kg/An compare
- 145 Yugoslav SFR 11 kg/An compare
More agriculture & rural data for Puerto Rico
- Rural population, per capita 0.0566 units per person (2025)
- Agriculture, forestry, and fishing, value added (current US$), annual 0.4415 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 0.0069 current US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current US$), per 278.57 current US$ per person (2025)
- Rural population, per unit of GDP 0 units per US$ of GDP (2025)
- Rural population, annual growth rate -2.05 % change on previous year (2025)
- Rural population 180,246 (2025)
- Value added in the agricultural sector as of gdp vs gdp per capita 0.6858 (2025)
- Agriculture, forestry, and fishing, value added 887.20 million current US$ (2025)
- Agriculture share gdp 0.6858 (2025)
Frequently asked questions
- What is sheep and goat meat — yield/carcass weight in Puerto Rico?
- Sheep and goat meat — yield/carcass weight in Puerto Rico was 11 kg/An in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest sheep and goat meat — yield/carcass weight recorded in Puerto Rico?
- The highest recorded value was 12 kg/An in 1976.
- What is the lowest sheep and goat meat — yield/carcass weight recorded in Puerto Rico?
- The lowest recorded value was 4 kg/An in 1968.
- How does Puerto Rico rank for sheep and goat meat — yield/carcass weight?
- Puerto Rico ranks 145th out of 185 countries with data for 2024.
- Is sheep and goat meat — yield/carcass weight rising or falling in Puerto Rico?
- Over the last ten years it is unchanged. The long-run trend across the full record is rising.
- Where does this Puerto Rico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sheep and Goat Meat — Yield/Carcass Weight. Statizoid updates them automatically from the source API.
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About this data
Crop and livestock statistics are recorded for 278 products, covering the following categories: 1) CROPS PRIMARY: Cereals, Citrus Fruit, Fibre Crops, Fruit, Oil Crops, Oil Crops and Cakes in Oil Equivalent, Pulses, Roots and Tubers, Sugar Crops, Treenuts and Vegetables. Data are expressed in terms of area harvested, production quantity and yield. Cereals: Area and production data on cereals relate to crops harvested for dry grain only. Cereal crops harvested for hay or harvested green for food, feed or silage or used for grazing are therefore excluded. 2) CROPS PROCESSED: Beer of barley; Cotton lint; Cottonseed; Margarine, short; Molasses; Oil, coconut (copra); Oil, cottonseed; Oil, groundnut; Oil, linseed; Oil, maize; Oil, olive, virgin; Oil, palm; Oil, palm kernel; Oil, rapeseed; Oil, safflower; Oil, sesame; Oil, soybean; Oil, sunflower; Palm kernels; Sugar Raw Centrifugal; Wine. 3) LIVE ANIMALS: Animals live n.e.s.; Asses; Beehives; Buffaloes; Camelids, other; Camels; Cattle; Chickens; Ducks; Geese and guinea fowls; Goats; Horses; Mules; Pigeons, other birds; Pigs; Rabbits and hares; Rodents, other; Sheep; Turkeys. 4) LIVESTOCK PRIMARY: Beeswax; Eggs (various types); Hides buffalo, fresh; Hides, cattle, fresh; Honey, natural; Meat (ass, bird nes, buffalo, camel, cattle, chicken, duck, game, goat, goose and guinea fowl, horse, mule, Meat nes, meat other camelids, Meat other rodents, pig, rabbit, sheep, turkey); Milk (buffalo, camel, cow, goat, sheep); Offals, nes; Silk-worm cocoons, reelable; Skins (goat, sheep); Snails, not sea; Wool, greasy. 5) LIVESTOCK PROCESSED: Butter (of milk from sheep, goat, buffalo, cow); Cheese (of milk from goat, buffalo, sheep, cow milk); Cheese of skimmed cow milk; Cream fresh; Ghee (cow and buffalo milk); Lard; Milk (dry buttermilk, skimmed condensed, skimmed cow, skimmed dried, skimmed evaporated, whole condensed, whole dried, whole evaporated); Silk raw; Tallow; Whey (condensed and dry); Yoghurt.